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Jay R. Brooks on Beer

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Collaborating With the Collaborators

August 15, 2007 By Jay Brooks

Without diminishing all of the great beer dinners I’ve attended this year, I think I’m anticipating this one more keenly than any dinner all year. I’ll have returned home the following day from “Hop School” and will be fairly itching for hoppy beers. How could I do better than this? Beer Chef Bruce Paton’s next beer dinner will feature both Adam Avery, from Avery Brewing in Boulder, Colorado, and Vinnie Cilurzo, from Russian River Brewing in Santa Rosa, California.

It will be a four-course dinner and well worth the $85 price of admission. It will be held at the Cathedral Hill Hotel on Friday, August 31, 2007, beginning with a reception at 6:30 p.m. Call 415.674.3406 for reservations by August 23, though sooner will increase your odds of getting a seat at the table.

 

The Menu:

 

Reception: 6:30 PM

Beer Chef’s Hors D’Oeuvre

Beer: Avery IPA and Blind Pig IPA

Dinner: 7:30 PM

First Course

Torchon of Foie Gras with Egg Nog Brioche Toast and Vanilla Poached Stone Fruit

Beer: Avery Salvation and Russian River Salvation

Second Course:

Pan Roasted Skate Filet with Ginger Butter and Spicy Cilantro Pesto

Beer: Avery The Majarajah and Russian River Pliny the Elder

Third Course:

Olive Oil Poached Breast of Duck with Confit “Shepherds Pie”, Corn Fig Relish and Orange Gastrique

Beer: Avery The Reverend and Russian River Damnation Batch 23

Fourth Course:

Chocolate Collaboration

Beer: Avery Fourteen and Russian River Toronado Anniversary Ale / Collaboration Toast

 

 
8.31

Dinner with the Brewmasters: Avery & Russian River

Cathedral Hill Hotel, 1101 Van Ness Avenue, San Francisco, California
415.674.3406 [ website ]

 

Filed Under: Food & Beer Tagged With: Announcements, California, San Francisco

MSNBC On the Drinking Age

August 14, 2007 By Jay Brooks

MSNBC had a very interesting article about the recent surge in support for lowering the drinking age to from twenty-one to eighteen again. Apart from nations that don’t permit alcohol at all — usually for religious reasons — we have the highest age for allowing drinking of any country in the world. For the vast majority of nations, it’s eighteen. To me it’s as simple as if you can vote and die as a soldier defending our country, you should at least be able to drink a beer. I’ve never heard a convincing rebuttal to that. In my opinion, it should be a part of how we define adulthood.
 

Filed Under: Uncategorized Tagged With: Law, Mainstream Coverage, National, Prohibitionists, Statistics

California Redefines Distilled Spirits

August 14, 2007 By Jay Brooks

California’s Board of Equalization took the surprising move today (by a one vote margin) of redefining distilled spirits using some very odd language. The new definition, which takes effect in July 2008, was re-written in an effort by neo-prohibitionist groups to tax FMB’s (flavored malt beverages, a.k.a. alcopops or malternatives) at a higher rate under the pretense of keeping them out of the hands of children. The idea that by making them more expensive they’ll be less attractive to younger and underage drinkers is, of course, prima facie ridiculous. I can understand the state’s angle because it will produce more revenue for them, but that it will help cure underage drinking is pure fantasy. California State Controller John Chiang went so far as to say “taxing flavored malt beverages as liquor will also help reduce their popularity with young people by simply pricing the product out of their reach.” Tell that to the sixteen-year old punks driving around Marin County in new BMW’s that they won’t be able to afford Smirnoff Ice anymore. What utter hogwash.

Even if I accept such tortured logic, why should everybody — older adults included — be punished with higher prices and why should those companies arbitrarily now have to pay significantly higher taxes? I think McDonald’s happy meals are destructive to the health of our nation’s youth. Should we charge McDonald’s a health tax on every happy meal so they’re so expensive no one will buy them anymore, for the good of our children? I think Coke is rotting the teeth and insides of millions of kids. Should a bottle of Coca-cola cost $5.00 to compensate for the health risks and keep children from buying them? Would it then be fair that the rest of us have to spend $5, too, to buy a coke and a smile? Why should every product we don’t want kids to have be more expensive for the rest of us just so they may not be able to afford it? It just doesn’t make sense. But that’s effectively the logic at work here. Is that really how we want to orient our society?

Here is the new language:

Regulation 2558. Distilled Spirits. Define distilled spirits to include any alcoholic beverage, except wine, which contains 0.5 percent or more alcohol by volume from flavors or ingredients containing alcohol obtained from the distillation of fermented agricultural products. (emphasis added.)

What’s troubling about this decision is that this new definition could — which means probably will — be interpreted to include some beer aged in oak barrels as well as certain other craft beers as distilled spirits. If subject to the much higher spirits tax, it will make them either prohibitively expensive or, more likely, effectively force brewers to stop making them altogether. And that would effectively quash some of the most innovative beers being produced today.

According to people who attended the hearing, it appears likely that this issue may be challenged in the courts and/or be dealt with through the legislature. Neo-prohibitionist groups, of course, are already claiming victory and sending out celebratory press releases, such as the one I received from the Marin Institute, who referred to the votes as “historic” and applauded the “strong leadership” of California’s state controller John Chiang. Apparently they regard a strong leader as someone who does their bidding.

Here’s some more back-patting from the press release:

“This is an enlightened step forward in controlling underage consumption of alcohol,” said Bruce Lee Livingston, MPP, Executive Director of Marin Institute. “For generations, Big Alcohol has evaded proper taxation on these products. Now, the state will benefit and the health and well-being of our youth will be improved.”

I find it curious that they even use the word “enlightened,” since that brings to mind the Enlightenment, a time that couldn’t be more removed from the sort of tactics neo-prohibitionists are using now. To enlighten, means to “to give intellectual or spiritual light to” something, or in older parlance to simply “shed light upon.” Trying to remove alcohol from society in order to impose ones own morals on everyone else is the very opposite of enlightened.

Then there’s his “[f]or generations, Big Alcohol has evaded proper taxation on these products.” (my emphasis.) A generation is generally considered to be about thirty years. FMBs first appeared a little over ten years ago, fifteen at most. And they really didn’t become all that popular until the introduction of Smirnoff Ice, which was in 2001. That was only six years ago, not quite the at least sixty years that Chiang’s “generations” implies.

“Public policy trumped corporate-influenced politics today,” said Michele Simon, Director of Research and Policy at Marin Institute. That’s one way of looking at it, I suppose. Another is ‘fear mongering moral crusaders hijacked democracy in an effort to advance their own narrow agenda by pretending to care about the welfare of children and trumped common sense and reason today.’ It’s all how you choose to spin it.

Now personally I’m no fan of FMBs, either, and I also think they subvert young people from discovering the joys of craft beer, but I don’t believe making them more expensive is in any way useful. If the true goal of the neo-prohibitionists really is to keep them out of the hands of children (as they claim), a more effective strategy might be to keep kids from drinking sweet soda and developing a fondness for sweeter drinks in the first place. Then alcopops would not have the same appeal for them as they get older. Plus it would have the added benefit of keeping kids healthier by reducing their intake of sugar, high fructose syrup and other harmful chemicals in today’s soda-pop. But I don’t think this brouhaha really is about the children, but rather is anti-alcohol merely using children as a justification that’s easier to sell than another prohibition.

And that’s why I’m particularly troubled by the vague language of the new definition. Because I believe this is just another first step in a larger and more sinister effort not just to control children’s access to FMBs, but to restrict access to all alcohol. Today it’s FMBs, tomorrow … who knows what. So the enemy of my enemy is my friend in this case. If it was just about the taxes I wouldn’t like it, but at least I’d understand it. The way the neo-prohibitionist groups have been pushing against FMBs makes it obvious that it’s about more than just money. That they’ve persuaded the state of California to take this step and play into their hands is quite disturbing, to say the least.

 

Filed Under: Editorial, News Tagged With: Business, California, Ingredients, Law, Prohibitionists

Toronado 20th Anniversary Celebration Concludes

August 13, 2007 By Jay Brooks

After the 21st Amendment beer dinner, I hightailed it back to the Toronado where the party had kicked into high gear.

It was this kind of night, with all manner of wonderful beers, many of them — at least 22 — had been made especially for the Toronado and that evening.

Many special bottles were opened and flowing that night. What a wonderful four days filled with friends, food and the fermented.

 

For many more photos from the second half of the Toronado 20th Anniversary Celebration, visit the photo gallery.
 

Filed Under: Events Tagged With: California, Other Events, Photo Gallery, San Francisco

Funkmaster Sully Rocks the House

August 13, 2007 By Jay Brooks

In the middle of the Toronado party Saturday night, across town, a beer dinner took place at the Cathedral Hill Hotel with the beers of 21st Amendment and brewmaster Shaun O’Sullivan. Bruce put on his usual excellent panoply of flavors, paired to perfection with 21st Amendment’s flavorful beers.

Brewmaster Shaun O’Sullivan, in great spirits after the dinner, with beer chef Bruce Paton.

For more photos from the 21st Amendment Beer Dinner, visit the photo gallery.
 

Filed Under: Events, Food & Beer Tagged With: California, Photo Gallery, San Francisco

Toronado 20th Anniversary Celebration Begins

August 13, 2007 By Jay Brooks

My friend Dave Keene bought the Toronado bar on lower Haight in 1989, transforming it — and much of the Bay Area’s drinkers along with it — into the premiere beer bar in the city and one of the top beer bars in the country. That’s not so much opinion as fact, confirmed by the countless tribute beers and people in the beer community who flew in from all over the country to celebrate the Toronado’s 20th anniversary this Saturday.

10, 20, 30: Dave Keene (center) was celebrating his 20th, flanked by Don Younger (on the left), whose bar the Horse Brass in Portland celebrated its 30th anniversary earlier this year, and Chris Black (on the right), whose Denver, Colorado bar, The Falling Rock, celebrated its 10th anniversary in June.

Inside, the Toronado was packed to the gills with well-wishers and beer fans.

For more photos from the first half of the Toronado 20th Anniversary Celebration, visit the photo gallery.
 

Filed Under: Events Tagged With: California, Other Events, Photo Gallery, San Francisco

Bistro IPA Festival 2007

August 12, 2007 By Jay Brooks

The 10th annual IPA Festival at the Bistro in Hayward took place on Saturday, August 11, 2007. There were 54 different IPAs at the festival. The weather was perfect and because of the Toronado anniversary there were a number of beer people from around the country in town who also came over to Hayward.

Outside the festival with Publican Judy Ashworth, Former San Andreas Brewing owner Bill Millar, Stone Brewery’s brewmaster Mitch Steele and Bistro owner Vic Krajl.

A lot of beer people — brewers, publicans, salesmen, etc. — were in attendance at the festival.
 

For more photos from this year’s Bistro IPA Festival, visit the photo gallery.
 

Filed Under: Events Tagged With: Bay Area, California, Festivals, Photo Gallery

Bistro’s IPA Festival Award Winners

August 12, 2007 By Jay Brooks

21st Amendment’s IPA was chosen best in show at the 10th annual IPA Festival yesterday at the Bistro in Hayward, California. The full list of winners is below.

 

  • 1st Place: 21st Amendment IPA (21st Amendment Brewery & Restaurant)
  • 2nd Place: Apex IPA (Bear Republic Brewing)
  • 3rd Place: Wipeout IPA (Pizza Port Carlsbad)

 

  • People’s Choice Award: Bear Republic Brewing‘s Apex IPA

 

Filed Under: Events, News Tagged With: Awards, Bay Area, California, Festivals

Chronicle Profiles Dave Keene

August 12, 2007 By Jay Brooks

Friday’s San Francisco Chronicle featured a rare spotlight on beer with a big full-page profile and interview with Dave Keene, the publican of the Toronado, San Francisco’s best beer bar.
 

Dave Keene with girlfriend Jennifer at Anchor Brewery last Wednesday.
 

Filed Under: Uncategorized Tagged With: California, Mainstream Coverage, San Francisco

Update on Search for Steve Harrison

August 12, 2007 By Jay Brooks

The search continues for Steve Harrison, Vice President of Sierra Nevada Brewing and one of the original employees of the northern California brewery, who was discovered missing Tuesday morning. There have been several news updates by the local Chico paper, but precious little new information. Saturday morning, the Chico Enterprise Record reported that a new team of tracking dogs was being brought in to confirm a previous group’s findings that Harrison most likely went into the river near where his car was found along the bank of the Sacramento River.

Another Chico story on Sunday reported that Saturday’s search to find Harrison was again unsuccessful and that the new team of dogs did confirm their earlier conclusions. Butte County Search and Rescue indicated that after four days of searching it is likely efforts will be scaled back somewhat in the coming days, although helicopters will continue to fly over the area and the underwater camera may also keep searching the river.

The San Francisco Chronicle has also now picked up the story, running on the SF Gate Saturday and in Sunday’s print edition.

Filed Under: News Tagged With: California, Northern California

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