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Jay R. Brooks on Beer

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One Nation, Under Hops

January 8, 2013 By Jay Brooks

hops-and-beer
The Geeks of the Industry blog, under his “Creative Strategist” tag, lists Craft Beer and the Thank You Economy as number 16. Here’s what the University of Oregon advertising student blogger had to say, presumably interpreted through his burgeoning education.

The craft brew industry is a prime example of a 21st century customer-brand dynamic. As you may know if you’ve been reading my blog, I am a bit obsessed with the philosophy of Gary Vaynerchuk and his views on what social media means to the present and future of branding. Microbrews and their cult-like support from many walks of life is a perfect example of the power of word of mouth in the 21st century. The village ecosystem of commerce is returning with the powerful viral capability of the passionate few.

Those sentiments are illustrated nicely with this clever infographic, created by Column Five Media for Visual.ly, under the title How Indie Brewers Are Outpacing Beer Industry Growth. I just love the proliferation of infographics, they are my Kryptonite. I am powerless to resist them. Enjoy.

one-nation-under-hops

Filed Under: Just For Fun, Related Pleasures Tagged With: Hops, Infographics, Statistics

Beer In Ads #776: Chicken In The Basket

January 7, 2013 By Jay Brooks


Monday’s ad is for Pabst, from 1954, part of their “What’ll You Have” series. The ad features a glass of Pabst paired with “Chicken in the Basket.” That’s some shiny-looking chicken. One interesting thing about the ad copy is I’m used to beer being “paired” with food, but here they say this. “Teamed with any food, distinctive Pabst Blue Ribbon makes meal-time an extra pleasure.” That’s an interesting way of putting it. One’s not paired with the other, but instead the two teamed up together.

Pabst-chicken-basket

Filed Under: Art & Beer, Beers Tagged With: Advertising, History, Pabst

You’re In The Clear: The Health Benefits Of Moderate Consumption

January 7, 2013 By Jay Brooks

health
Here’s a great infographic about the Health Benefits of Moderate Consumption entitled Beer You’re in the Clear. It was produced a few years ago by the design firm Belancio, and highlights many of the benefit of the moderate consumption of beer, something the anti-alcohol folks continue to decry and deny. They’ve also made a limited edition with, in my opinion, better contrast, making it easier to read.

BeerClear-v2
You can see a larger, easier-to-read, version at Belancio and an even larger one at Fast Company.

Filed Under: Beers, Just For Fun, Related Pleasures Tagged With: Health & Beer, Statistics

The Physics Of Beer: Pressure

January 6, 2013 By Jay Brooks

physics
The Physics Buzz Blog, part of Physics Central, had an interesting tutorial on pressure, using the science of brewing to illustrate how pressure works in the The Physics of Beer. They start with the keg, but also discuss the nitrogen widget used in Guinness widget cans.
Beer_Diagram

Filed Under: Beers, Breweries, Just For Fun, Related Pleasures Tagged With: Science of Brewing

Pixelated Beer

January 6, 2013 By Jay Brooks

pixelated-beer
If you’re as old as me, you probably remember when video games had very limited graphics and most were pixelated, only roughly approximating what the characters and backgrounds in the games looked like. I remember getting an Atari 2600 right after high school and playing it a lot while I was in the Army, when we had long blocks of time to kill. Worse still, the very first videogame I played was — believe it or not — Pong, in a stand alone cabinet that was inside Shea Stadium, when my step-grandparents took me to see the Mets play sometime in the early-to-mid-1970s. It must have been after 1972, since that’s when Pong debuted. I was Orioles fan back then — Brooks Robinson was my guy — so I don’t know why we went to see the Mets. Anyway, pixelation seems to be hot again these days in design, some kind of retro nostalgia no doubt. An artist in Spain, Iñaki Soria Izquierdo, did a series of designs of well-know beer bottles using a pixelated style. He appears to go by just his middle name professionally — Soria — and at his site, in his portfolio, is what he calls IcoBeer. I assume because he’s in Spain, the designs are all for well-known international brands, because it would be great to see his treatment of some American brands.
soria-4-beers
His website includes only the following description:

Pruebas gráficas de representación iconográfica de objetos (Estrella Damm / Heineken / Corona Extra / Guinness) a partir de estructuras y formas geométricas básicas.

Which Google translates as:

Graphic evidence of iconographic representation of objects (Estrella Damm / Heineken / Corona Extra / Guinness) from basic geometric shapes and structures.

But they remind me of those early videogame designs, with just simple square and rectangular shapes, and very few curves, to give the impression of the bottles and labels. Anyway, I think they’re pretty cool. Here are the four designs Soria did:

Corona

soria-corona

Guinness

soria-guinness

Heineken

soria-heineken

Estrella Dam

soria-estrella

Filed Under: Art & Beer, Beers, Just For Fun Tagged With: Beer Labels, Bottles, Spain

Beer In Ads #775: New Schlitz Label

January 4, 2013 By Jay Brooks


Friday’s ad is for Schlitz, though I’m not sure from when, perhaps someone who’s an expert in breweriana can sort it out, because it’s from whenever Schlitz started being “identified by a NEW cream, brown and gold LABEL.” But it’s a beautifully simple ad, with a great illustration of their bottle.

Schlitz-new-label

Filed Under: Art & Beer, Beers Tagged With: Advertising, History, Schlitz

The Top Beer Brand Of 2012

January 4, 2013 By Jay Brooks

ace-metrix
I don’t want to wade neck deep into the “craft vs. crafty” debate — I’m not quite finished digesting it all — so I’m trying to not comment too much about this, yet in this instance, I’m going to at least stick my toe into the murky waters of this issue. (Oh, and a hat tip to Evan Benn for tweeting about this.)

Ace Metrix, a company based in nearby Mountain View, has just released their list of the Top Brands and Ads of 2012. Ace Metrix characterizes themselves as “the new standard in television and video analytics.”

They picked the top brand in fifteen different broad categories. The award does not go to the company with the best product, but to the one that had the best advertising last year, that is whoever received the “highest average Ace Score for their body of work in 2012.” This is best illustrated by reviewing some of the other category “winners.” For example, Olive Garden won for restaurants, so that should tell you something.

In the category “Beverages — Alcoholic” the winner was Blue Moon. You can even view the five Blue Moon commercials that got the highest scores. Now, I like Blue Moon. It’s not a bad beer. It may not be my favorite wit, but unlike many other beers made by big companies, I will drink it if my choices are limited. I know its creator, Keith Villa (who also stars in the commercials), and I’ve judged with him at GABF several times. It’s a great entry level beer, and has been phenomenally successful in that regard and also in marketing itself as not being part of Coors, in the same way that Saturn cars did in setting themselves apart from GM.

But that’s the way of the world, at least in our peculiar pro-corporate brand of capitalism. In brewing, I have to say, things are a lot more transparent than in many other industries. There was also a Geekologie chart of Parent Companies and their Subsidiary Brands, but the site’s been more recently hacked, to get an idea of how literally hundreds of brands are owned by just ten corporations. And I’ll bet dollars to doughnuts that most people weren’t aware of more than a few of those relationships, believing many of those brands to be independent or small companies, if they even cared at all.

Maybe it’s because in the world of beer geekdom we pay so much more attention, but most of the stealth brands like Blue Moon are open secrets. They may not talk about who owns the brands, but the information is out there and available if you bother to look. The thing is, most people don’t. If they like it, they drink it, and they buy it. Period.

Where the trouble comes in, I think, is when doing so infringes on another’s business ethos, or whatever. When small specialty breweries first started popping up, the big guys were initially somewhat helpful but as they began eating into their market share, things started to change. Over the years we’ve seen many attempts, with varying degrees of success, to copy or acquire anything that’s successful. In a sense it’s human nature, or certainly business nature. Do you think it’s an accident that after any successful film or television series, similar shows in the same genre proliferate with alarming alacrity?

But back to the Ace Metrix and their top brands of 2012. In their press release, in a section entitled “Brands of the Year Illuminate Many Notable Themes,” there’s this headline: “Craft Beer and Juice Beat Out Big Beer and Soda Brands.” Here’s the relevant bits about beer:

A changing of the guard was not only seen in the technology category, but also in the beverage category in which Blue Moon usurped the top spot from ‘big beer,’ and Ocean Spray ousted Coca-Cola from the winner’s platform. … Blue Moon swept the Alcoholic Beverage Category with an average Ace Score of 538, beating out big beer brands like Budweiser, Bud Light, Miller Lite and Coors Light, all of which failed to even make the Watch List this year, a stark comparison to 2011.

See the problem? How can Blue Moon have usurped anything from “big beer” when it really is a big beer. And that’s why the Brewers Association had to come out with its recent controversial statement, because even professional business analysts don’t realize who owns what, so what chance do consumers have?

I’m going to steer clear of the BA’s statement itself, at least for now, except to say that I thought the excellent rebuttal by August Schell was heart-wrenching and perfectly illustrated the problems of such statements and definitions. Because those characterizations only matter internally, among insiders and the businesses and professionals working in those industries. And while once upon a time those inner workings remained … well, internal … today almost everything is out in the open, on the internet, and often what might better be private insider discussions become full-blown public debates. Sometimes, it’s simply exhausting.

It’s a bit like beer styles themselves. They only really matter in very rarified situations, like competition judging. In the real world, they matter very little. It’s the same with trying to define beer, or craft beer, or whatever we’re calling it now. I completely understand why the BA needs to define craft beer, because their mission is to promote craft beer. You have to know exactly what and who it is you’re promoting in order to do your job. I get that. From private discussions I had a few years ago with people who were involved in crafting the newer definition over about a year’s time, it was apparently a very contentious process and was extremely difficult because with every changed word, someone was excluded or someone you didn’t think belonged remained. It reminds me a little of a famous quip made by a Supreme Court justice in Jacobellis v. Ohio when, in trying to define hardcore pornography and create an obscenity threshold, Justice Potter Stewart wrote that it was difficult to define, but that “I know it when I see it.”

And that’s the problem, because how you define craft beer is, and should be, different things to different people, with varying priorities and concerns. It may be one thing to the BA, but something else entirely for an average consumer and yet again something more stringent to a hardcore beer geek. The thing is, everybody’s both right and wrong on this one, at least as I see it. When you’re talking about personal preference, it’s ultimately just that: personal. Like pornography or even religion, whatever you believe is correct, for you. Whatever you choose to drink is right for you. I may disagree with your choice, but that’s okay. Happily, they come in these little 12, 16 or 22 oz. bottles and cans, or can be poured into single-serving sizes of glassware, so that we can all just drink what we want, definitions be damned.

Filed Under: Beers, Breweries, Editorial, News, Politics & Law Tagged With: Advertising, Big Brewers, Coors, Packaging

Beer In Ads #774: Argentina Here We Come

January 3, 2013 By Jay Brooks


Thursday’s ad is for the Scottish brand Younger’s Tartan Special, from 1978, when, presumably the beer started to be imported to Argentina. I love the idea of a giant plaid boat, flying the Scottish flag. For some reason this ad reminded me of a scene in the Herman Raucher novel, “Summer of ’42,” where the main character, Hermie, is trying to buy a box of condoms and is thinking as he’s looking over the different packages that whatever color the box happens to be is also the same color as the condom itself. He sees a plaid box and thinks to himself, something along the lines of, “plaid, that’s enough to send a young girl screaming into the night!” It’s funny what sticks in your head. But the idea of a ginormous plaid boat would be quite a sight coming over the horizon.

Youngers-tartan-argentina-1978

Filed Under: Art & Beer, Beers Tagged With: Advertising, History, Scotland

Hopshackles?

January 3, 2013 By Jay Brooks

hopshackles
Regular readers will know how much of a calendar geek I am. Ever since we first moved to Oakland back in 1996, I’ve spent every New Year’s Day morning in line at either of the Pendragon/Pegasus book stores waiting for their amazing calendar sale to begin. They take every calendar that didn’t sell before December 31st from one of their book wholesaler’s warehouses and sell them at 3 for $10, no matter how big or small. We usually buy a few dozen, and have calendars everywhere, including multiple ones in many of the rooms of our home.

One of the page-a-day calendars I picked up this year was “Jeffrey Kacirk’s Forgotten English,” which I thought would be fun, given my love of language and words. It’s based on his book and website. The very first word on January 1 was “hopshackles,” which is one I’ve never heard of.

So a little online research revealed that there’s not much out there about it, actually. Wordnik, from the Century Dictionary and Cyclopedia, has this definition.

n. A shackle or weight used to hobble a horse or other animal.

According to the calendar entry, it was already an obscure word in 1859, when Robert Nare wrote that “what these were, we can only guess,” and he points to the word being used in a 1570 book, “The Scholemaster” [sic]. “Some runners … deserve but the hopshackes.” I think he was talking there about Win Bassett.

So, does it have anything to do with the hops used in beer? Not so much, although the word certainly sounds like it ought to. And apparently, I’m not the only one who thought so, as Nigel Wright named his English brewery, Hopshackle Brewery, after the obscure term, and tells the story of that decision:

Where did the name “Hopshackle” originate from and what does it mean? Strangely enough I first came across the word when watching the popular T.V. programme “Call My Bluff” some years ago. What a cracking name for a brewery I thought should I ever get around to realising a life times ambition! The origin of the word “Hopshackle” is unknown, but it’s transitive verb is to hobble which has several relevant meanings.

Hobble – to walk with an uneven, unsteady or feeble gait; to hinder, perplex or tie together the legs of to prevent escape, kicking, or to regulate pace or stride. Dray horses were hobbled to ensure that they did not waste any of the valuable beer they were delivering

My OED lists the word as obsolete, and the “hop” part of the word as “obscure” and speculate it’s a combining of “hopple” and “hamshackle.” The earliest reference to it is print they have is from 1568. They define it as “a ligament for confining a horse or cow; a hopple or hobble.”

Hopshackle

So I’m glad to see the word may live on at least in the name of a brewery. Because I agree with Nigel Wright, it is a cracking great name that should be brought back from obscurity. But, of course, it’s meaning needs to be updated, modernized and made useful again. So what should “hopshackle” mean, if we’re to bring it back?

Perhaps a previously overly hoppy beer that’s had its bitterness reduced to make a more balanced beer could be said to have “put on the hopshackles.” Or the session IPAs we’re starting to see, as in “Lagunitas’ new DayTime is great for drinking with lunch, because they put on the hopshackles.” Another usage could be a synonym for restrained or balanced, as opposed to extreme beer, like “Stone Brewing’s Enjoy By IPA is a nicely hopshackled beer?

Any other thoughts, idea, suggestions? C’mon people, brainstorm!

Filed Under: Just For Fun, Related Pleasures Tagged With: History, Language

Beer In Ads #773: Beer — The Healthful Refresher

January 2, 2013 By Jay Brooks


Wednesday’s ad is for the Barley and Malt Institue, located in Chicago, Illinois. They remind me a bit of the Beer Belongs series by the U.S. Brewers Foundation, with a beautiful illustration with a ribbon of text and information at the bottom of the ad. What a great tagline: “Beer — The Healthful Refresher brewed with the Goodness of Malt.” The text goes on. “Invigorating! That’s the word for wholesome, refreshing, beer or ale brewed with Barley Malt.”

beer-healthful-refresher-1959

Filed Under: Art & Beer, Beers Tagged With: Advertising, barley, History, Malt

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