Thursday night, April 1, I attended a five-course beer dinner at the Anchor Brewery in San Francisco celebrating Sierra Nevada Brewing‘s 30th anniversary and the release of their first collaboration of the year, Fritz & Ken’s Ale, which is a stout.
The evening was great fun with terrific company, food and, of course, beer. There was one feature of the evening I haven’t seen at a beer dinner before, but I fervently hope more will adopt. They served in-between-course beers so we had a new beer to sample while waiting for each course. That made the anticipation of each new course far more manageable. Also, between each course, both Ken Grossman, founder of Sierra Nevada, and Fritz Maytag, owner of Anchor Brewery, got up and told great stories from their early days. That may have been my favorite part of the night. Below is one round of tales, broken into two parts because of YouTube’s 10 minute max rule.
And here’s Part 2:
Having been at beer dinners and events at Anchor numerous times, they also made the space next to the brewhouse the most comfortable it’s ever been. They added sound-proof panels along the exterior wall, rented a carpet and hung banners of Anchor beer labels. It definitely worked.
But by far, this was my favorite story of the evening.
If you ever have an occasion to talk with Sam Calagione, ask him about a similar story where he had no trouble getting arrested at Chicago’s O’Hare Airport with a brick of hops.
Below is a slideshow of the Sierra Nevada beer dinner at Anchor. This Flickr gallery is best viewed in full screen. To view it that way, after clicking on the arrow in the center to start the slideshow, click on the button on the bottom right with the four arrows pointing outward on it, to see the photos in glorious full screen. Once in full screen slideshow mode, click on “Show Info” to identify each photo.