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You are here: Home / Food & Beer / Half Moon Bay’s Restaurant Reviewed

Half Moon Bay’s Restaurant Reviewed

February 2, 2007 By Jay Brooks

Inside Bay Area today has a nice review of the restaurant at Half Moon Bay Brewing by the coast in Princeton-by-the-Sea. The food gets an okay review which is improved overall by the location, atmosphere and the view. The reviewer does like the beer at least, as she writes.

Most people looking to fill their bellies are here for the beer. The brewery employs Alec Moss, a brewer with deep roots concocting beers for breweries in San Francisco and San Mateo. All of the beers, which are brewed on site, are good, but my favorites are the robust amber and the citrus-y Princeton-by-the-Sea IPA.

Alec in the brewhouse at Half Moon Bay Brewing taken about a year ago when several Bay Area brewers got together there to sample one another’s Poor Richard’s Ales brewed for Benjamin Franklin’s 300th birthday anniversary.

And just to annoy the people who believe children and beer don’t mix, here are some photos of my daughter Alice during the same brewery visit, when she was about eighteen months old.

Eager to help out in the brewery.

Proving she’s Daddy’s little girl by trying to steal a taste (no, I didn’t let her).

Filed Under: Food & Beer, News Tagged With: Bay Area, California



Comments

  1. Loren says

    February 5, 2007 at 4:07 am

    That picture of your daughter helping out at the brewery is priceless. Anyone who thinks less has their perspectives skewed. Great timing on sharing these too!

    Cheers!

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