Friday’s ad is for Schlitz, from 1908. In the first decade of the 20th century, Schlitz Brewing, then one of the largest breweries in the U.S. after the industry had shrunk from over 4,000 to around 1,500 in just 25 or so years, did a series of primarily text ads, with various themes. In this ad, entitled “healthful,” they took a theme they’ve talked about before and went just a little bit further with it, oddly. “Malt is a food, half digested. Hops are a tonic.” Half digested? What on earth do they mean by that?
Beer In Ads #2238: There Is All The Good Of Beer, And None Of The Harm
Thursday’s ad is for Schlitz, from 1908. In the first decade of the 20th century, Schlitz Brewing, then one of the largest breweries in the U.S. after the industry had shrunk from over 4,000 to around 1,500 in just 25 or so years, did a series of primarily text ads, with various themes. In this ad, Schlitz details just how good their beer is for you, and why. “Malted barley is a digested food. Hops are a tonic — also an aid to sleep.” All of it leads to their inescapable conclusion. “There is all the good of beer, and none of the harm, in Schlitz.”
Beer In Ads #2237: The Home Beer
Wednesday’s ad is for Schlitz, from 1907. In the first decade of the 20th century, Schlitz Brewing, then one of the largest breweries in the U.S. after the industry had shrunk from over 4,000 to around 1,500 in just 25 or so years, did a series of primarily text ads, with various themes. In this ad, Schlitz is trying to persuade people to stock their beer at home. Why? Because of it’s “purity.” And how about this reason: “Get the good without the harm.”
Beer In Ads #2236: The Sturdiest Peoples Of The Earth Drink Beer
Tuesday’s ad is for Schlitz, from 1908. In the first decade of the 20th century, Schlitz Brewing, then one of the largest breweries in the U.S. after the industry had shrunk from over 4,000 to around 1,500 in just 25 or so years, did a series of primarily text ads, with various themes. In this ad, which begins with this boast — “The Sturdiest peoples of the earth drink beer” — and then explains how beer drinkers are less nervous then other people, and less likely to have dyspepsia, too. Of course, while dyspepsia sounds bad, it’s just a fancy word for indigestion. The ad goes on to detail the many other ways in which drinking beer (though not drinking too much) is good for you. These are my favorite sentences. “The barley is food; the hops are a tonic. The trifle of alcohol is an aid to digestion.”
Beer In Ads #2235: The All Important
Monday’s ad is for Schlitz, from 1907. In the first decade of the 20th century, Schlitz Brewing, then one of the larger breweries in the U.S. after the industry had shrunk from over 4,000 to around 1,500 in just 25 or so years, did a series of primarily text ads, with various themes. In this ad, with the title “The All Important,” you might understandably wonder what is the all important? It’s purity, of course, which is “absolute cleanliness” and “freedom from germs.” And that is more or less what it means. Google’s definition is “freedom from adulteration or contamination.” I certainly wouldn’t “knowingly drink beer that was not.”
Beer In Ads #2234: The Doctor Says “Drink Beer”
Sunday’s ad is for Schlitz, from 1908. In the first decade of the 20th century, Schlitz Brewing, then one of the larger breweries in the U.S. after the industry had shrunk from over 4,000 to around 1,500 in just 25 or so years, did a series of primarily text ads, with various themes. In this ad, a doctor apparently prescribes beer for “the weal and convalescent,” so if it’s good enough for “those who need strength” then it should be pretty good for you, too.
Beer In Ads #2233: Schlitz, For Fifty Years
Saturday’s ad is for Schlitz, from 1909. In the first decade of the 20th century, Schlitz Brewing, then one of the larger breweries in the U.S. after the industry had shrunk from over 4,000 to around 1,500 in just 25 or so years, did a series of primarily text ads, with various themes. In this ad, celebrating their 50th anniversary, having been founded in 1849, they’re talking about their purity, and “common beer, usually, costs you just as much as Schlitz,” so the inference is that you might as while buy the Schlitz.
Beer In Ads #2129: I Was Curious At Christmastime
Sunday’s holiday ad is for Schlitz, from 1948. This is a holiday-themed ad from a long-running series of ads Schlitz did that were all three-panel cartoons that all began with someone being “curious” about Schlitz beer, trying it in the second panel and then finally declaring it fit for human consumption … I mean great, usually saying now they understood what Schlitz was the beer that made Milwaukee famous, basically self-referencing their slogan. In this one, it’s a Christmas party, with a gift exchange, though it seems odd that they decorated the tree outside, but had none indoors.
Patent No. 3625399A: Automatic Carbonated Beverage Dispensing System
Today in 1971, US Patent 3625399 A was issued, an invention of Noel D. Heisler, assigned to the Schlitz Brewing Co., for his “Automatic Carbonated Beverage Dispensing System.” There’s no Abstract, although in the description it includes these claims:
In general, the invention is directed to an electrical release or dispensing system for a plurality of carbonated beverages stored in suitable containers where it is desirable at a remote distance therefrom to initiate the dispensing of the beverages from another and successive container when the container from which the beverage being dispensed is empty. The system provides a header which is connected to the containers to be emptied by separated conduits in which are located solenoid liquid valves. These valves are separately actuated from a selector control unit to open a respective conduit from a container to the header and then to to a tap. A second header is connected to a source of Co gas and flow of gas from the header to the containers are through separate conduits to each container. Solenoid fluid valves are located in each gas conduit and are individually actuated to control the flow of gas to the container being tapped. The opening of a respective fluid solenoid valve occurs simultaneously with the opening of a corresponding liquid valve An important feature of the invention is that the dispensing valves are opened by momentary high surge of current to seize the solenoid armature and are held in the open position by a low holding current. The holding current consumes less power and consequently gives off less heat. In an alternative construction, the liquid dispensing valves may each be dual winding units having an opening winding and a holding winding. The holding winding draws a lesser current and consequently also minimizes generation of heat. Excessive heat is deleterious to the carbonate beverage being dispensed.