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Dogfish Uncorked In Tomorrow’s Chronicle

June 19, 2008 By Jay Brooks

I found out last night that my “Uncorked” interview with Sam Calagione, from the Dogfish Head Brewery, will run in tomorrow’s San Francisco Chronicle and will more than likely be online, too, at SFGate.com. It was originally scheduled to run last month, but got bumped when Robert Mondavi passed away.

 

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One Month Away: International Brewers Day

June 18, 2008 By Jay Brooks

There’s just one month remaining before the debut of beerdom’s newest holiday, International Brewers Day. Please consider spreading the word by putting up a banner on your website or blog, and on July 18, post a profile of your favorite brewer. Send me the link and I’ll be compiling a list of the profiles over at the International Brewers Day website, or just leave a comment therewith your profile’s URL.

If you’re a brewery, bar or restaurant, July 18 would be the perfect day to host a “meet the brewer” event at your establishment. Let me know what you’ve got planned, and I’ll add it to the calendar of events.

And on July 18, don’t forget to hug a brewer!
 

 

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Do The Ends Justify The Means?

June 17, 2008 By Jay Brooks

There was a documentary film made several decades ago, in 1978, called “Scared Straight,” where several juvenile delinquents from ages 15-19 are taken to a prison to talk with hardened criminals behind bars supposedly to frighten the children into being model citizens and not breaking the law themselves. The prisoners yell and scream at them and afterwards all of the young participants claimed they did not wish to end up behind bars. As a result, the “experiment” was essentially considered a success, winning several awards, and it even spawned two sequels. But the technique had no basis in psychology whatsoever, not even pop psychology. The idea was the brainchild of a filmmaker, Arnold Shapiro, and the point, as Wikipedia puts it, was to “focus on whatever theatrical value could be obtained by filming a group of hulking inmates scaring relatively young teenagers.” Despite having no basis in science, many people, perhaps even a great majority, believed the technique to be effective and having some basis in the psychiatry of rehabilitating convicted criminals.

In the intervening years, several states actually used the technique, creating their own “Scared Straight” programs. But the actual results seen by such programs have been called into question. The strongest denunciation came in 2003, when a meta-study of seven “Scared Straight” programs done at the University of Pennsylvania concluded that such “programs not only failed to deter crime, but actually led to more offending behavior.” The study was published in the Campbell Collaboration Reviews of Intervention and Policy Evaluations and is available online as a pdf.

So why mention a thirty-year old film? Because in the 1995, a program known as “Every 15 Minutes” debuted, which used a similar technique to scare teenagers into experiencing the feelings and emotions of discovering that someone they actually know was killed in a drunk driving accident, with the intent supposedly to scare them into not driving after drinking. According to Wikipedia, it was first created in Canada and Chico, California, was the first place it was used in the U.S. Our own California Highway Patrol endorses and puts on the show, and in fact it’s funded by the California Office of Traffic Safety, meaning my tax dollars (and yours if you’re a fellow Californian) are used. They must have missed the memo about its lack of efficacy. Even the name itself is pure propaganda, a reference to a statistic that every fifteen minutes someone dies in a drunk driving accident. But in 1995, when the program was first performed, NHTSA statistics showed the rate to be one death every 30.4 minutes, and that rate has remained nearly constant ever since. In fact, the official website for the program continues to cite this faulty, more alarmist statistic. But truth or reasonableness is rarely the neo-prohibtionist’s stock in trade. Despite the fact that the basis for the program has been shown to not only be ineffective, but even make things worse, the “Every 15 Minutes” program is alive and well.

On May 26, El Camino High in Oceanside, California (near San Diego) put on the program. According to the report in the San Diego Union-Tribune, “[m]any juniors and seniors were driven to tears — a few to near hysterics — May 26 when a uniformed police officer arrived in several classrooms to notify them that a fellow student had been killed in a drunken-driving accident. The officer read a brief eulogy, placed a rose on the deceased student’s seat, then left the class members to process their thoughts and emotions for the next hour.”

The CHP Officer who presents the program, believes that “it is worth the price.” Officer Eric Newbury elaborates:

“When someone says to me, ‘Oh, my God, you’re traumatizing my children,’ I’m telling them, ‘No, what I’m doing is waking them up. If you don’t do your job as a parent … the only thing I can do is either arrest them and take them to jail or scrape them off the ground and tell you, ‘I’m so sorry.'”

First of all, just by running this program, Newbury has already presumed that every parent has not done their job in raising their children. By taking a scattershot approach and subjecting all the children at a particular school to this ordeal, he’s already declared every parent unfit. With the “Scared Straight” kids, they chose young people who already had long rap sheets. They were kids who were actually at risk for becoming career criminals. So at least they were the very people for whom this program was targeted. But the “Every 15 Minutes” program is essentially done indiscriminately to every student at a school, whether the parent had been effective in raising a particular child or not. So I find it that more than a little insulting and not really in the purview of his job. I know he probably means well, but I don’t believe it is the job of the police force to determine my effectiveness as a parent, especially unbidden.

But Newbury’s not done yet:

‘I want them to be an emotional wreck. I don’t want them to have to live through this for real.”

But guess what? If the very idea of this program is for them to be an “emotional wreck” for their own good, they go to great pains to make it believable and seem real. That’s the whole point. So every kid who believes it — and that appears to be most — is actually living “through this for real.” It’s nothing less than the tort claim of “intentional infliction of emotional distress.” The fact that it’s purportedly for a good cause, I find no excuse whatsoever, especially when it’s shown that the technique doesn’t even work long term anyway. So really he’s scaring kids for no reason at all.

See Wikipedia’s entry:

Studies that have tracked students before and after the Every 15 Minutes program have shown that the program may have a favorable short-term effect on students’ stated attitudes but no effect on actual behavior. This has led to charges that the Every 15 Minutes program is similar to the controversial DARE anti-drug program in that it produces the appearance of addressing the problem but does not produce the desired change in behavior.

If they inflicted this on my kids, I’d be apoplectic. And apparently I’m not the only one. In a follow up story in the North County Times, not everyone thought it was as “worth it” as the CHP. In the earlier report, it was said some student’s reaction were “near hysterics,” but the later piece goes further, saying “some became hysterical,” a small difference, perhaps, but an important distinction. The hoax [their characterization] was allowed to go on for a few hours! Afterwards, many of the kids were angry and felt things went too far. I don’t blame them.

From the North County Times‘ article:

At assemblies where speakers talked about the dangers of drunken driving, some students held posters that read: “Death is real. Don’t play with our emotions.”

Michelle de Gracia, 16, was in physics class when an officer announced that her missing classmate David, a popular basketball player, died instantly after being rear-ended by a drunken driver.

She felt nauseated but was too frozen to cry.

“They got the shock they wanted,” she said.

Some of her classmates were hysterical, prompting the teacher to tell them immediately the death was staged.

“People started yelling at the teacher,” she said. “It was pretty hectic.”

It is simply irresponsible to treat human beings in this manner, no matter how well-meaning the intent. No wonder young people don’t trust authority. So many institutions lie to kids (and adults) every single day to promote an agenda or maintain a status quo that it’s a wonder they believe anything at all. What makes this so horrible, in my opinion, is twofold. First, that my tax dollars are being spent on such quackery, and second, that something shown to be so ineffective (and possibly counter-productive) is so firmly believed to work. That neo-prohibitionists feel no compunction whatsoever about putting our kids through such an ordeal “for their own good” may be the scariest thing to come out of all this. I don’t know how to deal with people who would so non-nonchalantly abuse and emotionally harm children, the very people they claim to be trying to protect. It makes me wonder what else they’re capable of and what else they’ll do “for our own good.”

 
P.S. — thanks to Rick and Tomme for sending me the two articles.
 

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Brewing Network’s 3rd Anniversary Party

June 15, 2008 By Jay Brooks

The Brewing Network celebrated their third anniversary last night at Downtown Joe’s, a brewpub in Napa, California. I stopped by in the evening to show my support and say hello to a few friends. I hadn’t been to DOwntown Joe’s in many a moon, so it was nice to see the place again. I had a lovely pint of Perdition, the guest tap from Russian River, and also had a chance to try the house Pale Ale, Bitter and Hefeweizen, all of which were pretty decent.

The bar at Downtown Joe’s.

The Brewing Network crew, broadcasting their anniversary show.

Me with fellow blogger, Thomas Vincent, of Geistbear Brewing Blog, who was in the Bay Area on a beer tour before he moves to North Carolina in a few weeks.

The Homebrew Chef, Sean Paxton, with his daughter Olivia, who started walking last week.

After the regular broadcast, the BN folks changed costumes and serenaded the crowd with live music.

 

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Vintage No. 1 Tasting

June 14, 2008 By Jay Brooks

Remember Vintage No. 1, which Denmark’s Carlsberg Brewery — actually their Jacobsen Brewhouse — created a $400-per-bottle beer, for no better reason than to “challenge luxury wines in the gourmet restaurant market and capitalize on rising individual wealth?”

Touted as the world’s most expensive beer, due in part, at least, to there being only 600 bottles, each of which is a mere 13.2 ounces. But many of us wondered the most important thing about the beer, which is how it tasted. Barry Shlachter, of the the Fort Worth Star-Telegram, managed to have a bottle air-lifted into his hands, and he shared it with, J.B. Flowers, the head brewer at nearby Rahr & Sons, and Jamie Fulton, owner of the Fort Worth brewpub, The Covey. The results of the tasting he shared in his latest column, entitled How good is a $400 beer?

Here’s what the had to say:

The bottle of 10.5 percent alcohol, English barley wine-style ale had been allowed to warm to 55 degrees by the time it was poured into brandy snifters for the tasters: Rahr & Sons head brewer J.B. Flowers, Fulton and this writer.

And it was excellent.

All commented on the rich aroma, a bouquet that makers of artisan beers would envy. There were notes of oak in the nose but surprisingly few detected on the palate. Instead, the tasters enjoyed a wealth of sherry and plummy dark flavors in this remarkably drinkable and medium-bodied barley wine.

Flowers might have summed it most succinctly when he said: “It’s delicious … but at that price?”

The story also includes photographs from the tasting, along with video, too.

Their ultimate conclusion on its value?

Fulton’s own Jack’s Reserve Barley Wine on draft, at $10 for a 10-ounce snifter, is a superb, cleaner take on the style. Though the ale, named for his newborn son, is one of most expensive beers sold in Fort Worth, it’s a runaway bargain compared to Vintage No. 1.

Other well-regarded ales in the category include Sierra Nevada Bigfoot and Anchor Foghorn, for those not financially equipped to journey to the Danish capital and crack open a bottle of Vintage No. 1.

Filed Under: Beers Tagged With: Tasting

Remaining Proudly Mexican

June 13, 2008 By Jay Brooks

Bloomberg News is reporting that yesterday Grupo Modelo vowed to remain a “proudly” Mexican company. Specifically, they said: “Modelo’s goal is to continue proudly being a Mexican company and that produces the highest-quality beers in Mexico for markets around the world.” Not that that necessarily signals the end of it, but it does suggest that they’re not as eager to be acquired by Anheuser-Busch as earlier reports might have made it appear.

 

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The Inevitable Undoing Of Jay Brooks

June 13, 2008 By Jay Brooks

This post has nothing to with beer, but as several people e-mailed me about it today, I guess I better quell any concerns, especially with my wife. I have not given up on white women, especially my lovely better half (not that there’s anything wrong with any other women). Confused? Yeah, me too. Apparently a new film began playing in San Francisco today, and the title of it is I’m Through with White Girls (The Inevitable Undoing of Jay Brooks). That parenthetical subtitle certainly caused me to do a double take.

The film was produced by Turn Soul Films last year and has won at least three awards at smaller film festivals. Here’s the synopsis of the movie from the imdb:

Jay Brooks is that black guy who digs indie rock, graphic novels, and dates white chicks. After a slew of bad break-ups, Jay gives up white women, “cold turkey,” and he goes on a mission: “Operation Brown Sugar”. But because Jay doesn’t fit the “brotha” stereotype, he fails miserably with the “sistahs.” Then he meets the dynamic Catherine, a misunderstood “Half-rican Canadian”, who’s as righteously quirky as he is. To win her heart, Jay must confront his fears as he realizes commitment is a bigger issue than race. I’M THROUGH WITH WHITE GIRLS, written by Courtney Lilly (Arrested Development, Everybody Hates Chris, My Boys), is a quirky romantic-comedy addressing race, class, and cultural identity in America.

Goofy, but perfect fodder for a lazy Friday afternoon. I wonder if I get in free if I have the same name as the film’s protagonist? As for my “inevitable undoing,” I guess I’ll have to keep searching for that, whatever it may be. Those of you who know me, what do you think will be my inevitable undoing?

 

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Saint Arnold To Build New Brewery

June 13, 2008 By Jay Brooks

Saint Arnold Brewing, in Houston, Texas, announced today that have bought a historic downtown building in which they intend to build a new brewery by June of 2009, to coincide with their 15th anniversary. The 1914 building, which is located at 2000 Lyons Avenue, will cost $6 million to renovate and refurbish. Once transformed, they expect the new location to “attract tens of thousands of visitors each year from around the world.”

From the press release:

“Our current location has served us well and has helped us accomplish a lot by making great beer, but we have run out of space,” said Brock Wagner, founder and brewer of Saint Arnold Brewing Company. “Since our first day, our mission has been to brew the best beer in Texas and create an institution that makes Houston proud. That will be the focus of the redevelopment of our new brewery.”

Saint Arnold’s new brewery will feature a brewhouse purchased from a closed brewery in a monastery in Germany. The equipment is being refurbished, updated and automated, including the addition of a state-of-the-art energy-saving boiling and mashing system. The expansion into the new facility ultimately will allow for an over 400 percent increase in brewing capacity. The current brewery in Northwest Houston has an annual capacity of 22,500 barrels; the new brewery will have an initial annual capacity of 40,000 barrels expandable up to 120,000 barrels per year.

That’s terrific news for them. I can’t wait to see what the new brewery will look like.

 

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Oregon Brewers Launch New Website

June 12, 2008 By Jay Brooks

The Oregon Brewers Guild has announced the launch of their new website, Oregon Beer.

From the press release:

The Oregon Brewers Guild (OBG) is unveiling a new and improved website. The long awaited website, designed by the creative team at eROI, includes many new interactive features making it even easier for craft beer enthusiasts to find the latest news from their favorite Oregon breweries and stay up to date on events happening around the state. Highlights from the new website include a complete listing of OBG members, upcoming beer events across the state, an interactive blog featuring the latest OBG member news, an extensive photo archive and an online pressroom housing the latest Guild news.

The “Meet a friend for a pint” feature is one of the website’s most innovative components and allows users to send an electronic invitation to friends to meet at an Oregon Brewers Guild member brewery with the simple click of a button. For those of you on Twitter, you can get the latest Oregon Brewers Guild update off the home page or sign up at http://twitter.com/Oregonbeer to follow Oregon Beer. Users can actively participate in the OBG experience by submitting their own photos involving Oregon craft beer.

 

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Bud Woos Modelo

June 12, 2008 By Jay Brooks

The Wall Street Journal is today reporting that Anheuser-Busch has entered into talks with Grupo Modelo about some sort of merger or acquisition in an effort to keep InBev’s takeover bid from becoming a reality. This is at least one of the strategies that had been floated in recent weeks and months for strengthening A-B. If you’re unfamiliar with Grupo Modelo, they are the largest brewer in Mexico, with nearly a two-thirds share of the Mexican market, and I’m sure you know at least one of their dozen brands: Corona. A-B already has a 50% stake in the Mexican beer company, but it’s non-voting stock and thus they have no control over the business. Today’s AP story regarding the InBev deal mentioned that InBev’s weak performance last quarter makes getting enough equity to complete the takeover possibly problematic, meaning that an A-B that also included control of Corona would be more expensive, which might be enough to kill the deal. Strap in folks, this is getting interesting.

 

Filed Under: Breweries, News Tagged With: Anheuser-Busch, Business, Modelo

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