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The Teachable Moment

July 30, 2009 By Jay Brooks

red-stripe bud-light blue-moon
In a few hours, our President, Barack Obama, will sit down at a picnic table with two men in an event that’s been blown way out of proportion with the even more ridiculous title “Beer Summit.” The idea is to discuss race relations in America after events that unfolded much like the beginning of the Nicholas Cage film Amos & Andrew last week in Cambridge, Mass. I won’t go into all the controversy about the incident, and who was right or wrong, and what can be done about it. That’s been talked about to death. But there’s something else, a bit more under the radar, which has to do, I think, with the “teachable moment” that Obama was hoping to accomplish with his “Beer Summit.”

For me, the over-looked “teachable moment” is that three adults can sit down and discuss an issue, any issue really, over a beer. Sharing a beer is a way people have bonded for centuries. It’s the reason the Tavern was so critical to the success of the American Revolution. Drinking beer, I think, is particularly good as a shared experience and that adults can enjoy having a convivial conversation while responsibly enjoying a beer or two is beer’s power and an underlying reason for its popularity.

That should be obvious, but I’ve noticed a number of odd statements towards the end of various news reports, presumably in an effort to get a balanced perspective. But since having a couple of beers to talk over a problem seems like such an ordinary experience for a majority of people, they’ve had to go pretty far into the fringes to find dissenting opinions.

Take this example, from the Wall Street Journal, where the Woman’s Christian Temperance Union chimes in. I confess, I was unaware of their continued existence. But here’s what they had to say:

Rita K. Wert, the group’s national president, said her organization is disappointed that the president is serving beer at all. “There are so many other beverages he could have chosen that would have served just as well,” she said, mentioning lemonade or iced tea.

Served, maybe, but as well, doubtful. I love Iced Tea more than anyone really should [I drink at least a liter a day, usually more], but neither it nor lemonade is appropriate for a discussion of race relations. They might be fine if you were planning a high school dance. But for the harder issues, you need the harder stuff.

Then there’s this gem, from Politico:

But it wouldn’t be a contrived Washington event without a contrived Washington protest. Already, “Citizens Against the Beer Summit at White House”, a makeshift gathering spearheaded by Baltimore pastor Dr. Emmett Burns, will picket the White House today between 12 and 3 p.m. “The president’s actions are sending the wrong message to our nation’s youth who are becoming alcoholics at young ages,” reads an announcement for the protest. “This pernicious habit is also the reason for the large number of teen motor vehicle accidents throughout the country.”

Burns is not exactly just a pastor, but also a politician, a 4-term Democrat in Maryland’s House of Delegates. And he’s a Baptist minister, a denomination that generally comes out against alcohol, so it’s not too surprising.

But there are two things I just don’t get about what’s he’s saying. How are three adults, legally entitled to drink alcohol, sending a bad message to kids, who aren’t yet allowed alcohol? That makes no sense whatsoever. People allowed to do something, doing it (and doing it responsibly) does not send any rational person the message that it’s alright for anyone to do that same thing, especially if they’re not permitted to do it. A torturous sentence to be sure, but it’s a ridiculous notion, but one that’s often trotted out. “What about the kids.” Well, I’d say they’ll get to see a great model of responsible behavior, and perhaps learn that drinking can be done in a responsible manner instead of the scare tactics employed by Burns and people of his misguided ilk. That’s exactly the teachable moment I see. To say that seeing adults enjoy something legally can be the cause of teenagers having car accidents is so utterly a stretch of logic, that I have to seriously wonder about the mind of the author who included the quote. As I, and literally millions of responsible adults can attest, drinking beer does not always, or even usually, lead to a “pernicious habit” (defined as “highly injurious or destructive”). What does it add to the conversation, except to give voice to the fringe element?

Despite these rather pathetic attempts to admonish the President for doing something perfectly legal, something that’s a time-honored tradition, and take any opportunity to get their crazed anti-alcohol message out there, the real message is just the opposite. No matter what you think about Obama’s politics, having people sit down to talk over a beer is always a good idea. Beer as social lubricant: it bonds people, opens them up to talk more freely and discuss uncomfortable issues head on. If the three men walk away from the “Beer Summit” with a successful result — and how could it be otherwise? — beer will have played the role it’s been facilitating throughout history. This is nothing new. When enjoyed responsibly, like the vast majority of legal drinkers do, beer can have countless positive effects on society. If only all our differences could be tackled over a beer, now that would be real progress. We might actually get somewhere. But the real message is that anybody, from President to average citizen, can sit down and discuss the world, and any issue in it, over a beer in a positive, responsible and effective manner. To me, that’s the “teachable moment.”

Filed Under: Beers, Editorial, Events Tagged With: Big Brewers, Prohibitionists

OBF Parade 2009

July 25, 2009 By Jay Brooks

obf
Here are some of my photos from this year’s Oregon Brewers Festival Parade that marches through Portland to the OBF where a ceremonial keg is tapping, officially opening the festival. This year Portland mayor Sam Adams joined the parade and also tapped the keg. I’m still getting the hang of using Flickr, but here is a slideshow of the parade. Let me know what you think of the new photo format here. You can also the see the photos full screen at the Flickr Slideshow Gallery.

Filed Under: Events, Just For Fun Tagged With: OBF, Photo Gallery, Portland

Mayor Sam Adams Tapping Keg At OBF

July 25, 2009 By Jay Brooks

obf
While there are plenty more photos to share from this year’s Oregon Brewers Festival, I wanted to get out this fun little video I took from the end of the OBF parade on Thursday morning. After marching to the festival, a little ceremony takes place to officially open the festival. First, this year’s brewery host, Full Sail Brewing, hands over the ceremonial keg hammer to next year’s sponsor, who will be Deschutes. The video begins with Gary Fish, owner of Deschutes, accepting the hammer and then handing it over to Portland mayor Sam Adams so that he can tap the keg. Be sure to watch the video at least through to the tapping.


To view it larger, visit the YouTube page.

Filed Under: Events, Just For Fun, News Tagged With: Oregon, Portland, Video

Beer Birthday: Tom McCormick

April 5, 2009 By Jay Brooks

csba
I’ve known Tom since he was still at the beer distributor he founded, McCormick Distributing, which then, as now, promoted craft brewers and better imports. Tom has also worked as a consultant, with Wolaver’s and Real Beer, and now runs the ProBrewer website. But these days his primary job is running the California Small Brewers Association. Join me in wishing Tom a very happy birthday.

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At the CBC banquet with Nancy Johnson, director of the GABF.

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Tom with Greg Koch, co-owner of Stone Brewing, after a CSBA meeting in San Diego the year before last.

Filed Under: Birthdays, Events Tagged With: California, Northern California

Hard Liver Barleywine Fest Results 2009

March 21, 2009 By Jay Brooks

brouwers
Here are the results from the 2009 Hard Liver Barleywine Fest in held at Brouwer’s Cafe in Seattle, Washington:

  • 1st Place: Big Nugget ’07; Alaskan Brewing
  • 2nd Place: Old Godfather ’06; Speakeasy Brewing
  • 3rd Place: Cyclops ’06; Elysian Brewing

Congratulations to all the winners.

Filed Under: Beers, Events, News Tagged With: Awards, Beer Festivals, Seattle, Washington

Shaun O’Sullivan’s Ken Kesey Tribute To Bll Brand

March 3, 2009 By Jay Brooks

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A number of people have expressed regret at not having heard Shaun O’Sullivan’s Ken Kesey-ian rant in tribute to Bill Brand at the memorial the beer community had for him on Sunday at The Trappist in Oakland.

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I did manage to capture the last third to a half of it on video, so you can at least get a feel for it by clicking on the image below. It was certainly one of the highlights of the day. Enjoy.

 
UPDATE: Justin Crossley from The Brewing Network sent me a video of Shaun’s entire rant that he took using his mobile phone. As Justin notes, the sound quality isn’t great, but at least the whole enchilada has been preserved for posterity. Thanks, Justin.

 

Filed Under: Events, SF Beer Week Tagged With: Video

Toronado Barley Wine Festival Results 2009

February 14, 2009 By Jay Brooks


Here are the results from the 2009 Toronado Barley Wine Festival in San Francisco:

  • 1st Place: Big Woody, Glacier Brewhouse
  • 2nd Place: Arctic Devil, Midnight Sun Brewing
  • 3rd Place: Lower De Boom, 21st Amendment Brewery & Restaurant
  • Honorable Mention: Abacus Blend, Firestone Walker Brewing

Congratulations to all the winners.

Filed Under: Beers, Events, SF Beer Week Tagged With: Awards, California, San Francisco

Bear Republic Annexes Zeitgeist

February 13, 2009 By Jay Brooks

zeitgeist
I ran into Tom Dalldorf at the Magnolia vertical barley wine tasting, and we drove over to Zeitgeist, where Rich Norgrove, brewmaster at Bear Republic Brewing, was on hand for a meet the brewer event. We slipped in and out long enough to shake hands, take a photo, and slink away so we could get to our beer dinner on time.

bear-zeitgeist
Part of the Bear Republic brew crew (on left) with Rich and his wife Tami.

Filed Under: Events, SF Beer Week Tagged With: Bars, California, San Francisco

Cheesed Off

February 12, 2009 By Jay Brooks


Tuesday night the Bistro in Hayward, California, held one of the most unique and fun cheese pairing events I’ve ever attended. It was called The Bistro’s North County Cheese-Off. What owner Vic Krajl did was pick five cheeses and then asked five breweries from north of San Francisco — Bear Republic, Lagunitas, Marin, North Coast and Russian River — to pick the beer they made that they felt was the best pairing with each cheese.

So it was essentially five flights. At our table we’d get a generous portion of a cheese and then five beer samples, one from each brewery. They were unmarked so we did not know which beers we were being served, only the cheese. So, in turn, you’d take a bit of cheese and then try a beer. Then another nibble and the next beer, and so on. So our job was not to find the best beer, but which one complemented or contrasted the cheese best. It’s good they gave us a lot of each cheese, because you’d keep going back and forth, eliminating here and there, but then often struggling with your two favorites trying to determine which one you liked the most. It was a very illuminating and educational way to approach pairing cheese and beer. Someone from each brewery was also there, and it was interesting to get their thoughts after the event. I’d definitely try this again, as it made the experience much richer and you left feeling not only satiated, but like you learned something, too.


Bistro proprietor Vic Krajl cutting the cheese.


The North County Cheese-Off was a sold-out event and even filled up the bar, too.


Our third cheese, Tomme De Brebis, a sheep cheese.


Rich Norgrove, from bear Republic.


The final cheese, Humboldt Fog, a goat cheese.


After choosing our favorite from each round, we handed in our scorecards and they tallied up the results to determine which pairings were the most popular. A prize was awarded to whoever correctly predicted the most popular choices. Only one person, this gentlemen, chose all five most popular. While I’d argue that most popular doesn’t necessarily mean best, especially since people’s tastes and palates vary widely, it was still a fund way to wrap up the evening and determine at least what a majority of people thought about the choices. Below is a list of each of the cheeses along with the beer pairings chosen by each brewery and then what was determined to be the most popular. The beer in bold was chosen as most popular and italics indicates my personal choice, in case you’re interested.
 

Cheese No. 1: Manchego (sheep)

  1. Bear Republic: Peter Brown Tribute Ale
  2. Lagunitas: Pale Ale
  3. Marin: Albion Amber
  4. North Coast: Brother Thelonius
  5. Russian River: Salvation

Cheese No. 2: Fromager D’Affinois (cow)

  1. Bear Republic: Heritage Ale
  2. Lagunitas: Pilsner
  3. Marin: Hefeweiss
  4. North Coast: Old Rasputin
  5. Russian River: Blind Pig

Cheese No. 3: Tomme De Brebis (sheep)

  1. Bear Republic: Raver 5
  2. Lagunitas: Brown Shugga
  3. Marin: Left End Unfiltered Pale Ale
  4. North Coast: Acme Pale Ale
  5. Russian River: Damnation (4 yr. old)

Cheese No. 4: Cahill Porter (cow) [Tie]

  1. Bear Republic: Red Rocket
  2. Lagunitas: The Hairy Eyeball
  3. Marin: Pt. Reyes Porter
  4. North Coast: Old Plowshare Stout
  5. Russian River: Supplication

Cheese No. 5: Humboldt Fog (goat)

  1. Bear Republic: Bubba
  2. Lagunitas: Ruben & the Jets
  3. Marin: Witty Monk
  4. North Coast: Le Merle Saison
  5. Russian River: Beatification

Hat’s off to Vic for coming up with such a simple yet effective new way to approach cheese and beer pairings. What fun. I hope to see more of this type of event in the future.

Filed Under: Events, Food & Beer, SF Beer Week Tagged With: California, Cheese, Northern California

Albion Don In the Temple of Beer

February 7, 2009 By Jay Brooks

new-albion-ale
Yesterday the first five events of SF Beer Week were all “Albion Don” Barkley and the recreation of the original beer that started the modern craft brew movement. New Albion’s Pale Ale, dubbed Napa Smith’s Original Albion Ale was tapped every hour, on the hour, for five hours at a different location in San Francisco. Beginning at the Temple of Beer, the Toronado, Don arrived, beery scepter in hand to christen the day (and the week’s) activities.

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Don Barley, with the scepter of St. Gambrinus in hand.

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The first pints poured of Napa Smith’s Original Albion Ale.

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Don’s first sip.

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By the power of St. Gambrinus, he declares that it is good.

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Less impressive than it looks, I got to hold the magical scepter while Don availed himself of the facilities.

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Next stop on the tour was Magnolia. Here Don poses with Dave McLean, owner of Magnolia and fellow SF Beer Week organizer extraordinaire.

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And again, the scepter declares that the beer is good.

albion-don-08
I missed the next two tappings at Monk’s Kettle and City Beer Store due to having to do some prep work for SF Beer Week, but caught up with them at 21t Amendment, where Shaun O’Sullivan was on hand to greet Don.

albion-don-09
And again, it was good.

Filed Under: Beers, Events, SF Beer Week Tagged With: California, San Francisco

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