On the last day of the Oregon Brewers Festival, I attended the Recovery Brunch at Hopworks Urban Brewery, which included special dishes and special mixed beer drinks.

Hosts for the brunch: Assistant brewery Jeremy, brewmaster Christian Ettinger and brewer Ben Love, all from Hopworks.

The very delicious HUBmosa, orange juice with HUB’s Kolsch.

For more photos from the HUB Brunch, visit the photo gallery.