Today is the 62nd birthday of Carlos Sanchez, brewmaster at Six Rivers Brewery in McKinleyville, behind the Redwood Curtain. Carlos is a veteran brewer of over 20 years, having originally interned at Humboldt Brewing Co., becoming assistant brewer there in 1990. He’s also worked at Mad River Brewing and attended Chicago’s Siebel Institute of Brewing Technology. In 1996, the opportunity to start brewing at a local start-up tempted Sanchez to become Six Rivers’ first, and only, brewmaster. He’s been there seventeen years, and counting, brewing an impressive stable of beers, including many sound interpretations of classic styles and a few others that are utterly unique. Join me in wishing Carlos a very happy birthday.
Today is Dave McLean’s 51st birthday. Dave was the founder of Magnolia Pub & Brewery, the gastropub on Haight Street in San Francisco, along with the production brewery known as the Smokestack in the Dogpatch neighborhood of the city. He is a tireless champion of craft beer in the Bay Area, having worked on Slow Food Nation, The Eat Real Festival and SF Beer Week, among much else. He more recently co-founded Admiral Maltings along with Ron Silberstein. Join me in wishing Dave a very happy birthday.
A sextet from San Francisco at GABF 2008. From left: Adrienne McMullem, with 21st Amendment, Ben Spencer, from Magnolia, Sean Paxton, the homebrew chef, Ben’s wife, Shaun O’Sullivan, from 21st Amendment, and Dave.
Food and beer mixed happily and deliciously at the Slow Beer Festival 2008, as evidenced here by Ian Marks (from Hog Island Oyster Co.), Taylor Boetticher (from the Fatted Calf), Dave, John Tucci (from Gordon Biersch San Francisco) and Shaun O’Sullivan (from 21st Amendment).
Today is the birthday of John Gillooly, who’s the brewmaster at Drake’s Brewing. I’m not sure where I first met John. It may have been when he was brewing at Speakeasy, but I feel like I must have run into him when he was at Golden Pacific years before. In between he spent time at Trumer, Dogfish Head and Sonoma’s sadly short-lived Siena Red. He’s been happily brewing at Drake’s now for the past several years, doing great things there. Join me in wishing John a very happy birthday.
[NOTE: Last three photos purloined from Facebook.]
Today is the 43rd birthday of Justin Crossley, the man behind the mic at The Brewing Network, one of the industry’s best voices. He’s an avid homebrewer and talker, a deadly combination, especially on radio. He also filmed Porter’s Porter Day a couple of years ago and it will fun to see the result of that project. Of course, he’s also opened the Hop Grenade, the next piece of the growing Brewing Network empire. He recently left on a working camper van trip around the country, which is set to last a year. Join me in wishing Justin a very happy birthday.
Today is the birthday of legendary brewer Don Barkley. Barkley’s first brewing job was as assistant brewer at New Albion Brewing in Sonoma, California, America’s first modern microbrewery back in the late 1970s. He went on to help found Mendocino Brewing, and created most of their iconic brands, like Red Tail Ale and Eye of the Hawk. In 2008, Don became the brewmaster for Napa Smith Brewery in — you guessed it — Napa, and he was been making great beer there, too, although more recently he’s retired from there. Although he’s been dragged back a little, by the gentleman who bought the Mendocino Brewing labels out of bankruptcy, who’s tapped Don to re-brew Red Tail Ale. Join me in wishing Don a very happy birthday.
Don at the SF Beer Week Opening Gala in 2010.
Don, me and Ed Davis each with a 1979 bottle of New Albion beer, that Ed was kind enough to donate, when we did a vintage tasting of beer that Don helped brew over thirty years ago.
Today is the 48th birthday of Evan Rail, expat American writer living, and writing about beer, in Prague, Czech Republic. Evan was born and raised in Fresno, but discovered his love for beer while attending U.C. Davis as a French and German literature major. While there, he spent his time at the nearby Sudwerk Privatbrauerei brewpub, and counted among his friends several students in the Master Brewers program. That’s also where he began homebrewing in 1993. He also studied in New York and Paris, before making the Czech Republic his home in 2000. His move to Prague was meant to be for a single year, but he’s still there almost two decades later. Given that he met his wife there, and they’ve started a family, it’s likely he won’t be moving home any time soon. In addition to writing the Good Beer Guide to Prague and the Czech Republic, Rail’s also penned Why Beer Matters, In Praise of Hangovers and Triplebock, all Kindle singles. We finally had a chance to share a beer in person last year when he was in San Francisco for an event sponsored by Pilsner Urquell. Join me in wishing Evan a very happy birthday.
A screenshot from a video of Evan talking about Czech beer.
Today is the 54th birthday of Lars Larson, brewmaster of Trumer Brauerei in Berkeley, California. Larsen studied brewing in Germany and was the perfect person to recreate Trumer Pils in the United States, one of the best pilsners made in California, or indeed anywhere, foreign or domestic. I got to know Lars much better several years ago, when we were both invited to judge a beer competition in Santiago, Chile, and he’s a very thoughtful brewer, and great fun to hang out with. Join me in wishing Lars a very happy birthday.
Lars in Chile with two of the brewers from Cerveceria Berlina in Argentina.
Lars’ former brewing school classmate Asbjorn Gerlach, Matt Brynildson and Lars at Kross Cerveza Independiente in Chile, which Gerlach co-founded.
Today is the 52nd birthday of Steve McDaniels, a former brewer with 21st Amendment. These days McDaniels is hard at work building what might have become the Oakland Brewing Co. on 22nd Avenue in Oakland, and brewing their beer at other locations until it’s finished, at least he was the last time I talked to him. Admittedly, it’s been a little while so hopefully it’s still in the works. He’s also brewing beer for his other venture, Independent Brewing. Join me in wishing Steve a very happy birthday.
Today is the 60th birthday — the Big 6-O — of Dan Gordon, co-founder of Gordon Biersch Brewing, which began in San Jose, California. Dan studied brewing in Germany and was the first American to graduate from Wissenschaftszentrum Weihenstephan with a brewing degree. His brewpub chain was one of the first to really focus on lagers, and especially German-style beers. Dan has gotten to be a good friend over the years and he’s also a terrific jazz trombonist! Join me in wishing Dan a very happy birthday.
At the Celebrator tasting us his newest beer, an unfiltered Dunkelweizen.
Today is the 50th birthday — the Big 5-O — of Steve Gonzalez, who is the Senior Manager of Brewing and Innovation for Stone Brewing. Gonzalez started in the beer world with Miller, and was briefly with Gallo Winery before joining Stone a little over six years ago. I not sure when I first met him, but it feels like it’s been a while now. Most recently, I saw him at the grand opening to Stone’s new Napa location two years back. Join me in wishing Steve a very happy birthday.
Steve with Mitch Steele, Matt Brynildsohn and Shaun O’Sullivan.
[Note: Last two purloined from Facebook.]