Today is the 75th birthday of Art Larrance, co-founder of the Oregon Brewers Festival, and also a co-founder of Portland Brewing, too. Art later started the Raccoon Lodge, in 1998, and more recently launched the Cascade Barrel Brewing House to concentrate on sour beers. In 2012, Art was named Restaurateur of the Year by the Oregon Restaurant & Lodging Association. But I know him best for his continuing work on OBF, which he’s been doing since the beginning of time, or at least 1988. Join me in wishing Art a very happy birthday.
Today is the birthday of Henry Weinhard (February 18, 1830-September 20, 1904). He was born in Württemberg, which today is in Baden-Württemberg, Germany, but moved to nearby Stuttgart where he was an apprentice brewer. According to Wikipedia, he was a German-American brewer in the state of Oregon. After immigrating to the United States in 1851, he lived in Philadelphia, Cincinnati, and California before settling in the Portland, Oregon, area. He worked for others in the beer business before buying his own brewery and founded Henry Weinhard’s and built the Weinhard Brewery Complex in downtown Portland.”
Here’s Weinhard’s obituary, from a 1904 newspaper, the Morning Oregonian.
Henry Weinhard, the pioneer brewer of the Pacific Coast, whose name has become a household word in Oregon, died at 11:10 o’clock last night at the age of 74 years. He was suffering from an attack of uremic coma, the third with which he has been seized in recent years, and for several days his life has been despaired of. The disease stopped the action of his kidneys three days ago and he had been unconscious during that period, except for a slight glimmer yesterday afternoon. The end came without struggle and apparently without pain.
Mr. Weinhard was a typical Western man, with all the social qualities of the Western man and German. He succeeded by close application to a business which he made one of the largest industries of the city with a fame extending beyond the bounds of the United States. He was ready to lend to the city and state for the promotion of the success of the community the energy and ability which had made his own success, and he readily contributed to every charitable and public enterprise. As disease has crept upon him with age, he has gradually entrusted his business more and more to his sons in law, who have associated with him from their early manhood, so that thee will be no break in the management of his great interests. The arrangements for his funeral will probably made today. As he was a Mason, the Masonic body will doubtless take a leading part in the ceremonies.
The story of Henry Weinhard’s life is the story of success achieved by a young German who came to the United States equipped with youth, energy and thorough knowledge of his business. Born at Lindenbrohn, Wurtemburg in 1830, he was educated there and was apprenticed to the brewing business. Then he determined to seek a broader field for his activity and in 1852 came to the United States. After being employed for four years at a brewery at Cincinatti, O., he came to the Pacific Coast by way of the isthmus in 1856. He first worked at his trade in Vancouver, Wash., for six months and then in 1857 moved to Portland and, in partnership with George Bottler, erected a brewery at Couch and Front streets.
The growth of the business did not satisfy him, and not long after sold his interest and returned to Vancouver. He finally settled in Portland in 1862, when he bought Henry Saxon’s business on First, near Davis street, but in the following year bought the site of his present plant at Twelfth and Burnside streets, together with the small buildings occupied by George Bottler’s small plant.
Since then his business has steadily grown until his beer has a market throughout the Pacific states and he has built up a large trade export. The capacity of the plant has been steadily enlarged until it now covers two and three quarters blocks and produces 100,000 barrels of beer a year, the refrigerating machines alone making 42 tons of ice a day. How rapidly the business has grown is indicated by the fact that the storage capacity has also been greatly enlarged. Mr. Weinhard was always progressive and never hesitated to adopt the latest improvements in his business, he was very conservative in his investments. He erected ice plants at Eugene and Roseburg in place of local breweries which he bought out, and storage buildings at Oregon City, Baker City and Aberdeen, all of which with the sites were his own property.
He had of late years made large investments in real estate, but they were all in Portland and the immediate vicinity, and he has covered his city property with valuable buildings, but he never began any of them until he had the money on hand to complete them, for he never went into debt. His largest buildings, in addition to the breweries and its various buildings are the large seven story building bounded by Oak and Pine, Fourth and Fifth streets, the second half of which is nearing completion; the Grand Central Hotel, five stories high, at Third and Flanders, streets; the five story Hohenstaufen building, 50 by 100 feet, at Fourth and Alder streets, a two story building,50 by 100 feet, at Fourth and Madison streets, and a farm of 620 acres in Yamhill County, known as the Armstrong farm.
Mr. Weinhard married in 1859 Louise Wagenblast, a native of Wurtemberg, Germany, who survives him, and by whom he had three children, one of them a boy died at the age of 2 1/2 years, on September 13,1862. His other children were Annie C. who married Paul Wessinger, the superintendent of the brewery, and Louise H., who is the wife of Henry Wagner, his accountant. Mrs. Wessinger is the mother of two children, a girl of nearly eighteen and a boy of sixteen and a half years, and Mrs. Wagner is the mother of a boy of ten years. His only other relatives in this country is Jacob Weinhard, a well to do maltster at Dayton, Wash., who is his nephew.
Mr. Weinhard was a member of the Willamette Lodge, A.F.&A.M. of Portland, and the Chamber of Commerce, Board of Trade and Manufacturers Association. He always took an active interest in all measures aimed at promoting the development of the state and was a liberal contributor to all public enterprises.
And here’s part one of a three-part documentary about the brewery. This part tells the story from the brewery’s founding up through prohibition. Part two covers the Blitz merger through the 1970s, and part three is about what they call “The Premium Reserve Years,” presumably from the 1970s to the present of when the film was made, which looks like late eighties or nineties.
Today is the 51st birthday of Jeff Alworth, blogger extraordinaire at Beervana. Despite annual trips to Portland, three years ago was the first time Jeff and I met, although we’d been corresponding with one another for many years. We sat down for a pint or three at one of my favorite Portland watering holes, Hair of the Dog. Jeff is one of the most thoughtful, engaging beer writers, and his book, The Beer Bible has become the gold standard. Join me in wishing Jeff a very happy birthday.
Today is Kurt Widmer’s 67th birthday. Kurt is, of course, one of the bros in Widmer Brothers. He and his brother Rob helped found the Oregon Brewers Festival, created the style American Hefeweizen and are one of the few small brewers that have managed to retain their spirit and reputation as they’ve grown much larger. A couple of years ago, Kurt announced that he would be retiring, which hopefully he’s enjoying to the fullest. Join me in wishing Kurt a very happy birthday.
Today is Rob Widmer’s 62nd birthday. Rob is, of course, one of the bros in Widmer Brothers. He and his brother Kurt helped found the Oregon Brewers Festival, created the style American Hefeweizen and are one of the few small brewers that have managed to retain their spirit and reputation as they’ve grown much larger. Join me in wishing Rob a very happy birthday.
Rob with the Ralph’s (Olson and Woodall) from HopUnion at the 15th Anniversary Party for the Celebrator Beer News.
Today is the 59th birthday of Alan Sprints. Alan is the founder of Hair of the Dog Brewery in Portland, Oregon. Alan makes some of the most unique and wonderful beers, not just in Portland, but anywhere, all the more impressive because he brews out of an old Campbell’s soup kettle. A few years ago he relocated the brewery, now with a tasting room, to a new location on S.E. Yamhill in Portland. And a couple of years back, he came over to our home and brewed a version of his wonderful Doggie Claws with my son Porter on his brew sculpture. Alan is simply one of the best brewers anywhere and one of my favorite people in the industry. Join me in wishing Alan a very happy birthday.
Today is Fred Bowman’s 74th birthday. Fred co-founded the Portland Brewing Co., which was bought a few years ago byPyramid Breweries, which in turn was bought by Magic Hat and then again by North American Breweries. Fred continues to be very active in the craft beer community, and has been supportive of the movement since the beginning. A couple of years ago, he dropped by and stayed with us during his drive ’round the country in a van, visiting old friends and family. Join me in wishing Fred a happy birthday.
By the Celebrator booth at OBF, from left, John Harris (head brewer at Full Sail Brewing), Tom Dalldorf, and Fred.
Today is John Harris’ 55th birthday. Until not to long ago — and for a long time — John was the head brewer at Full Sail Brewing and was responsible for many of their excellent beers. He’s more recently opened his own brewery in Portland, Ecliptic Brewing. John also occasionally plays washboard with the Rolling Boil Blues Band. Plus he’s a terrific person, so join me in wishing John a very happy birthday.
By the Celebrator booth at OBF, from left, John, Tom Dalldorf, and Fred Bowman, co-founder of Portland Brewing Co.
Today is the 55th birthday of my good friend Lisa Morrison (a.k.a. the The Beer Goddess). Lisa did a radio show, Beer O’Clock with The Beer Goddess, was the Portland correspondent for the Celebrator, and is also the author of Craft Beers of the Pacific Northwest: A Beer Lover’s Guide to Oregon, Washington, and British Columbia. Recently, she shifted her focus and became a co-owner of Portland’s best beer store, Belmont Station. Join me in wishing Lisa a very happy birthday!
In front of BridgePort with promotional goddess Chris Crabb, who handles PR for the brewery and also the Oregon Brewers Festival.
With Dick Cantwell at an Elysian event during OBF.
Me, Celebrator publisher Tom Dalldorf, Lisa’s husband Mark & Lisa in front of the three pink elephants. There’s an interesting story about this mural at Concordia Public House in Portland. It turns out that the building used to be a speakeasy called the Pink Elephant. The mural was discovered during renovations hidden behind several layers of wallpaper and paint along with an old matchbook that gave away the original name.
Today would have been publican extraordinaire Don Younger’s 77th birthday. He ran the famous Horse Brass pub in Portland, Oregon, along with a few others, for many years. Don was a wonderful person and his early and continuing support of craft beer helped make Portland the great beer town it is today. As you undoubtedly recall, Don passed away unexpectedly in January, six years ago. Join me in wishing Don a very Happy birthday and raising a toast to his memory.
Don Younger and me outside the Falling Rock in Denver, Colorado.
Don with braided hair with Shaun O’Sullivan from 21st Amendment Brewery.
10, 20, 30: The same year, Dave Keene (center) was celebrating his 20th anniversary, flanked by Don Younger (on the left), whose bar the Horse Brass in Portland celebrated its 30th anniversary, and Chris Black (on the right), whose Denver, Colorado bar, The Falling Rock, celebrated its 10th anniversary.
Don bookended by Robin and Jonathan Surratt, who runs beermapping.com, displaying his excellent taste in attire at the Falling Rock during GABF week 2007.