Today is Matt Van Wyk’s 50th birthday — The Big 5-O. Matt was the brewmaster at Flossmoor Station but a number of years ago moved to Eugene, Oregon, where for a number of years he brewed at Oakshire Brewing. He also used to co-write one of the best brewer’s blogs, the Flossmoor Station Blog and again for Oakshire. A few years ago, he left Oakshire to start his own brewery, Alesong Brewing & Blending, which is doing great things. Join me in wishing Matt a very happy birthday.
On the floor at GABF in 2007 with Andrew Mason (on left), Matt’s assistant at Flossmoor Station, and Wil Turner (on right) from Goose Island.
Jamie Floyd, from Ninkasi Brewing, with Matt at GABF in 2009.
A self-portrait with Matt, from Oakshire Brewing, Jonathan Surrat, and me at the Goose Island cask event during CBC in Chicago.
Matt at the Boonville Beer Festival a few years ago.
Matt and me, several years ago during a trip to Eugene at the Oakshire tasting room in Eugene.
good times…
great times…
good times…