Comments on: Session #37: Drinking The Good Stuff http://brookstonbeerbulletin.com/session-37-drinking-the-good-stuff/ Jay R. Brooks on Beer Thu, 09 Feb 2012 23:22:12 +0000 hourly 1 http://beerzine.com/?v=3.3.1 By: Proper recycling :-) « Life at the end of the road http://brookstonbeerbulletin.com/session-37-drinking-the-good-stuff/comment-page-1/#comment-44988 Proper recycling :-) « Life at the end of the road Sat, 19 Feb 2011 23:00:46 +0000 http://brookston.beerzine.com/?p=4376#comment-44988 [...] Port Line ( P&Os cargo branch)  whilst still on the stocks. It did however lead me here http://brookstonbeerbulletin.com/session-37-drinking-the-good-stuff/ and to an interesting beer [...] [...] Port Line ( P&Os cargo branch)  whilst still on the stocks. It did however lead me here http://brookstonbeerbulletin.com/session-37-drinking-the-good-stuff/ and to an interesting beer [...]

]]> By: SirRon @ The Ferm http://brookstonbeerbulletin.com/session-37-drinking-the-good-stuff/comment-page-1/#comment-20661 SirRon @ The Ferm Wed, 10 Mar 2010 22:39:25 +0000 http://brookston.beerzine.com/?p=4376#comment-20661 Great story of the Whitbread beers... I have no suggestion as to when the right time to open those bottles. Thanks for trusting us with the company car this month! Great story of the Whitbread beers… I have no suggestion as to when the right time to open those bottles.

Thanks for trusting us with the company car this month!

]]> By: J http://brookstonbeerbulletin.com/session-37-drinking-the-good-stuff/comment-page-1/#comment-19864 J Sat, 06 Mar 2010 18:41:59 +0000 http://brookston.beerzine.com/?p=4376#comment-19864 Ha, good plan, but I was especially moved by your suggestion of pairing them with Good's potato chips. Though I like Good's in the red, Good's in the blue were my absolute favorites growing up. Ha, good plan, but I was especially moved by your suggestion of pairing them with Good’s potato chips. Though I like Good’s in the red, Good’s in the blue were my absolute favorites growing up.

]]> By: Gary http://brookstonbeerbulletin.com/session-37-drinking-the-good-stuff/comment-page-1/#comment-19862 Gary Sat, 06 Mar 2010 18:34:59 +0000 http://brookston.beerzine.com/?p=4376#comment-19862 I used to drink Whitbread when I worked at the Rathskellar at Penn State in the 80s. Brings back a lot of good memories. I am a fan of Lord Nelson, and since the original beer was lost at sea on an English naval vessel, I say you raise a glass in a toast to celebrate his victory over the French & Spanish at the Battle of Trafalgar on October 21 1805. Do it this year and you get the 205th anniversary! Works for me. P.S. Drink it with some Good's potato chips. I used to drink Whitbread when I worked at the Rathskellar at Penn State in the 80s. Brings back a lot of good memories. I am a fan of Lord Nelson, and since the original beer was lost at sea on an English naval vessel, I say you raise a glass in a toast to celebrate his victory over the French & Spanish at the Battle of Trafalgar on October 21 1805. Do it this year and you get the 205th anniversary! Works for me.
P.S. Drink it with some Good’s potato chips.

]]> By: Brian Yaeger http://brookstonbeerbulletin.com/session-37-drinking-the-good-stuff/comment-page-1/#comment-19764 Brian Yaeger Sat, 06 Mar 2010 08:48:43 +0000 http://brookston.beerzine.com/?p=4376#comment-19764 You really think only 6 out of 50 would show up each month? How many brewers, et al do you know that are indifferent to cellar-clearings? You really think only 6 out of 50 would show up each month? How many brewers, et al do you know that are indifferent to cellar-clearings?

]]> By: Mr. Nuts http://brookstonbeerbulletin.com/session-37-drinking-the-good-stuff/comment-page-1/#comment-19723 Mr. Nuts Sat, 06 Mar 2010 04:59:42 +0000 http://brookston.beerzine.com/?p=4376#comment-19723 I think you should open one of them within 15 minutes after my arrival at your house. I think you should open one of them within 15 minutes after my arrival at your house.

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