Late last month, the Huffington Post, of all place, actually had an interesting series of charts detailing the availability of different kinds of alcohol in each state. In Here Are The Rules To Buying Alcohol In Each State’s Grocery Stores they have charts for beer, wine, spirits and where you can but alcohol on Sundays. Check out the post for all of the charts, although the beer chart is below, which used data provided by Legal Beer.
Here’s another fun infographic just published by Pop Lab Chart. They’ve done quite a few beer-themed posters and this new one, The Chart of Brewing, shows the brewing process in a great looking graph paper chart. 12 x 16 prints of the hand-illustrated poster will be available for $20 beginning on September 22, although you can preorder one now. I’m putting it on my holiday wishlist.
Navigating the maze of state liquor laws is a challenge for anybody, but especially any bar, restaurant or brewery trying to do business in many, if not every, one of the states. A Chicago law firm, the Hays Firm LLC, with a practice area in Restaurant and Bar Services, created an interesting infographic detailing many of the quirky differences of U.S. Liquor License Laws & Facts, particularly their laws on licensing, BYOB and corkage, introduced with the following:
When you wind down at the end of the day or meet up for a social night with friends for a drink, have you thought about how and why you have access to alcohol? Maybe you ordered a beverage at a bar or restaurant, or maybe you picked up a bottle of wine or a six-pack of beer before watching a Sunday football game at home.
But, how’d you really get the drink in your hand? There are U.S. regulations that provide or limit public or business access to alcohol. Furthermore, alcohol sales and serving in restaurants, bars, liquor stores, grocery stores, and even patios and events are subject to local or state laws, or consumers or sellers risk losing permission to interact with it, which could result in legal penalties, and even decreased revenues that keep businesses thriving. Many restaurants aim to have alcohol sales account for 30% of their revenue, so not adhering to liquor license and Bring-Your-Own-Beverage (BYOB) laws, could drive customers away and negatively impact profitability.
This would make a great Father’s Day gift, if only I had found it sooner. This beautiful-looking poster was created by Russell van Kraayenburg for Chasing Delicious. It’s in their Kitchen 101 section, which is a series of educational culinary infographic posters. The Beer 101 poster is available in several sizes, including 8.5 x 11, 12 x 18 and 24 x 36. It’s not perfect. I didn’t look at every single beer on it, but they did call IPAs “Indian Pale Ale.” Given that for each of the 72 beers, they show color, carbonation, head characteristics, suggested glass, food pairing, alcohol range, hoppiness, maltiness, fruity esters and adjuncts, it’s an ambitious job. There’s bound to be things we can quibble with, but overall it seems to be a nice job, and it certainly packs a lot of information into its attractive design.
The Brewers Association today released the preliminary numbers for beer sales last year. I thought last years numbers were great, but the 2013 numbers look unbelievable, and accelerate the momentum for craft beer. The preliminary numbers indicate that “craft brewers saw an 18 percent rise in volume, representing a total of 15.6 million barrels, and a 20 percent increase in retail dollar value.”
Here’s more on the news, from the press release:
In 2013, craft brewers reached 7.8 percent volume of the total U.S. beer market, up from 6.5 percent the previous year. Additionally, craft dollar share of the total U.S. beer market reached 14.3 percent in 2013, as retail dollar value from craft brewers was estimated at $14.3 billion, up from $11.9 billion in 2012.
As for the runaway brewery count, the number of breweries races closer to 3,000.
The number of operating breweries in the U.S. in 2013 totaled 2,822, with 2,768 of those considered craft, demonstrating that craft breweries make up 98 percent of all U.S. operating breweries. This count includes 413 new brewery openings and 44 closings. Combined with already existing and established breweries and brewpubs, craft brewers provided 110,273 jobs, an increase of almost 2,000 from the previous year.
And here’s all of that good news, fermented into a colorful infographic.
Here’s an interesting survey that was just released by Survey Analytics entitled the The Secret Life Of The American Beer Buyer. They describe themselves as “an enterprise grade research platform that provides companies with feedback in over 30 industries.” Throughout the results of their “online consumer survey to capture sentiment on beer preference and purchasing habits,” they keep going back and forth between the terms “beer” and “craft beer” which seems to muddy the results somewhat. And given that results are rife with mass-produced big brewer brands I have to question the way the survey was conducted and whether it was meant to be beer or craft beer. It suggests a certain sloppiness or lack of understanding. It also points out how useless the distinction can be in practice, too. But here’s some of what the survey revealed.
- Consumers average spend on beer annually is $1,270.00. That total amounts to about 115 six-packs at $10.99 each — or 211 pints at $6.00 a piece.
- California brews the best beer said 19% of survey respondents. 15% of the survey respondents were from the Sunshine State.
- Price isn’t the deciding factor for beer — only 5% of consumers take price into account when selecting a beer to purchase.
- Advertising for beer brands is more important than ever. 33% of consumers say they associate their favorite beer brand with captivating advertising.
- Home brewing trends continue to grow. 14% of respondents have brewed and enjoyed their own beer at home while 68% are interested in brewing lessons.
On their blog, they also created an infographic with some of the results.
And their press release offers additional insight into the findings:
Average consumer spends more than $1,200 a year on beer
Every year consumers shell out an average of $1,270 on beer. The highest reported amount was $10,000 while the lowest was just $100. Twenty-two percent of consumers buy and drink beer two to three times a week while 20 percent imbibe just once a week and 9 percent pop open a bottle more than five times per week.
Budweiser is a polarizing brand
The King of Beers managed to top the charts in both the best and worst brands of beer. Fifty-one percent of people rated it as their favorite while 46 percent named it their least favorite. The other brands that rounded out the best list: Coors (13 percent), Corona (12 percent) and Stella (10 percent). As for taste preferences, 33 percent of consumers prefer the taste of ale and 24 percent would rather have a lager.
Only 5 percent of consumers use price to determine favorite breweries
Surprisingly, a very small percentage used cost as the deciding factor for what beer they love most. What did they base their favorite brand on? Who has the best ads (32 percent), where the beer is brewed (29 percent) and what style of beer the brand makes (22 percent).
Craft beer and home-brewing trends continue to grow
Consumers don’t want to buy just any beer off the shelf — they want to invest time in creating their own brew or in learning about small microbreweries. Fourteen percent of people surveyed had brewed their own beer at home and enjoyed it while 68 percent are interested in taking craft brewing lessons from their favorite craft brands such as Dogfish Head and Breckenridge Brewery. What state shines as the best at brewing craft beer? Nineteen percent say California.
In addition, they created a couple of word clouds based on respondents most and least favorite beer brands.
Tell Us Your Favorite Beer Brand
Tell Us Your Least Favorite Beer Brand
Today’s, and indeed this year’s, final infographic is entitled Beer, Ale or Brewski? Created by Dragon Search Marketing, it shows the most common terms used to refer to beer by people using social media, and the popularity of each of them. I set out at the beginning of 2013 to see if I could post a new infographic every day, and it turned out to be easier than I anticipated. Certainly, they ranged in quality quite a bit. Some were truly epic while others were filled with errors, somewhat unattractive or even truly awful. Oh, well. It was fun. Happy 2013 everybody. See you next year, wehn I’m sure you’ll be able to find me drinking a beer, an ale or even a brewski.
With only two days left in the year of the infographic, I have a few more left to fit in before the year ends. Today’s second one is entitled Who is the Craft Beer Drinker?. It was created by SteadyServ Technologies, makers of a “mobile, SaaS-based inventory and order management system for the beer industry.”