Beer In Ads #1296: Thanks For The Job!


Thursday’s ad is yet another one from the United Brewers Industrial Foundation, also from 1939. This was well before the “Beer Belongs” series, and just before World War II. This one ran in Life magazine, using a precursor to the “America’s Beverage of Moderation” tagline with “Beer … a Beverage of Moderation.” This one’s about job creation, with a list of over a dozen occupations brought back by prohibition’s repeal. Showing a child meeting his father walking home from work, I love this bit of ad copy: “Happy man, happy boy, happy home.” Works for me.

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Beer Birthday: Mike “Tasty” McDole

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Today is also the birthday of living legend Mike “Tasty” McDole, homebrewer extraordinaire, and one time co-host of “The Jamil Show,” or “Can You Brew It?” and a regular still on the “Sunday Show” on The Brewing Network. Tasty would never refer to himself that way, and on Twitter he claims to be simply a “homebrewer and a craft beer enthusiast.” But most of us who know him would, as he also admits, “make [him] out to be much more.” And that is correct, I believe, as Tasty is one of the best. He’s a former Longshot winner, has given talks at the National Homebrew Convention and has won countless awards and has collaborated with numerous commercial breweries on beers. Join me in wishing Tasty a very happy birthday.

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With Justin Crossley at the Bistro Double IPA Festival in 2010.

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With Shaun O’Sullivan at 21st Amendment in 2009.

Vic Krajl, from The Bistro, Award-Winning Homebrewer Mike McDole & Shaun O'Sullivan, from 21st Amendment
Vic Krajl, from The Bistro, Mike & Shaun O’Sullivan, from 21st Amendment at GABF in 2009.

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Tasty at last year’s GABF in Denver.

Sonoma State To Offer Beer Course

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So this is great news, and feels even a little bit overdue, though to be fair I may be a little biased, as you’ll soon see. With craft beer persuading people that good beer is every bit as complex and worthy of respect as wine or whiskey, Sonoma State University, in partnership with Lagunitas Brewing, will be offering a certificate course on beer during their spring semester next year. I can say it should be amazing — with my tongue firmly in my cheek — because they’ve hired the best teachers. My little joke there, is the class will be great because Sonoma State has hired me to develop it and be the lead instructor for the course, although I’ll be bringing in a great roster of guest speakers from the beer industry and related fields to teach students everything they want to know about beer, and then some. At least that’s the plan. And right now, we could use your help in figuring out what potential students are most interested in learning about when it comes to beer and brewing.

We’re developing the curriculum now, and the program is being fueled by Lagunitas Brewing, which is where the majority of classes will be held. On Wednesday evenings, beginning next spring, students will spend three hours in the loft at Lagunitas learning about beer and how it’s made, the business of making and selling beer, along with a better appreciation for it.

Officially, the course will be taught through a partnership between the School of Science & Technology and SSU’s continuing education program, the School of Extended & International Education, along with Lagunitas Brewing, and students will receive a transcripted Certificate of Completion in one semester.

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So what do we need your help with? Simple, we’re trying to figure out what potential students are most interested in learning about when it comes to beer. Do you want to know more about how its made, how to taste it analytically and appreciate it better? Or are you interested in possibly joining the beer industry and so are interested in learning more about the business and what opportunities there might be where you could find your dream job? To figure that out, we’ve created a short survey — just rate 22 possible topics, answer two multiple choice questions, then add any other suggestions you might have, that’s all.

So if you’re not in the industry, simply a beer lover, what subjects would most interest you if you took a class about beer? If you are in the industry, what do you think are the most important things to cover?

Please fill out the survey by Sunday, September 7 to help us identify the key topics that you are most interested in. As a token of our gratitude, Lagunitas Brewing Company has graciously offered to give a special deck of playing cards to survey participants that can be picked up at the brewery in Petaluma. You will be notified by email when your cards are ready for pick-up at Lagunitas. Or you could just take the survey for the fun of it and to help out.

CLICK HERE TO TAKE THE SURVEY

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These are what the cards look like that you can pick up at Lagunitas brewery as a thank you for taking the survey.

Beer In Ads #1295: Bill For Taxes


Wednesday’s ad is another one from the United Brewers Industrial Foundation, also from 1939. This was well before the “Beer Belongs” series, and just before World War II. Showing a simple bill template, with a lot of negative space for impact, makes the point just a few years after prohibition ended, that beer was providing quite a lot of money into the economy, over one million dollars each day. According to the CPI Inflation Calculator, $1 million in 1939 would be $17,140,287.77 in today’s money.

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Beer In Ads #1294: Why Responsible Brewers Are Adopting This Symbol


Tuesday’s ad is from the United Brewers Industrial Foundation, from 1939. This was well before the “Beer Belongs” series, and just before World War II. It looks like it most likely was published in a trade magazine of some type rather than a consumer periodical. But I especially love the logo as if it were the sun, coming down from the heavens.

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Beer In Ads #1293: Have You Ever Had A Glass Of Beer By Candlelight?


Monday’s ad is from the United States Brewers Association, from the late 1950s. This was well after the “Beer Belongs” series, and even after the unnumbered ones the followed the “Home Life in America” series. It’s also by the United States Brewers Association instead of the United States Brewers Foundation, as earlier ones had been. As a result, I believe it’s most likely after 1956. I love the look on the woman’s face. She’s having a good time with her glass of beer by candlelight. Those glasses look more like wine glasses, though, don’t they?

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Beer In Ads #1292: Litter Is A Slap In America’s Face


Sunday’s ad is later one from the United States Brewers Association — and associated industries — from the 1970s. This was part of the “Pitch In!” anti-littering campaign undertaken by Anheuser-Busch and other major brewers during the heyday of Ecology. This one may have been around the bicentennial in 1976, given the Statue of Liberty and the flag-waving.

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Beer In Ads #1291: Who Says Beer Is A Man’s Beverage?


Saturday’s ad is another one from the United States Brewers Foundation, from 1961. This was part of the “Beer Belongs” series, but after the numbered “Home Life in America” run. This one shows a pair of female golfers either after a round of golf, or taking a break during, stopping on the side of the course to enjoy a frosty beverage while they tally their scores. I assume they’re done with their round, but then why didn’t they first turn in their cart and head to the clubhouse for their beer and accounting?

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Beer In Ads #1290: Good For You Grilling


Friday’s ad is still another one from the United States Brewers Foundation, also from 1959. This was part of the “Beer Belongs” series, but after the numbered “Home Life in America” run. After a man manages to grill to steaks to perfection — “Good for you! — boy does his wife look happy. I mean, really happy. Too happy.

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Beer In Ads #1289: Good For You Water Skiing


Thursday’s ad is yet another one from the United States Brewers Foundation, also from 1959. This was part of the “Beer Belongs” series, but after the numbered “Home Life in America” run. After a couple gets up on water skis — “Good for you! — is apparently yelled to them by the man waving from the boat. Shouldn’t he be driving the boat?

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