Brewers Association

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Wow, the Brewers Association just released their annual data on U.S. craft brewing, for calendar year 2011, and the news is remarkable. “Craft brewers saw volume rise 13 percent, with a 15 percent increase in retail sales from 2010 to 2011, representing a total barrel increase of 1.3 million.”

From the press release:

In 2011, craft brewers represented 5.68 percent of volume of the U.S. beer market, up from 4.97 in 2010, with production reaching 11,468,152 barrels. Additionally, the BA estimates the actual dollar sales figure from craft brewers in 2011 was $8.7 billion, up from $7.6 billion in 2010. Increased retails sales represented 9.1 percent of the $95.5 million dollar U.S. beer market.

“While the overall beer market experienced a 1.32 percent volume decrease in 2011, craft brewing saw significant growth, surpassing five percent total market volume share for the first time,” said Paul Gatza, director, Brewers Association. “It’s becoming increasingly clear that with the variety of styles and flavors to choose from, Americans are developing a strong taste for high-quality, small-batch beer from independent brewers.”

Some other interesting tidbits gleaned from the news. The total number of U.S. breweries now stands at 1,989, just 11 shy of reaching 2,000. Of those, 1,938 are considered by the BA’s definition to be craft breweries. Small breweries accounted for over 103,000 jobs. But just wow: 13.2%! That’s the biggest volume increase that I can remember. And that’s an especially grand number since for the same period, total beer market volume declined. By dollars, craft beer rose a staggering 15% to 9.1% of the total market, getting us ever closer to the elusive, but often-talked about, 10% goal that many feel would be a watershed moment for craft beer.

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More from the release:

With 250 brewery openings and only 37 closings, the BA also reported that 1,989 breweries were operating in the U.S. in 2011—an 11 percent increase from the previous year. Small brewers employed approximately 103,585 workers in the U.S in 2011.

“We saw rapid growth in brewery openings last year, particularly with microbrewery start-ups, and these numbers are poised to rise even more in 2012,” added Gatza. “In February 2012, we already topped 2,000 operating breweries—a truly remarkable milestone. We look forward to even more success and the continued expansion of the craft beer market.”

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Beer Birthday: Danny Williams

by Jay Brooks on March 1, 2012 · 0 comments

in Birthdays

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Today would have been Danny Williams’ 53rd birthday today, having been born exactly two days before yours truly in 1959. Unfortunately, Danny lost a battle with cancer a little over a month ago, and passed away peacefully in his sleep on January 23. For over a decade, Danny worked for the Brewers Association as the beer competition manager for both the Great American Beer Festival and/or the World Beer Cup. Danny left behind two grown children and an 8-year old son, Fletcher. As I understand it, work is still being done to save his Colorado homestead for his family. You can read more about those efforts at my two previous posts, Danny Williams R.I.P. 1959-2012 and Danny Williams Needs Your Help, and consider helping out if you’re able. Join me in raising a birthday beer to Danny Williams tonight. Danny would have wanted it that way.

Danny Williams and a friend
Danny Williams and a friend at the World Beer Cup dinner in Chicago two years ago.

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Tom Nickel (owner of O’Brien’s in San Diego), Nancy Johnson, Director of GABF and Danny at Slow Food Nation 2008 in San Francisco.

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Danny in the former goldmine beer cellar.

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Danny’s Angels, after a BA event.

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BA Releases 2012 Beer Style Guidelines

by Jay Brooks on February 8, 2012 · 2 comments

in Beers,News

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Just in time for the World Beer Cup this May, the Brewers Association today released their annual style guidelines for judging. According to the press release, this year’s guidelines include 140 separate categories, including one new one: “Indigenous Beer Category.” Curiously, the World Beer Cup website lists 95 on their 2012 Beer Styles Menu and the descriptions, too. You can download a pdf of the guidelines here.

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Beer Birthday: Erin Fay Glass

by Jay Brooks on February 6, 2012 · 3 comments

in Birthdays

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Today is also the 41st birthday of Erin Fay Glass, Membership Coordinator and Brewery Detective at the Brewers Association. Erin is one of my favorite people in the BA, and the whole beer community for that matter. Join me in wishing her a very happy birthday.

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Two November 18ths ago, Maya Ryleigh was born to Erin and Gary Glass.

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Erin with husband Gary Glass, AHA director.

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Gary Glass, Erin and Bradley Lantham, from the BA, at Anchor for an AHA Rally.

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Gary, Maya and Erin. (Photo purloined from Facebook.)

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Danny Williams Needs Your Help

by Jay Brooks on January 13, 2012 · 7 comments

in Beers,Editorial,Events,News

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If you’re in the brewing industry, and especially if you’ve entered your beers in the Great American Beer Festival and/or the World Beer Cup, then you no doubt know Danny Williams. He’s worked with the Brewers Association at GABF for a number of years, and since 2001 has been in charge of the beer for competition judging. It’s his job to see that it arrives, is maintained under the proper conditions, and eventually makes it into the hands of the judges. Last year there were 3,930 beers judged at GABF. So it’s quite a task.

Danny Williams and a friend
Danny Williams and Lindsay Husted, also from the Brewers Association, at the World Beer Cup dinner in Chicago two years ago.

Unfortunately, Danny cannot work these days. He’s recently been diagnosed with cancer, and has cancerous legions all over his stomach and pancreas, which tragically is a type of cancer that typically has a very low survival rate. The pain he’s enduring is so great that he is simply unable to work, and he’s chosen not to attempt to treat it since the prognosis is so bleak and recovery unlikely. Danny’s decided instead to enjoy what time is left to him with his friends and family as best he can.

Danny is only 52 and has two grown kids from his first marriage. He also has an 8-year old son, Fletcher, from his most recent. As you might expect, not being able to work, having mouths to feed, and medical bills to pay, has left him in dire financial straits. At the moment, he is in danger of losing his home and the infamous “beer mine” — a former gold mine, sadly with no more riches — where he ages his beer collection. It’s even been mentioned in the New York Times. His friends and family are trying their best to make sure he can stay in his home during his remaining months and, if possible, that it can stay in his family after he’s gone. I can’t stress enough how precarious his situation really is.

His good friend, Ben Spencer — who’s the head brewer at Magnolia in San Francisco — recently went to Colorado to spend some time with Danny. Talking with Ben, I think it was rough on him seeing his friend in such a difficult situation. It’s hard for a lot of people to deal with such tragedy. I know. I went through something very similar with my own mother when I was in my early twenties. Ben reflected on seeing Danny last week and asks that you help out his friend, and your friend, as best you’re able.

Danny is a great man, and an amazing advocate of the craft brewing movement. He has affected all of us in many ways. I understand that times are tough, but please help my brother out. He needs us now.

Please donate what you can to help Danny. If you’re a brewery or other business and want to make a more substantial donation, there is a fund set up at First Bank in Boulder, Colorado under the name the “Danny Williams Fund.” Contact me or Ben Spencer for the account number and routing information. Or just post a comment below and one of us will send you the information.

To make a smaller, or really any amount, donation, we’ve set up a simple PayPal donation that’s very easy to use. Just click on the button below, fill in any amount you wish and follow the on screen instructions. Thank you.

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Below are some photos of Danny enjoying life, which is how he should be remembered.

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Tom Nickel (owner of O’Brien’s in San Diego), Nancy Johnson, Director of GABF and Danny at Slow Food Nation 2008 in San Francisco.

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Danny in the former goldmine beer cellar.

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Danny’s Angels, after a BA event.

Be an angel, too. Please donate generously to make Danny’s remaining time as comfortable, enjoyable and stress-free as possible; and help secure a future for his family after he’s gone.

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Also, while I don’t usually condone plagiarism, this is a special circumstance. If you write a blog or website, feel free to take any or all of this content, text, links and photos, to help spread the word to help out Danny. The more people we can reach, the more we can help. Thanks.

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Beer Birthday: Bob Pease

by Jay Brooks on December 2, 2011 · 2 comments

in Birthdays

ba
Today is the 50th birthday of Bob Pease. Bob is the Chief Operating Officer of the Brewers Association and has been integral to their growth. He’s been with the BA since 1993 and was made V.P. in 1999. A few years ago he was promoted to COO. Join me in wishing Bob a very happy birthday.

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On the floor at GABF in 2007, with Ray Daniels, Mark Dorber, publican extraordinaire, and John Mallet, from Bell’s Brewery.

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With Nancy Johnson at CBC in New Orleans.

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Bob with Rick Lyke at a Pints For Prostates event.

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The BA staff at CBC earlier this year in Chicago. That’s Bob second to the right of the tuxedo (which is Charlie Papazian) and next to Julia Herz.

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Fritz Maytag & Ken Grossman Give Keynote At CBC 2011

March 24, 2011

Earlier today the 2011 Craft Brewers Conference began with the morning program, which ended with a keynote address by Fritz Maytag and Ken Grossman. It was more of a casual talk or reminiscence, with Maytag and Grossman talking about their early days, with both the challenges and joys of those times when their were trying [...]

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Craft Beer Grows 11% In Volume

March 21, 2011

The Brewers Association just announced the statistics of craft beer sales in 2010, and the news is great. Craft beer saw volume growth of 11% over 2009, and in terms of dollars the increase was 12%, equating to roughly an additional one million barrels, or 14 million cases. From the press release: “Beer lovers increased [...]

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Number Of U.S. Breweries Reach 1,700

February 27, 2011

The Brewers Association just announced that the number of breweries in America has eclipsed 1,700 (and thanks to the other BA, Beer Advocate for the Twitter tip — a Twip?). According to the BA: The count is at 1,701 operating breweries in the U.S. There are 9 percent more breweries in the U.S. than a [...]

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Brewers Association To Petition TTB For Caffeine Craft Beer Carve-Out

November 16, 2010

On the heels of today’s announcement that the FDA will move to ban caffeine in alcoholic drinks, the Brewers Association announced that it will “formally petition the U.S. Tax and Trade Bureau (TTB) to conduct rulemaking on alcoholic energy drinks.” From the BA press release: The petition seeks to disallow synthetic and pure caffeine additions [...]

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CNBC Talks Up Boutique Beer

August 27, 2009

CNBC did a short segment last week on craft beer, which they insisted on calling “boutique beer” — sigh — because the interviewer was Australian. Hey lady, you’re not in Australia anymore, call it by the name we use here! You don’t see American talking heads calling it soccer, instead of football, on English television, [...]

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