I was down in San Diego Sunday through Tuesday for a CSBA meeting and finally had a chance to see the new Stone Brewery, along with their World Bistro & Gardens in Escondido on Monday for the very first time. The place is very impressive from top to bottom and seems very well-thought out at every stage. The food was pretty tasty, too, especially the deep-fried garlic mashed potato balls. Yum.
Stone’s gleaming new brewery during our tour by new head brewer Mitch Steele.
Co-owner Greg Koch toasting the end of a great day, in front of his Stone World Bistro & Gardens.