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Slow Food, Slow Craft Beer, Slower Pace, More Enjoyment

Yesterday, the San Francisco Brewers Guild held its 2nd annual Slow Beer Festival on March 1, 2008 in the San Francisco County Fair Building in Golden Gate Park. The event was co-sponsored by Slow Food San Francisco. The idea was to pair San Francisco’s local brewers with locally made foods and explore different tastes from pairing each together in a variety of ways. It was fun event and we lucked out with some gorgeous weather to help enjoy the day. A sold-out crowd enjoyed beer from a dozen breweries and food from at least ten.

Food and beer mixed happily and deliciously throughout the day, as evidenced here by Ian Marks (from Hog Island Oyster Co.), Taylor Boetticher (from the Fatted Calf), Dave McLean (from Magnolia), John Tucci (from Gordon Biersch San Francisco) and Shaun O’Sullivan (from 21st Amendment).


For many more photos from this year’s Slow Beer Festival, visit the photo gallery.

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