Science

global-warming
This is fairly clever. A blog dedicated to chronicling the science surrounding climate change, Real Climate, posted a chart comparing the chronology of climate change from 1960 through the year 2100. It was originally created by Artist As Citizen, which is described as “a collaborative, student-driven blend of art and journalism. The infographic is called Risks and Impacts of Increasing Beer Temperature.

beer-climate-change
You can view the full size version of the image here.

I’m not sure about that tagline. “If we can pay as much attention to the Earth as we do to our beer, we probably wouldn’t need to worry about global warming.” I’m pretty sure we can do both fairly easily. And it’s not as if beer drinking is what’s distracting us from addressing global warming.

Still it’s interesting to see climate change described in terms of the serving temperature of beer. Below are the 8 stages of global warming split in two so they can bee seen a little larger, and consequently so the text is more readable, too.

1960—2020

beer-climate-change-left

2040—2100

beer-climate-change-right

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Hangover Cure News

by Jay Brooks on December 6, 2011 · 2 comments

in Just For Fun,News,Related Pleasures

hangover
If you’ve ever looked at the science behind hangovers or endured enough of them, you probably already know that time is really the only cure for one. But when you’re feeling that bad, hope tends to spring eternal; and so hangover cures represent a pretty healthy business, bringing in untold millions of dollars. A hungover fool and his money are soon parted.

We all have our own preferred remedy. Mine is entirely preventative. Before going to bed, I take three Advils and a B-vitamin. More often than not, I wake up feeling fine. I also drink a lot of water, both during a drinking session and before retiring. I don’t think of it as a cure — indeed, I don’t believe there can actually be a cure — but for me it tends to head off the symtoms before they manifest themselves as discomfort or downright pain.

But companies keep taking P.T. Barnum’s prophetic words and proving them true, playing on our desire to do just about anything to speed up the recovery from a bad hangover. And in fact, two new ones are in the news today.
blowfish-tablets

Blowfish

Several news outlets, such as the NY Daily News, have the story that Blowfish tablets, recently approved by the FDA, is on the market, available for sale over-the-counter. The effervescent tablets “combine 1,000 milligrams of aspirin, 120 milligrams of caffeine and a stomach-soothing agent” which you dissolve in water the morning after. “Once dissolved in water, the remedy claims to knock out multiple hangover symptoms in just 15 to 30 minutes.” So far, it’s only for sale in New York City or at ForHangovers.com, and sells for $2.99 for a single dose, or $11.99 for a six-pack. Hmm.
hangover-patch

The Vitamin Patch

The Daily has a story today regarding a patch that you wear on your arm — like a nicotine patch — that time releases B vitamins. “Bytox Inc., has created a hangover patch that slowly releases a complex of B vitamins over eight hours — from the hour before you start drinking to the morning after. The idea, said Dr. Leonard Grossman, is that nutrients are immediately delivered into the bloodstream and stay there instead of being depleted.”

Maybe, but that still seems like a lot of work when taking one pill before bedtime is so simple. Plus, you’d still need to keep drinking a lot of water, too. I continue to think that moderation is the best method, and when that fails, as it inevitably will on occasion, time is your only friend.

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Real Bar Flies Prefer Pale Ale

by Jay Brooks on November 28, 2011 · 2 comments

in Beers,Just For Fun,News

fly
A new study was reported last week by NPR about research into why insects are drawn to beer. When I was a kid, I remember my Great Aunt placing beer in shallow bowls and laying them on the floor around her house to attract, and drown, pesky insects. I’d always assumed that was because of the sugars in beer and the fact that many, if not most, insects are drawn to sweet flavors.

So scientists in Southern California looked closer at this phenomenon and published their results in Nature Neuroscience. The article, inscrutably titled Evolutionary Differences in Food Preference Rely on Gr64e, a Receptor for Glycerol, finds insights “into the molecular mechanisms of feeding acceptance of yeast products and raise the possibility that Gr64e contributes to specific evolutionary variations in appetitive selectivity across Drosophila species.”

Happily, the NPR article, clears up what that means:

Since flies are well known to like sugar, it could just be that flies like beer because they can detect some residual sugar in beer. But [researcher Anupama] Dahanukar suspected that might not be the case. So she planned an experiment. She would give the flies a choice between beer and sugar water, and see which they preferred.

“We selected a pale ale, and the main reason was because pale ales have very lower sugar contents,” says Dahanukar. “So we were trying to identify other chemicals — chemicals other than sugars that taste good to flies.”

Zev Wisotsky, a graduate student in Dahanukar’s lab, actually performed the experiment. “I remember it was a Saturday,” he says. “I grabbed the beer at the grocery store, came into the lab, and performed the two-choice assay.”

The two-choice assay forces the flies to choose between a sip of beer and a sip of sugar water. The flies went for the beer.

Figure 1: Feeding preference to yeast fermentation products is reduced in Gr64e mutants.
Figure 1 FINAL 9-2
(a) Feeding preference of wild-type flies (w1118) for beer (Bass & Co., Pale Ale) in a binary choice assay. For each concentration, n = 6. PI, preference index. (b) Feeding preference for beer, tested against 5 mM sucrose, in D. melanogaster…

Once they established the fly’s preference for beer, the scientists set about trying to figure out why.

“The answer, as it turns out, was quite simple,” says Dahanukar. “It’s a molecule called glycerol, which is made by yeast during fermentation.” Glycerol is the stuff that’s used in antifreeze. It actually tastes sweet, but it’s not a sugar.

Dahanukar and [researcher Zev] Wisotsky even found the particular gene responsible for flies’ ability to detect glycerol. When they created flies missing that gene, and gave them the sugar water-beer choice, the flies went for the sugar water.

Apparently, the ultimate purpose of the research is to understand how insects perceive chemicals in the hopes of designing better insect repellents. But for my money, I love the fact that they love Pale Ale.

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Updates On The Vodka & Tampon Hoax

by Jay Brooks on November 21, 2011 · 4 comments

in Editorial,News

tampon
You may recall my skeptical take on the Vodka and Tampon story two weeks ago. Since then, I got an e-mail from a friend with a link to a Tiny Cat Pants post In Which I Debunk the Vodka-Soaked Tampon Myth. Today, I learned from the Missus that Danielle Crittenden, Managing Editor, Blogs, for the Huffington Post Canada was as skeptical as I was. Crittenden’s also the wife of famed conservative David Frum and an author in her own right. She posted her own efforts at reproducing the vodka tampon on the Huffington Post, in an article entitled Bartender, a Dirty Martini With a Tampon!. Like Tiny Cat Pants, it didn’t go well … at all. And it’s part of mounting evidence that the people spreading this story are, for lack of a better term, full of shit. As I suspected, this sounded more like an urban legend, a hoax, a way for media outlets to scare parents. But read Crittenden’s account, it’s pretty funny, and scary, but in a whole different way.

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Fomenting Female Fear

by Jay Brooks on November 16, 2011 · 1 comment

in Editorial,News,Politics & Law

women
The purported scientific journal Alcoholism: Clinical and Experimental Research has just published another doozy, this one entitled The Legacy of Minimum Legal Drinking Age Law Changes: Long-Term Effects on Suicide and Homicide Deaths Among Women. The idea was to compare people drinking before the age was raised to 21 with when 18-year olds could still legally imbibe, but the conclusions are .. well, off the deep end and unnecessarily alarmist. So, of course, anti-alcohol groups are running with the results, just as you’d expect.

Despite it being in a “scientific journal” it appears to be nothing more than junk science. They start with this premise. “Prior to the establishment of the uniform drinking age of 21 in the United States, many states permitted legal purchase of alcohol at younger ages. Lower drinking ages were associated with several adverse outcomes, including elevated rates of suicide and homicide among youth.” Really? So the other 139 nations who allow people 18 or under are all killing their kids, getting them to commit suicide more often or generally simply not caring about their health. Most of the rest of the world allows their citizens to drink before they turn 21. Apart from the eight countries where it’s illegal for everyone — mostly for religious reasons — only a dozen countries are as high as 21 (only 5 according to Alcohol Problems & Conclusions), like us. Clearly, the rest of the world hates its kids, right?

Here’s the rest of the Abstract:

Methods:  Analysis of data from the U.S. Multiple Cause of Death files, 1990 to 2004, combined with data on the living population from the U.S. Census and American Community Survey. The assembled data contained records on over 200,000 suicides and 130,000 homicides for individuals born between 1949 and 1972, the years during which the drinking age was in flux. Logistic regression models were used to evaluate whether adults who were legally permitted to drink prior to age 21 were at elevated risk for death by these causes. A quasi-experimental analytical approach was employed, which incorporated state and birth-year fixed effects to account for unobserved covariates associated with policy exposure.

Results:  In the population as a whole, we found no association between minimum drinking age and homicide or suicide. However, significant policy-by-sex interactions were observed for both outcomes, such that women exposed to permissive drinking age laws were at higher risk for both suicide (OR = 1.12, 95% CI: 1.05, 1.18, p = 0.0003) and homicide (OR = 1.15, 95% CI: 1.04, 1.25, p = 0.0028). Effect sizes were stronger for the portion of the cohort born after 1960, whereas no significant effects were observed for women born prior to 1960.

Conclusions:  Lower drinking ages may result in persistent elevated risk for suicide and homicide among women born after 1960. The national drinking age of 21 may be preventing about 600 suicides and 600 homicides annually.

Okay, the first thing that should stick out is the statement that “[i]n the population as a whole, we found no association between minimum drinking age and homicide or suicide.” But then they go on to suggest “significant” findings for just women, even though their findings show that for suicide, a woman is only 12% more likely to commit suicide if she starts drinking legally at 18, and 15% more likely to be murdered. That hardly sounds “significant” and seems small enough that statistical error alone could account for some of the difference. But more importantly, it makes no allowance for any of the literally millions of other factors that lead to any person committing suicide or being murdered. And there’s just no causation or direct correlation linking the two outcomes. The difference in time alone could account for the statistical difference. The time when the age was 18 was different than later, when it was 21. Times change, and so accordingly would how people react to it.

And again, even though it’s only women who the “study” found were affected, they note that the “trends were not mirrored among men,” but examining all this data that “proves” a link for women, their answer to why it doesn’t increase a risk for men is this. “It’s hard to say why that happened.” Well, how scientific. When the results are what they’re looking for, they point to the data. When the data doesn’t support the conclusion they want, they don’t know what happened. Hmm.

Join Together’s headline, Lower Legal Drinking Age Linked to Higher Risk for Homicide, Suicide in Women, claims there is a definite link (which the study itself never says). And their graphic shows a presumably passed out woman in front of a blurry empty bottle of liquor. At the end of their article, lead researcher Richard Grucza says the following. “In fact, what we have here is a natural experiment that supports that idea, by demonstrating an unintended but positive consequence that comes from having raised the drinking age.” But there’s nothing natural about that conclusion. Just like MADD in the past has claimed victory against drunk driving deaths while ignoring improved car safety, mandatory seat belt laws and countless other factors, this “study” looks at two cohorts of numbers and jumps to a conclusion worthy of Evel Knievel’s rocket car leap over the Snake River without ever showing a connection actually linking the two outcomes. Really, they just assume there is a connection, presumably for no better reason than they’re looking for one.

It just feels like there’s no real evidence to truly support such far-reaching conclusions, more like they’re using the data to force an outcome. They’ve certainly over-simplified society and the complex ways in which people determine they want out or want to take someone else out. So they blame alcohol, and when people started drinking.

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Drunk Off … Er, In Your Ass?

by Jay Brooks on November 11, 2011 · 5 comments

in Editorial,News

tampon
A mix of thanks and “how could you” to Stephen Beaumont for tweeting this story, because now that I know it, I can’t unknow it. According to Digital Journal, a growing trend among Phoenix, Arizona, area youths — disturbingly both girls and boys — is to get drunk by soaking a tampon in vodka and inserting it … well, you get the idea. According to the report, the practice was first identified in 1999, in the Oxford Journal of Alcohol and Alcoholism, although in that instance they wrote about just three case studies all of whom were adults in their late twenties to their mid-thirties. Also, in April of this year, the same thing was reported to be happening in Germany, too.

The latest story’s origin is a Channel 5 KPHO Phoenix TV report, where a Dr. Quan is the medical source, saying they’ll get a “[q]uicker high, they think it’s going to last longer, it’s more intense.” School Resource Officer (whatever that is) Chris Thomas adds “[w]hat we’re hearing about is teenagers utilizing tampons, soak them in vodka first before using them. It gets absorbed directly into the bloodstream. There’s no barrier, there’s no stomach acid to prevent it.” Dr. Quan agreed. “I would expect it to absorb pretty quickly as well, because it’s a very vascular structure.” Okay, that’s probably enough to give you the idea of what “butt chugging” is. Two things leap to mind.

One, this has got to be a hoax. Kids messing with adults and them falling for it hook, line and sinker. Maybe it’s just me, but when I was a kid, not only would this have never occurred to us, but even if it had, we would never have tried it. Heroin addicts shoot up between their toes to avoid detection. Same deal here, apparently, but there are just too many simpler ways to avoid detection than this. It’s just too much committed effort for most people. Or is that just me? Plus, mainstream media, and television in particular, loves a good scare story, something that puts fear into its viewers. This story is dripping with cautionary words, something else for parents to be “concerned” about. Perhaps some idiots did try it, but a growing trend? I’m just not buying it. You?

Second, if it is true, however doubtful, it shows the futility of having 21 be the minimum legal drinking age and avoiding any real education before that time. People will find a way to do almost anything if properly motivated. And few things motivate a teenager more than being told they can’t do something. I keep hearing that line from Jurassic Park in my head. “Nature will always find a way.” And so it goes.

tampons-soaked-in-vodka

UPDATE: Thanks to Rick at Pacific Brew News for sending me this Tiny Cat Pants post In Which I Debunk the Vodka-Soaked Tampon Myth.

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Drinking & Cultural Anthropology

October 28, 2011

BBC Magazine published online a couple of weeks ago an interesting piece on cultural anthropology as it relates to drinking patterns, entitled Viewpoint: Is the Alcohol Message All Wrong?. While the article itself I found compelling on its on, the way in which it was attacked in the voluminous number of comments is at least [...]

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Scientific American Examines The Beer Glass

August 22, 2011

Scientific American posted an interesting article this morning entitled Does Your Beer Glass Matter?. Part of their “Anthropology in Practice” section, in it author Krystal D’Costa takes a look at the beer glass through history from early man up to the recent new glass designed by the Boston Beer Co. for their Samuel Adams Lager.

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Dig, Drink And Be Merry

June 27, 2011

The current issue of Smithsonian magazine has an interesting article about archeologist Patrick McGovern, who’s at the University of Pennsylvania and his work uncovering evidence of early alcoholic beverages. His particular sub-field is molecular anthropology and he has a great book about his work titled Uncorking the Past. The Smithsonian piece is entitled Dig, Drink [...]

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Beer Missing From MyPlate

June 3, 2011

Yesterday the USDA scrapped their old food pyramid in favor of a new nutritional chart. The new one is called MyPlate, and as you’d expect it’s shaped like a plate. It’s also a bit simpler than previous efforts, divided into just four groups: proteins, grains, fruit and vegetables. And just off the plate is a [...]

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Good News: Beer Doesn’t Kill Brain Cells

May 25, 2011

You’ve probably heard this old saw your whole life, same as me, that “beer kills brain cells.” According to an item in this month’s Maxim, it turns out it just isn’t true. While alcohol can damage “neurons in the cerebellum that are responsible for motor control and memory, which helps create the impaired feeling we [...]

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The Science Of Manipulation: New Study Comparing Underage Drinking Riddled With Problems

April 28, 2011

Join Together and the Partnership For a Drugfree America yesterday sent out an item in their e-mail blast entitled Teens Who Drink with Adult Supervision Have More Drinking Problems, Study Finds. Alarming, right? Likewise, the Seattle Post-Intelligencer’s went even farther with this misleading headline: UW study: Teens don’t need parents as ‘drinking buddies’. But do [...]

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When Science Becomes Propaganda: The Caffeine & Alcohol Conundrum

April 18, 2011

Ugh. To me there’s nothing worse than junk science, especially when it’s in the service of an agenda. And that’s how this latest “study” in the journal Alcoholism: Clinical and Experimental Research comes across. The title of the “study” is Effects of Energy Drinks Mixed with Alcohol on Behavioral Control: Risks for College Students Consuming [...]

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Your Brain On Beer

April 14, 2011

A new study conducted at the Waggoner Center for Alcohol and Addiction Research at The University of Texas at Austin appears to indicate that alcohol actually helps your memory, at least at the synapse level; that “alcohol primes certain areas of our brain to learn and remember better.” The new study, published in the April [...]

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Brewbot: An Automated Homebrewing Machine

April 5, 2011

This is an odd one, if not without a certain interest just for the effort involved and how it works. For a design contest, The RX MCU Design Contest, sponsored by Renesas, an Australian designer, Matt Prattau (a.k.a. Zizzle), created the Brewbot, an automated homebrewing system that does all the work. Here’s his introduction, from [...]

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American Dietetic Ass’n Toasts Beer For Good Health During American Heart Month

February 10, 2011

The Anti-Alcohol wingnuts of the world tend to go apoplectic anytime it’s suggested that alcohol might have any health benefits. It just doesn’t fit their world view. I’ve seen it happen. Oh, some of the comments I’ve gotten. But, of course, myriad studies have shown just that and even our government acknowledged that fact in [...]

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