because beer is food: in cooking, at the table, and by the glass …
So begins the website of beer cook Lucy Saunders, whose birthday is today. Lucy has done much to promote both cooking with beer and enjoying food with beer through her books and other writings. She’s a treasure, in more ways than one. Join me in wishing Lucy a very happy birthday Lucy.
At the beer bistro in Toronto for Stephen Beaumont and Maggie’s wedding reception.
Lucy with Stacy Williams, Brand Manager for Gambrinus, at the Hot Brands reception at the NBWA Convention, when it was in San Francisco a few years ago.
During CBC in Austin, Texas in 2007, at the Moonshine bar for an event with Lucy for her book, Grilling with Beer. Here, Lucy with three contributors to her book, myself included.
Lucy with Vinnie Cilurzo at the GABF brewers reception in Denver in 2006.
Shaun O’Sullivan from 21st Amendment, Fergie Carey, co-owner of Monk’s, Lucy Saunders, the beer cook, and Tom Peters, also co-owner of Monk’s at the Canned Beer Dinner many Junes ago.
