Today is the birthday of Meg Gill, founder and owner, along with Tony Yanow, of Golden Road Brewing in Los Angeles. Things at the brewery appear to be going swimmingly and by all accounts the brewery’s cans are selling like hotcakes. Meg is also the former national sales manager for Speakeasy Ales & Lagers in San Francisco. When I first met Meg she was working for Oskar Blues, and later she organized the Opening Gala for SF Beer Week in years two and three, a Herculean undertaking. Meg is one of the best beer ambassadors for the industry I’ve ever met, so her continued success is understandable and well-deserved. Join me in wishing Meg a very happy birthday.
Today is the 61st birthday of Grant Johnston. Grant was the original brewer at Marin Brewing when it opened in 1989, and spent a number of years at Black Diamond Brewing in Concord, California. Grant was very influential in the early days of Bay Area brewing, and he’s an incredibly talented brewer. A few years ago he moved to the midwest, and these days can be found working a few days a week at the Argus Brewery in Chicago. Last year, I was in Belgium at the Cantillon Brewery when in walked Grant, quite by chance, so you never know when you’re going to run into him. Join me in wishing Grant a very happy birthday.
Grant (on the right) judging the 2006 Double IPA Festival in the cellar of The Bistro, with Tom Dalldorf, Vicky, our hard-working beer steward in the middle, and the Toronado’s Dave Keene in profile on the left.
Today is Brendan Moylan’s 54th birthday. Brendan owns both his eponymous Moylan’s Brewing as well as Marin Brewing. He’s a very active part of both the local and beer community, and each year puts on the Breasfest to benefit breast cancer awareness. Join me in wishing Brendan a very happy birthday.
Today is also the birthday of Chuck Silva, brewmaster at Green Flash Brewing in San Diego. His West Coast IPA has taken the world by storm, and personally, I love his Tripel and Le Freak. The big, shiny new brewery they recently built is also pretty amazing. Join me in wishing Chuck a very happy birthday.
Bruce Joseph, who’s been at Anchor Brewery for many, many years turns 59 today. There’s a big picture of him when he was very young in the stairwell at the brewery that I see every time I’m there. He’s been doing the distilling for Anchor’s whiskey and gin for a long while now and plays bass with the Hysters (Anchor’s big band) along with the Rolling Boil Blues Band (the Celebrator beer band that’s all industry musicians). If there’s a nicer person in the beer industry, I’ve yet to meet him. Join me in wishing Bruce a very happy birthday.
On stage at the Northern California Rhythm & Blues Festival several years ago.
Today is the 46th birthday of Jennifer Talley, former brewer at Squatter’s Pub & Brewery, an oasis of good beer in Salt Lake City, Utah. Jen left Utah two years ago to become the Brewing Operations Manager for RedHook in Woodinville, Washington, and more recently joined Russian River Brewing in Santa Rosa, California. Unfortunately, Jen’s left Russian River to care for her ailing mother in Grass Valley and apparently has recently joined Brian Ford and Bill Wood brewing at Auburn Alehouse. Jennifer’s a terrific brewer and one of the coolest people in the industry. Join me in wishing Jennifer a very happy birthday.
In town to shoot a television pilot in 2007, Shaun O’Sullivan (21st Amendment), Dave McLean (Magnolia) and Jennifer outside Magnolia.
After a panel discussion at GABF on women in brewing. From left: Carol Stoudt (from Stoudts Brewing), Jennifer Talley (from Squatter’s Pub Brewery), Natalie Cilurzo (from Russian River) and Teri Fahrendorf.
At a beer dinner put on by The Lost Abbey near San Diego, Jennifer and Matt Brynildson stopped by our table for a visit with Adam Avery and Vinnie Cilurzo.
At CBC in San Diego, 2008. From left, Fal Allen (Asia Pacific Breweries), Jennifer and Geoff Larson (Alaskan Brewing).
Today is the 43rd birthday of Dylan Schatz, brewmaster at Mad River Brewing in Blue Lake, which is where he’s originally from. Dylan started in 1999 in the brewery’s packaging department, on the bottling line, and immediately fell in love with the beer industry. He took classes at UC Davis and became a brewer, and in 2005 was named head brewer. He’s a terrific person, one who often doesn’t get all the credit he deserves, especially since he’s been making some amazing beers. Please join me in wishing Dylan a very happy birthday.
Behind the bar at Mad River’s tasting room during a visit there last summer, when I was in the research phase for my latest book, California Breweries North.
Friday night, the 7th annual SF Beer Week kicked off. This year’s gala was held at Fort Mason, and although I had some trepidation about the site, it actually worked fairly well. The acoustics were as bad as ever, and I think the decision to forgo live music was a good one. That also allowed two additional breweries over last year. We would have preferred to allow everyone who wanted to pour that opportunity, but the new space was much more limited than the concourse had been so we were sadly unable to accommodate every brewery. The concourse is being torn down to be replaced by a mixed use space, so we couldn’t return there this year. It’s an unfortunate truth of San Francisco that their simply aren’t a lot of spaces available to suit the needs of the opening gala, at least not and keep the price of a ticket within the reach of the average beer lover. But Brian and the San Francisco Brewers Guild did a great job of making the space work. Below are a few photos I took at this year’s gala, and for a lot more check out Gamma Nine, who took the official photos for beer week.
San Francisco mayor Ed Lee also came to say a few words at the beginning of the gala. Before his remarks, we took him on a short tour of the hall, stopping by a couple of booths to sample a few beers. Here he’s sharing a laugh with SF Brewers Guild director Brian Stechschulte.
This is pretty cool. A friend of Bistro owner Vic Kralj, by the name of Graham Richards, is doing a documentary on the Bistro, and shot some time-lapse videos of the Double IPA Fest yesterday. Vic was kind enough to send me three of the short time-lapse films. The first shows the festival being set up hours before opening the doors to people so they can sample nearly 100 double and triple IPAs. The second shows people queuing in line to purchase a glass and sample tickets to the festival during one of the periods of time when it was raining fairly hard. Luckily, it only drizzled or was clear most of the day. The third shows the festival down at the other end of the block, toward the back of area of the street where the festival was held. Enjoy.
No. 1: Setup of the Fest in the morning.
No. 2: The festival opens while it’s started raining hard, but people .
No. 3: A little later in the morning, after the rain had subsided, and showing the back of the festival area.
El Segundo‘s Hammerland DIPA was chosen best in show at the 15th annual Double IPA Festival today at the Bistro in Hayward, California. A total of 63 Double IPAs and 34 Triple IPAs were judged. The full winner’s list is below.
- 1st Place: Hammerland DIPA, El Segundo Brewing
- 2nd Place: Double Jack, Firestone Walker Brewing
- 3rd Place: Saint Archer Double IPA
- 1st Place: Pliny the Younger, Russian River Brewing
- 2nd Place: Scarcity IIIPA, Altamont Beer Works
- 3rd Place: Notorious, Boneyard Beer
Peoples Choice Awards
- People’s Choice Award — Double IPA: I See A Dankness, collaboration between Cellarmaker Brewing & Sante Adairius
- People’s Choice Award — Triple IPA: Notorious, Boneyard Beer
Congratulations to all the winners.