The February 13, 2006 edition of Time Magazine features a one-page article profiling Steve Hindy and Tom Potter’s Brooklyn Brewery, along with their book Beer School, which was published last September. I’ve known Steve Hindy for a few years and he’s a forthcoming, passionate brewery owner who’s very active in a variety of trade organizations. Steve is, for example, on the Board of Directors of the Brewers Association. And his brewmaster, Garrett Oliver, certainly makes some wonderful beers. So it’s great to see some rare positive press for a craft brewer in the mainstream media. Steve was a journalist before he got in the beer biz, so I’m looking forward to reading his book, Beer School: Bottling Success at the Brooklyn Brewery, which is about his and co-founder Tom Potter’s trials and tribulations with the brewery.
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