Today is the 37th birthday of Rich Higgins, who wears many hats in the San Francisco beer scene. He left his job as the brewmaster at San Francisco’s Social Kitchen & Brewery a few years ago, and was also the President of the San Francisco Brewers Guild and Director of SF Beer Week for a time. He’s currently focusing his attention on his consulting, Rich Higgins Consultant à la Bière, and Rich is one of only six people to have earned the title “Master Cicerone.” I’ve gotten to know Rich working on SF Beer Week over the last few years, and he’s a great person, as well as a terrific brewer. Join me in wishing Rich a very happy birthday.
Today is the birthday of Meg Gill, founder and owner, along with Tony Yanow, of Golden Road Brewing in Los Angeles. Things at the brewery appear to be going swimmingly and by all accounts the brewery’s cans are selling like hotcakes. Meg is also the former national sales manager for Speakeasy Ales & Lagers in San Francisco. When I first met Meg she was working for Oskar Blues, and later she organized the Opening Gala for SF Beer Week in years two and three, a Herculean undertaking. Meg is one of the best beer ambassadors for the industry I’ve ever met, so her continued success is understandable and well-deserved. Join me in wishing Meg a very happy birthday.
Bruce Joseph, who’s been at Anchor Brewery for many, many years turns 59 today. There’s a big picture of him when he was very young in the stairwell at the brewery that I see every time I’m there. He’s been doing the distilling for Anchor’s whiskey and gin for a long while now and plays bass with the Hysters (Anchor’s big band) along with the Rolling Boil Blues Band (the Celebrator beer band that’s all industry musicians). If there’s a nicer person in the beer industry, I’ve yet to meet him. Join me in wishing Bruce a very happy birthday.
On stage at the Northern California Rhythm & Blues Festival several years ago.
Friday night, the 7th annual SF Beer Week kicked off. This year’s gala was held at Fort Mason, and although I had some trepidation about the site, it actually worked fairly well. The acoustics were as bad as ever, and I think the decision to forgo live music was a good one. That also allowed two additional breweries over last year. We would have preferred to allow everyone who wanted to pour that opportunity, but the new space was much more limited than the concourse had been so we were sadly unable to accommodate every brewery. The concourse is being torn down to be replaced by a mixed use space, so we couldn’t return there this year. It’s an unfortunate truth of San Francisco that their simply aren’t a lot of spaces available to suit the needs of the opening gala, at least not and keep the price of a ticket within the reach of the average beer lover. But Brian and the San Francisco Brewers Guild did a great job of making the space work. Below are a few photos I took at this year’s gala, and for a lot more check out Gamma Nine, who took the official photos for beer week.
San Francisco mayor Ed Lee also came to say a few words at the beginning of the gala. Before his remarks, we took him on a short tour of the hall, stopping by a couple of booths to sample a few beers. Here he’s sharing a laugh with SF Brewers Guild director Brian Stechschulte.
It’s February, and that means it’s time for the 13th annual Strong Beer Month, once again with six new extreme beers each at 21st Amendment and Magnolia throughout the month. Try them all, and you get to keep the commemorative logo glass. Just collect all 12 punches in your Strong Beer Month ticket before the beer’s all gone. You can read all about it at the 21st Amendment website.
Here’s the lineup for the beer this year:
- Hendrick’s Imperial Stout: 9.1% abv
- Bike Lane Hopper Imperial Black IPA: 9.5% abv
- Beer Revolution Imperial Rye IPA: 9% abv
- Red Titan Uber Imperial Red Ale Aged on American Oak: 12%
- Dub Step Imperial I.P.A.: 10% abv
- POHW Imperial Blonde with Oats and Wildflower Honey: 9.5% abv
- Madcap Imperial Botanical Beer: 10.6% abv
- Promised Land Imperial IPA: 10.2% abv
- Tweezer Tripel Belgian-Style Tripel: 10.8% abv
- Old Thunderpussy Barley Wine: 11.8% abv
- Pride of Branthill Imperial ESB: 9.1% abv
- Smokestack Lightning Imperial Stout: 9.8% abv
And here’s the back cover, too, with more details about each beer:
Today is the birthday of Aron Deorsey, brewmaster at the Beach Chalet Brewery & Restaurant in San Francisco, along with the Park Chalet and the Lake Chalet in Oakland. I got to know Aron much better a few years back when we roomed together attending Sierra Nevada’s Beer Camp for SF Beer Week. He’s been making great beer at the beachside brewpub for a number of years now, and is great fun to hang out with. Join me in wishing Aron a very happy birthday.
Today is the 54th birthday of Ron Silberstein, the founder, and original brewer, of Thirsty Bear Brewing in San Francisco. I’ve known Ron for a number of years but have gotten to know him better over the last several years working on SF Beer Week. We also spent a weekend together at Sierra Nevada’s Beer Camp, which was an awesome experience for everybody who attended. Join me in wishing Ron a very happy birthday.
Fritz Maytag, who bought the failing Anchor Brewery in 1965 and turned it into a model for the microbrewery revolution, celebrates his 77th birthday today. It’s no stretch to call Fritz the father of craft beer, he introduced so many innovations that are common today and influenced countless brewers working today. In the last few years, Maytag sold Anchor Brewery and Distillery to Keith Greggor and Tony Foglio of the Griffin Group, but continues to make his York Creek wine and consult with Anchor as Chairman Emeritus. I was happy to see him again recently at the CCBA 25th Anniversary COnference and again at the Anchor Christmas Party last week. Join me in wishing Fritz a very happy birthday.
Fritz with the organizers of SF Beer Week at our inaugural opening event at Anchor in 2009.
Remember hearing the music of the ice cream truck, and running outside to meet it so you didn’t miss out on getting a popsicle, or whatever your favorite frozen treat was? Well, it’s about two months until the kickoff of SF Beer Week, and they’ve created a hilarious teaser video, reimagining the ice cream truck, or in this case beer truck, as the clarion call for beer week. Enjoy.
Today is the 66th birthday of Bob Brewer, longtime brewery rep. for Anchor Brewing. For many years, he worked from southern California, circling the country with the entire nation his territory (the only exception being the Bay Area) representing Anchor beers. More recently, he’s moved back to the Bay Area, but you can find him at every nook and cranny of the beer world. Join me in wishing Bob a very happy birthday.