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Next Session Coming Up For The Up And Coming


For the 97th Session, our host is Brett Domue, who is one-half of the duo writing Our Tasty Travels, along with Erin De Santiago. He’s asking us all to opine on “Up-and-Coming Beer Locations.” Essentially he wants to know. Where are tomorrow’s beer superstars?

We all have our favorite beer locations. Some have been around for centuries. Others have made such a name for themselves in the past 25 years, they have reached beer-legend status and are ranked up there with the “old-world” beer destinations.

Belgium, Germany, and the Czech Republic are pretty-much synonymous with beer, especially in line with the basic styles that originated in their breweries centuries ago.

Within the United States, you have “old-world” cities such as Milwaukee, WI, as well as “new-world” cities such as [San Francisco,] San Diego, Denver, Philadelphia, Boston, Portland, OR, and Asheville, NC more well-known for their experimental craft breweries.

But one thing that has become more apparent than ever in recent years, the craft beer scene is growing around the world, even faster than ever before!

What are the up-and-coming beer locations that you see as the next major players in the beer scene?

For this month’s session, I’m asking you all to share which locations you see as the beer destinations that everyone will be talking about in the next few years. Where are the beer scenes just emerging, or coming into their own? Some may be brand new locations. While others may be old-world destinations seeing a renaissance into the world of new craft beer styles. Some may even be locations where familiar names from around the world are planning on setting up shop to bring new styles to old palates.

So come up with your own list of up-and-comers. To participate in March’s Session, just wax on and/or off about your take on the humble beer fest. Then on March 6, post your choices in the comments section to Domue’s announcement. He even has a novel approach for non-bloggers. “If you don’t have a beer blog but still want to participate, use the hashtag #session97 and I’ll try to include microblog/social media inputs with that hashtag as well.” That’s a fun idea, and if it works, one we should continue with going forward.

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