Northern California Archives - Brookston Beer Bulletin

Beer Birthday: John Gillooly

September 21, 2018 By Jay Brooks Leave a Comment

Today is the birthday of John Gillooly, who’s the brewmaster at Drake’s Brewing. I’m not sure where I first met John. It may have been when he was brewing at Speakeasy, but I feel like I must have run into him when he was at Golden Pacific years before. In between he spent time at Trumer, Dogfish Head and Sonoma’s sadly short-lived Siena Red. He’s been happily brewing at Drake’s now for the past five years, doing great things there. Join me in wishing John a very happy birthday.

John with Kushal Hall during a visit to Speakeasy in 2009.

Tim Clifford, from Sante Adairius, with John, in 2015.

At Beachwood BBQ & Brewing in 2014, John, Julian Shrango and photographer Nick Gingold.

Tasty, John and Collin McDonnell at Drake’s Session Fest.

[NOTE: Last three photos purloined from Facebook.]

Beer Birthday: Justin Crossley

September 19, 2018 By Jay Brooks 14 Comments

Today is the 41st birthday of Justin Crossley, the man behind the mic at The Brewing Network, one of the industry’s best voices. He’s an avid homebrewer and talker, a deadly combination, especially on radio. He also filmed Porter’s Porter Day a couple of years ago and it will fun to see the result of that project. Of course, he’s also opened the Hop Grenade, the next piece of the growing Brewing Network empire. Join me in wishing Justin a very happy birthday.

Justin and me showing off our injured fingers at the last Marin Breastfest held at Marin Brewing.

Justin all thumbs at Stone Brewing during the CBC Reception in 2008.

With Michael Ferguson, from BJ’s, at Oakland’s Linden Street Brewery during the AHA convention a couple of years ago.

Okay, what’s with the thumbs? About to do a broadcast from GABF in 2007.

Beer Birthday: Don Barkley

September 18, 2018 By Jay Brooks Leave a Comment

Today is the birthday of legendary brewer Don Barkley. Barkley’s first brewing job was as assistant brewer at New Albion Brewing in Sonoma, California, America’s first modern microbrewery back in the late 1970s. He went on to help found Mendocino Brewing, and created most of their iconic brands, like Red Tail Ale and Eye of the Hawk. In 2008, Don became the brewmaster for Napa Smith Brewery in — you guessed it — Napa, and he’s been making great beer there, too, ever since. Join me in wishing Don a very happy birthday.

Don at the SF Beer Week Opening Gala in 2010.

Don, me and Ed Davis each with a 1979 bottle of New Albion beer, that Ed was kind enough to donate, when we did a vintage tasting of beer that Don helped brew over thirty years ago.

Albion Don at the Toronado during the launch of the first SF Beer Week in 2009.

Don at the Celebrator Best of the West Fest in 2009, pouring the official beer of SF Beer Week, which he created for us using the original recipe for New Albion Pale Ale.

Me and Don at the Breastfest at Fort Mason a couple of years ago (photo by Mario Rubio).

Beer Birthday: Steve McDaniels

September 14, 2018 By Jay Brooks 2 Comments

Today is the 50th birthday — the Big 5-O — of Steve McDaniels, a former brewer with 21st Amendment. These days McDaniels is hard at work building what might have become the Oakland Brewing Co. on 22nd Avenue in Oakland, and brewing their beer at other locations until it’s finished, at least he was the last time I talked to him. Admittedly, it’s been a little while so hopefully it’s still in the works. He’s also brewing beer for his other venture, Independent Brewing. Join me in wishing Steve a very happy birthday.

Steve with OBC partner Bruce Paton and Arne Johnson, brewmaster at Marin Brewing.

Steve with Drake’s brewer Josh Miner.

Steve and his lovely wife Justine.

Claudia Davis, Steve, Justine Nguyen, Gabrielle Chan, Adrienne McMullen, Shaun O’Sullivan and Roger Davis.

Beer Birthday: Dan Gordon

September 13, 2018 By Jay Brooks 11 Comments

Today is the 58th birthday of Dan Gordon, co-founder of Gordon Biersch Brewing, which began in San Jose, California. Dan studied brewing in Germany and was the first American to graduate from Wissenschaftszentrum Weihenstephan with a brewing degree. His brewpub chain was one of the first to really focus on lagers, and especially German-style beers. Dan has gotten to be a good friend over the years and he’s also a terrific jazz trombonist! Join me in wishing Dan a very happy birthday.

At the Celebrator tasting us his newest beer, an unfiltered Dunkelweizen.

During a recent visit to the brewery.

Dan at yet another private Dunelweizen tasting.

I love this early promotional shot they use on Gordon Biersch’s website.

Dan Talking to my SSU class a few years back.

Beer Birthday: Porter

September 10, 2018 By Jay Brooks 8 Comments

Alright, you caught me again. It’s not the birthday of the beer style, Porter. Strictly speaking, this isn’t really a beer post but it’s my son’s 17th birthday today, but since his name is Porter I figured people wouldn’t feel too duped by the title. It is accurate, after all. In previous years, I’d written that “one day soon, we’ll brew a porter together.” Well that day finally came, and five years ago on his birthday weekend it was Porter’s Porter Day, when he made his first batch of homebrew, with a little help from our friends. Anyway, please join me in wishing Porter a very happy birthday!

At Porter’s birthday party when he turned one, trying to get at a keg of Russian River. That’s my boy! NOTE: To those of you reaching for the phone to call child protective services, put down the receiver. He did NOT drink any beer. His mother got to him before he figured out how the tap worked.

A beautiful memory at the Rogue Alehouse in San Francisco when Porter couldn’t have been more than two, if that. Much to my surprise, Porter utterly charmed Don Younger with his ability to swiftly climb a bar stool. Don was very impressed, and so was I.

Twelve years ago, showing off a 5th-birthday present from Grandpa, a Union Pacific Challenger steam engine.

Porter several years ago, when he came with me to visit Southern Pacific Brewing in San Francisco. He was trying to emulate his then-hero Tim Lincecum, at least hair-wise, pitching-wise he was more of a closer. Timmy may be gone, but the hair remains.

Me, Porter and Vinnie Cilurzo, after Porter’s Porter Day five years ago.

Also four years ago, Porter’s second batch, a version of Hair of the Dog’s Doggie Claws, made with the Homebrew Chef Sean Paxton, but mostly Alan Sprints, whose own birthday was just a few days ago.

Wowing the ladies with his diving prowess during a vacation in Solvang last summer.

Porter riding Amtrak, also during our summer vacation last year.

Porter yesterday with his sister sporting their World’s Okayest siblings shirts.

Beer Birthday: Terence Sullivan

September 8, 2018 By Jay Brooks 9 Comments

Today is the 51st birthday of Terence Sullivan, the former Field Educator and assistant brewmaster at Sierra Nevada Brewing, though he recently had a new title bestowed on him: Product Manager. He’s been with the brewery nearly forever, and in recent years has become one of their ambassadors, traveling the country representing the brewery at numerous events, as well as coordinating Beer Camp. He’s also a terrific person and a great guy to have a pint (or six) with. Join me in wishing Terence a very happy birthday.

Brian Grossman, Tom Peters and Terence outside Monk’s Cafe during Philly Beer Week 2010.

Terence and me at a Sierra Nevada beer dinner a few years ago.

Giving a tour of the brewery during our SF Beer Week beer camp in December 2010.

Pi Bar’s Rich Rosen with Terence Sullivan at Sierra Night at Pi Bar during SF Beer Week 2011 (photo purloined from Beer by BART’s Steve & Gail, from their Flickr Photostream).

Me and Terence on stage at the Chico Beer Camps Across American festival two years ago, raising a toast to Fraggle.

Beer Birthday: Ken Weaver

September 4, 2018 By Jay Brooks Leave a Comment

Today is the birthday of fellow Bay Area beer writer Ken Weaver, who’s a neighbor in the next town over. If I’ve done my math correctly, today is his 37th birthday. Ken used to work for Rate Beer, and until recently was also on the staff of All About Beer magazine. He also wrote The Northern California Craft Beer Guide, with photographs by his lovely wife Anneliese Schmidt. Believe it or not, Ken has a degree in physics from Cornell but chucked it all to follow his heart and preference for writing and good beer. Physics’ loss is beer’s gain. Join me in wishing Ken a very happy birthday.

At Fred Abercrombie’s Craft Beerd’s book launch party at Taps. Left to right; Fred Abercrombie, Ken Weaver, Anneliese Schmidt, Joe and Ron Lindenbusch, from Lagunitas.

Ken and Sean Paxton at the Boonville Beer Festival in 2010 (purloined from Facebook).

At a North American Guild of Beer Writers meet-up at Breckenridge Brewing during GABF 2012, with Ken and me, dead center.

At Lagunitas for Tom Acitelli’s book release party a few years ago, with Joe Tucker, Jeremy Marshall, me, Tom and Ken.

My new favorite photo of Ken, at the Firestone Walker Invitational last year.

Beer Birthday: Mario Celotto

August 23, 2018 By Jay Brooks 1 Comment

Today is the 62nd birthday of Mario Celotto, who founded Humboldt Brewing Co., along with his brother Vince, after his career as a professional football player with four teams, including the Oakland Raiders the season they won the super bowl in 1981. While I normally communicated with Vince, who was at the brewer day-to-day, I met Mario on a couple of occasions, including a memorable lunch in Oakland in the late 1990s. He always seemed like a great guy to me, and he did hire Steve Parkes, who created their wonderful Red Nectar Ale, one of best amber ales I’ve ever tasted. Anyway, join me in wishing Mario a very happy birthday.

Mario, when he was a linebacker for USC.

This is the biography listed on the brewery’s website back in the 1990s:

Mario is the company’s founder and serves as its President. Prior to founding the company, he played professional football and was a member of the 1980 Oakland Raider Super Bowl championship team. Mario studied public relations at the University of Southern California, where he also played on the USC National Championship football sqad. After college he worked in mortgage banking and public relations. In 1987, Mario opened the Humboldt Brewing Company brew pub and restaurant.

This is the description of Red Nectar from Humboldt Brewing’s website in 1999:

Red Nectar is an American Ale with a deep reddish copper color and sweet malty notes from English crystal malt. The crystal malt comprises nearly 15% of the grist and gives our Red a toasted caramel flavor and a residual sweetness and malty aroma which melds with the strawberry esters of our own strain of ale yeast. We use two-row Harrington-Klages pale malt, a superior blend of ale malt, and in all our beers we add a small proportion of Pacific Northwest Malted white wheat. This aids in head retention and lacing in the glass. Red Nectar is brewed with Chinook hops for bittering, Willamette in the middle for a rounded hop flavor and Mt. Hood and Cascade in the finish for a delicate floral/spicy aroma and flavor.

Beer Birthday: Rod DeWitt

August 4, 2018 By Jay Brooks 3 Comments

Today is my friend Rod DeWitt’s 61st birthday. Rod is the Director of Plant Engineering & Process Control at Anderson Valley Brewing Co. in Boonville. Rod also plays drums in the Rolling Boil Blues Band. Join me is wishing Rod a very happy birthday.

Rod and me at the Boonville Beer Festival in 2006.

At the Mammoth Lakes Bluesapalooza in 2007. From left: Marc Cohen, Rod, Tom Dalldorf, Bruce Joseph and Ken Hickmott.

Rod DeWitt, on the roof showing me the view depicted on every bottle of Anderson Valley Brewing during a private tour in May of 2006.

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