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Jay R. Brooks on Beer

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Cheesesteak Love

June 17, 2009 By Jay Brooks

Thanks to Jesse from Beer & Nosh for tweeting me about this. It seems fellow Pennsylvanian Dave McLean, who owns both Alembic and the Magnolia Gastropub, loves cheesesteaks. What do you know, so do I. Perhaps most people from Pennsylvania do. If you grew up on them, you know how hard it is to find a decent one outside of the Keystone State.

Jesse probably didn’t know that I, too, am obsessed with cheesesteaks. He sent me the link because of Dave’s keen fashion sense. So I was pretty excited when I saw he was wearing my logo shirt. Way to go Dave!

dave-mclean-cheesesteak
Photo by Stefanie Michejda

In a profile about food obsessions, Dave McLean reveals his own cheesesteak love. But he’s from Pittsburgh (BTW 7×7, Pittsburg is in California, Dave’s from Pittsburgh) whereas IMHO real cheesesteaks come from the Eastern part of the state, near Philadelphia. Both Pat’s and Geno’s are in Philly, where the cheesesteak, if not originated, is thought to have been perfected. Those two are the most famous, but I realize which is best and which other places are better is a volatile subject and everyone has an opinion on the subject.

I actually grew up west of Philadelphia, near Reading, and prefer the V&S Cheesesteak which used real cheese, not cheese whiz. I think whatever taste profile was your usual when you were a kid is the one that stays with you, like Mom’s home cooking. But Dave is also right that the Cheesesteak Shop, with 26 locations around the Bay Area, does probably the best job of approximating a Pennsylvania cheesesteak. As Dave points out, they do use Amoroso’s rolls from Philadelphia — a key ingredient — and they have Tastykakes, too. But I have to gently take exception to the assertion that a Tastykake is “like a Hostess cupcake.” That’s like saying Filet Mignon is like a hamburger.

Of course, I’m also obsessed with Tastykakes. I grew up on them and they’re definitely light years ahead of any other pre-packaged desserts I’ve ever tried. Although I love the Butterscotch Krimpets, the cream-filled cupcakes and even the now-defunct coffee cake, my all-time favorite is the peanut butter Kandy Kake. But I swear that they used to be called “Tandy Takes” when I was a kid (can anybody corroborate that?). Safeway carried them briefly in the Bay Area a decade ago, but then abruptly dropped them. You can also buy them online, which I confess I’ve done. They’re that good. Their tagline used to be “all the good things wrapped up in one.” Too true. Damn, now I’m hungry.

 

Filed Under: Food & Beer, Just For Fun Tagged With: California, San Francisco

Delirium Fashion

June 15, 2009 By Jay Brooks

If you’ve ever met me in person then you know I’m not exactly a fashion maven, far from it. I have several friends for whom fashion is a way of life, but for me I’m happy in the most comfortable, nondescript clothes possible. Lots of plain colors, nothing too bright or showy, probably my Mennonite roots showing though. My “look,” such as it is, is probably best described as rumpled.

But as usual, that places me squarely in the minority, the corner of the world I tend to inhabit where all the out-of-step people congregate. About the only goal I hope to achieve through clothing is not sticking out too much, so my oddness is not immediately apparent; I just hope people can’t judge that by my cover.

The same cannot be said for Xenia, who writes a fashion blog called Doe Deere Blogazine, which she describes. “Doe Deere Blogazine is an express ticket to your most fabulous self, delivered to you daily in a hot pink envelope! Daily articles include makeup tutorials, style & fashion tips, tales of living in NYC, as well personal musings from miss Deere.” According to her website, by her “mid-20s [she] had been an owner of a fashion business, a freelance make-up artist and a model, designed websites and released 2 music CDs of different genres to tolerable critic reviews.”

Why am I telling you about Ms. Deere? Well, in one of her posts, entitled Fashion Inspired By A Beer Bottle, she was inspired by a bottle of Delirium Nocturnum from Brouwerij Huyghe, located in Melle, Belgium, which is in the Ghent region of the country. It was the bottle here on the left that inspired her. Here’s what she wrote:

Inspiration can come from most unexpected places — like a beer bottle! When I saw this Belgian ale at the Russian store (they sell a lot of European stuff), I had to have it immediately. Not only did it have an unusual look — check out that purplish-blue foil! — the name also appealed to me: Delirium Nocturnum. Apparently, it’s a brewery in Belgium. The beer was excellent, by the way; experts give it 86 out of 100.

Below is the outfit she came up with, or as she put it, the outfit she translated from the bottle. “The trick with red-white-&-blue palette, of course, is not to end up looking like an American flag. So I threw in some gray boots just in case, and a deer necklace.”

Below is the outfit she came up with. Did she succeed in making an outfit that looks like Delirium Nocturnum? I’ll let you be the judge. What do you think? You can also see more photos, including aome close-up, of her outfit at the Doe Deere Blogazine.

Filed Under: Just For Fun, Related Pleasures Tagged With: Belgium

Cartoon Propaganda

June 14, 2009 By Jay Brooks

tiny-toons
Back in the early 1990s, Warner Brothers ran a new cartoon series called Tiny Toon Adventures, and it was presented by Stephen Spielberg. Instead of the iconic Warner Brothers cartoon characters, they featured their nephews, Buster Bunny, Plucky Duck and Hampton J. Pig, among many others.

There were 98 episodes done over three seasons from 1990-92, with the animation done by seven different studios. Some were of middling humor, though the animation quality was often less than stellar. Few, if any, ever came close to the earlier Warner Brothers cartoons prior to 1964.

Episode #68 from the 2nd season was animated by AKOM in South Korea (famous for animating The Simpsons) and was called Elephant Issues. It aired only once in the U.S. (on September 18, 1991) and was thereafter banned. I’m not entirely sure why, though the last of three segments is a horrible piece of anti-alcohol propaganda called “One Beer.” At the YouTube page where it was posted, RayOfHope612 gave only the following information:

This is a banned cartoon from the banned episode, Elephant Issues. It’s about the dangers of alcohol. This cartoon was only shown once in America, when it first aired, afterwards, it was never shown again on TV in America in later channels like Nickelodeon and the Cartoon Network.

But watch it for yourself and see if you can spot the propaganda.

Their descent into madness is swift indeed, taking no more than the first slug of beer to turn them into complete degenerates. And curiously, throughout the entire episode that “one beer” lasts all three of them, meaning 4 oz. per person was all it took to get them drunk and keep them that way. So drunk, in fact, that they steal a police car, drive off a cliff and actually die. How subtle. What a great message for kids. And so honest, too. This should keep the wee ones off the sauce. Reefer Madness redone for the toddler set, ’cause they’re the age group at risk. WTF?!? Anybody have a theological take on why after committing so many “sins” they still got their wings and went up to heaven?

Filed Under: Editorial, Politics & Law Tagged With: Video

Flag Day Buds

June 14, 2009 By Jay Brooks

You’ve probably seen this before, it’s been around since at least 2002, but it seemed appropriate for Flag Day. It’s from a “[s]torefront display in a West Virginian town situated along the New River.” It was taken by Marjorie O’Brien, who at the time was a photography major at Northern Michigan University’s School of Art and Design in Marquette. It’s a great photo, though due credit has to be given to the store for putting together such a simple yet effective display using cases of Budweiser, Bud Light and Natural Light in the front window.

 

 

Filed Under: Art & Beer, Just For Fun Tagged With: Holidays

Beer In Art #32: Flag Day Beer Art

June 14, 2009 By Jay Brooks

Since today is Flag Day, I thought I’d look at some beer art that also uses the American flag. The reason it’s Flag Day is because in 1777, “John Adams introduced the following resolution before the Continental Congress, meeting at Philadelphia, PA: ‘Resolved, That the flag of the thirteen United States shall be thirteen stripes, alternate red and white; that the union be thirteen stars, white on a blue field, representing a new constellation.'” Since that time, breweries (and all other business ventures) have been wrapping themselves in the flag to sell products, invoke patriotism or just celebrate living in America. It will probably not surprise you to know I’m also a flag geek, though I think I may have already revealed that tidbit before now (oh, yes I did).

 

Here’s a typical example from the 19th century, a New York brewery’s calendar for 1899.

But even in modern times, several microbreweries have used flag imagery on their labels, most notably Stoudt’s American Pale Ale. Stoudt’s flagship (pun intended?) APA uses a bold, stylized painting of an American Flag that looks like a cross between a Jackson Pollock and Jasper Johns.

I don’t know who painted it and there’s no information on the label itself. I could call Carol Stoudt and ask, but it’s Sunday and it can no doubt wait until tomorrow. They even extended the artwork to the six-pack carriers.

But I’ve always liked its jagged edges, the indistinct stars created from the white paint alone, and how the colors mix between all the ribbons of red and white while remaining clearly defined nonetheless.

Until I know about the painter, there isn’t much else to look at, unless you’re curious about Flag Day itself, in which case Wikipedia has a summary; or, if you want to know more about the U.S. flag.

 

Filed Under: Art & Beer Tagged With: Holidays

Longshot Judging

June 13, 2009 By Jay Brooks

longshot
On Wednesday I flew to Boston to judge the finals of the Longshot American Homebrew Contest. This is the third year for the new contest, which Samuel Adams also did in the mid-1990s in a slightly different format. But the idea is the same. Homebrewers submit their beer, which is judged in regional competitions. The two big winners will then have their homebrew made commercially and bottled. There were 1300 entries this year which was whittled down to four, from which our job was to pick two. You can read more of the story at my post at Bottoms Up.


Jim Koch was at the head of the table, with six more of us there.


Tony Forder (Ale Street News), Bob Townsend (Atlanta Journal-Constitution) and me.


Todd Alstrom showing off one of the homebrew beer bottles.


The seven of us, to break any ties, afterwards in the back garden picnic area. From left: Jason Alstrom (from Beer Advocate), Tony Forder (from Ale Street News), Bob Townsend (a food & drinks columnist for the Atlanta Journal-Constitution), Jim Koch (founder of the Boston Beer Co.), yours truly (on assignment for Celebrator Beer News), Julie Johnson (from All About Beer magazine), and Todd Alstrom (also from Beer Advocate).

Filed Under: News, Reviews Tagged With: Boston, Samuel Adams, Travel

The Conscience Of A Liberal Drinker

June 13, 2009 By Jay Brooks

If you’re a regular reader of the Bulletin, you know I’m a economics junkie and my politics run to the more liberal side. So you probably won’t be surprised to learn I’m a fan of recent Nobel prize winning economist Paul Krugman, who also writes a column for the New York Times. I read his last two books (and the re-issue/update of his The Return of Depression Economics and the Crisis of 2008 is on my reading list). Jack Curtin, who appears lately to be hunkered down in his bunker/cabin in the woods doing nothing but blogging, passed along this little gem about Krugman’s vacation in Brugge. According to the Times, Krugman is in Brugge and had a beer dinner yesterday at Den Dyver. Den Dyver has a 3, 4 and 5-course fixed menu available with a beer paired with every course. I love that fac that he opted for the beer, good beer. Hey Draft magazine, I think you just found your next cover celebrity.
 

Krugman with his dessert beer.

 

Filed Under: Uncategorized Tagged With: Economics

Top Ten Tuesday: Top 10 Beer Poems

June 9, 2009 By Jay Brooks

top-10
Today is St. Columba’s Day. He’s a patron saint of poets, so I thought I’ll pull out some of my favorite poems with beer in them. I’m excluding limericks (since we’ve done them already) and haikus since Beer Haiku Daily pretty has them covered. So for my 18th Top 10 list I present the Top 10 beer poems, although, like before, the rankings are pretty much meaningless. These are just my ten favorite poems that are about beer or drinking. I sort of prefer number 1 to number 5 or 7, but not to the degree of some of the previous lists. They’re all winners. But, of course, I’d love to hear your choices. Anyway, here’s List #18:
 

Top 10 Beer Poems
 

10-25Beer, by Charles Bukowski,
from Love is A Mad Dog From Hell (1920-1994)

I don’t know how many bottles of beer
I have consumed while waiting for things
to get better
I don’t know how much wine and whisky
and beer
mostly beer
I have consumed after
splits with women—
waiting for the phone to ring
waiting for the sound of footsteps,
and the phone to ring
waiting for the sounds of footsteps,
and the phone never rings
until much later
and the footsteps never arrive
until much later
when my stomach is coming up
out of my mouth
they arrive as fresh as spring flowers:
“what the hell have you done to yourself?
it will be 3 days before you can fuck me!”

the female is durable
she lives seven and one half years longer
than the male, and she drinks very little beer
because she knows it’s bad for the figure.

while we are going mad
they are out
dancing and laughing
with horny cowboys.

well, there’s beer
sacks and sacks of empty beer bottles
and when you pick one up
the bottle fall through the wet bottom
of the paper sack
rolling
clanking
spilling gray wet ash
and stale beer,
or the sacks fall over at 4 a.m.
in the morning
making the only sound in your life.

beer
rivers and seas of beer
the radio singing love songs
as the phone remains silent
and the walls stand
straight up and down
and beer is all there is.

09-25The Tavern, by Jalal ad-Din Muhammad Rumi (1207-1273)

All day I think about it, then at night I say it.
Where did I come from, and what am I supposed to be doing?
I have no idea.
My soul is from elsewhere, I’m sure of that,
And I intend to end up there.

This drunkenness began in some other tavern.
When I get back around to that place,
I’ll be completely sober. Meanwhile,
I’m like a bird from another continent, sitting in this aviary.
The day is coming when I fly off,
But who is it now in my ear who hears my voice?
Who says words with my mouth?

Who looks out with my eyes? What is the soul?
I cannot stop asking.
If I could taste one sip of an answer,
I could break out of this prison for drunks.
I didn’t come here of my own accord, and I can’t leave that way.
Whoever brought me here will have to take me home.

This poetry. I never know what I’m going to say.
I don’t plan it.
When I’m outside the saying of it, I get very quiet and rarely speak at all.

We have a huge barrel of beer, but no cups.
That’s fine with us. Every morning
We glow and in the evening we glow again.

They say there’s no future for us. They’re right.
Which is fine with us.

08-25A Glass of Beer, by David O’Bruadair (1625-1698)

The lanky hank of a she in the inn over there
Nearly killed me for asking the loan of a glass of beer;
May the devil grip the whey-faced slut by the hair,
And beat bad manners out of her skin for a year.

That parboiled ape, with the toughest jaw you will see
On virtue’s path, and a voice that would rasp the dead,
Came roaring and raging the minute she looked at me,
And threw me out of the house on the back of my head!

If I asked her master he’d give me a cask a day;
But she, with the beer at hand, not a gill would arrange!
May she marry a ghost and bear him a kitten, and may
The High King of Glory permit her to get the mange.

Beer, by George Arnold (1834-1865)

HERE,
With my beer
I sit,
While golden moments flit:

Alas!
They pass
Unheeded by:
And, as they fly,
I,
Being dry,
Sit, idly sipping here
My beer.

O, finer far
Than fame, or riches, are
The graceful smoke-wreathes of this cigar!
Why
Should I
Weep, wail, or sigh?
What if luck has passed me by?
What if my hopes are dead,—
My pleasures fled?
Have I not still
My fill
Of right good cheer,—
Cigars and beer

Go, whining youth,
Forsooth!
Go, weep and wail,
Sigh and grow pale,
   Weave melancholy rhymes
   On the old times,
Whose joys like shadowy ghosts appear,
But leave me to my beer!
   Gold is dross,—
   Love is loss,—
So, if I gulp my sorrows down,
Or see them drown
In foamy draughts of old nut-brown,
Then do wear the crown,
   Without the cross!

06-25The Empty Bottle, by William Aytoun (1813-1865)

Ah, liberty! how like thou art
To this large bottle lying here,
Which yesterday from foreign mart,
Came filled with potent English beer!

A touch of steel — a hand — a gush —
A pop that sounded far and near —
A wild emotion — liquid rush —
And I had drunk that English beer!

And what remains? — An empty shell!
A lifeless form both sad and queer,
A temple where no god doth dwell —
The simple memory of beer!

05-25Get Drunk!, by Charles Baudelaire (1821-1867)

Always be drunk.
That’s it!
The great imperative!
In order not to feel
Time’s horrid fardel
bruise your shoulders,
grinding you into the earth,
Get drunk and stay that way.
On what?
On beer, poetry, virtue, whatever.
But get drunk.
And if you sometimes happen to wake up
on the porches of a palace,
in the green grass of a ditch,
in the dismal loneliness of your own room,
your drunkenness gone or disappearing,
ask the wind,
the wave,
the star,
the bird,
the clock,
ask everything that flees,
everything that groans
or rolls
or sings,
everything that speaks,
ask what time it is;
and the wind,
the wave,
the star,
the bird,
the clock
will answer you:
“Time to get drunk!
Don’t be martyred slaves of Time,
Get drunk!
Stay drunk!
On beer, virtue, poetry, whatever!”

04-25From The Hour Before Dawn, by William Butler Yeats (1865-1939)

A great lad with a beery face
Had tucked himself away beside
A ladle and a tub of beer,
And snored, no phantom by his look.
So with a laugh at his own fear
He crawled into that pleasant nook.
‘Night grows uneasy near the dawn
Till even I sleep light; but who
Has tired of his own company?
What one of Maeve’s nine brawling sons
Sick of his grave has wakened me?
But let him keep his grave for once
That I may find the sleep I have lost.’
What care I if you sleep or wake?
But I’ll have no man call me ghost.’
Say what you please, but from daybreak
I’ll sleep another century.’
And I will talk before I sleep
And drink before I talk.’
And he
Had dipped the wooden ladle deep
Into the sleeper’s tub of beer
Had not the sleeper started up.
Before you have dipped it in the beer
I dragged from Goban’s mountain-top
I’ll have assurance that you are able
To value beer; no half-legged fool
Shall dip his nose into my ladle
Merely for stumbling on this hole
In the bad hour before the dawn.’
Why beer is only beer.’

03-25Lines on Ale (1848), by Edgar Allen Poe (1809-1849)

Fill with mingled cream and amber,
I will drain that glass again.
Such hilarious visions clamber
Through the chamber of my brain.
Quaintest thoughts, queerest fancies
Come to life and fade away.
What care I how time advances;
I am drinking ale today.

02-25Excerpted from Terence, This Is Stupid Stuff, poem LXII in
A Shropshire Lad (1896), by A.E. Housman (1859-1936)

Why, if ’tis dancing you would be,
There’s brisker pipes than poetry.
Say, for what were hop-yards meant,
Or why was Burton built on Trent?
Oh many a peer of England brews
Livelier liquor than the Muse,
And malt does more than Milton can
To justify God’s ways to man.
Ale, man, ale’s the stuff to drink
For fellows whom it hurts to think:
Look into the pewter pot
To see the world as the world’s not.
And faith, ’tis pleasant till ’tis past:
The mischief is that ’twill not last.
Oh I have been to Ludlow fair
And left my necktie God knows where,
And carried half way home, or near,
Pints and quarts of Ludlow beer:
Then the world seemed none so bad,
And I myself a sterling lad;
And down in lovely muck I’ve lain,
Happy till I woke again.
Then I saw the morning sky:
Heigho, the tale was all a lie;
The world, it was the old world yet,
I was I, my things were wet,
And nothing now remained to do
But begin the game anew.

01-25John Barleycorn, by Robert Burns (1834-1865)*
[This version is from 1782]

There was three kings into the east,
Three kings both great and high,
And they hae sworn a solemn oath
John Barleycorn should die.

They took a plough and plough’d him down,
Put clods upon his head,
And they hae sworn a solemn oath
John Barleycorn was dead.

But the cheerful Spring came kindly on,
And show’rs began to fall;
John Barleycorn got up again,
And sore surpris’d them all.

The sultry suns of Summer came,
And he grew thick and strong;
His head weel arm’d wi’ pointed spears,
That no one should him wrong.

The sober Autumn enter’d mild,
When he grew wan and pale;
His bending joints and drooping head
Show’d he began to fail.

His colour sicken’d more and more,
He faded into age;
And then his enemies began
To show their deadly rage.

They’ve taen a weapon, long and sharp,
And cut him by the knee;
Then tied him fast upon a cart,
Like a rogue for forgerie.

They laid him down upon his back,
And cudgell’d him full sore;
They hung him up before the storm,
And turned him o’er and o’er.

They filled up a darksome pit
With water to the brim;
They heaved in John Barleycorn,
There let him sink or swim.

They laid him out upon the floor,
To work him farther woe;
And still, as signs of life appear’d,
They toss’d him to and fro.

They wasted, o’er a scorching flame,
The marrow of his bones;
But a miller us’d him worst of all,
For he crush’d him between two stones.

And they hae taen his very heart’s blood,
And drank it round and round;
And still the more and more they drank,
Their joy did more abound.

John Barleycorn was a hero bold,
Of noble enterprise;
For if you do but taste his blood,
‘Twill make your courage rise.

‘Twill make a man forget his woe;
‘Twill heighten all his joy;
‘Twill make the widow’s heart to sing,
Tho’ the tear were in her eye.

Then let us toast John Barleycorn,
Each man a glass in hand;
And may his great posterity
Ne’er fail in old Scotland!

* John Barleycorn exists in many forms, and a number of them I prefer over Burns’ version, but his is the only one I know of done by a true poet. The poem has also been turned into a song recorded by many, many artists, including Traffic, Steeleye Span and Jethro Tull, among others. I also have a children’s book of the story with wonderful woodcuts by artist Mary Azarian. You can read more about the history of this poem and story at my John Barleycorn page.

 

As usual, it was pretty hard to keep the list to ten, and a great many wonderful poems didn’t make the cut. Here’s a few more that almost made it:

From The Old Stone Cross, by William Butler Yeats (1865-1939)

A statesman is an easy man, he tells his lies by rote.
A journalist invents his lies, and rams them down your throat.
So stay at home and drink your beer and let the neighbors vote.

Old Irish Tale, author unknown

Some Guinness was spilt on the barroom floor
When the pub was shut for the night.
When out of his hole crept a wee brown mouse
And stood in the pale moonlight.

He lapped up the frothy foam from the floor
Then back on his haunches he sat.
And all night long, you could hear the mouse roar,
“Bring on the goddamn cat!”

Doh, Re, Me, by Homer Simpson

Dough, the stuff that buys me beer.
Ray, the guy who brings me beer.
Me, the guy who drinks the beer.
Far, a long way to get beer.
So, I’ll have another beer.
La, I’ll have another beer.
Tea, no thanks I’m having beer.
That will bring us back to…
(reaching the crescendo of his toast,
Homer looks into his beer mug,
which is empty) …DOH!!!

Beers, a spoof of Joyce Kilmer’s Trees (1886-1918)

I THINK that I shall never hear
A poem lovely as a beer.
A brew that’s best straight from a tap
With golden hue and snowy cap;
The liquid bread I drink all day,
Until my memory melts away;
A beer that’s made with summer malt
Too little hops its only fault;
Upon whose brow the yeast has lain;
In water clear as falling rain.
Poems are made by fools I fear,
But only wort can make a beer.

Here’s the original poem:

I THINK that I shall never see
A poem lovely as a tree.
A tree whose hungry mouth is prest
Against the sweet earth’s flowing breast;
A tree that looks at God all day,
And lifts her leafy arms to pray;
A tree that may in summer wear
A nest of robins in her hair;
Upon whose bosom snow has lain;
Who intimately lives with rain.
Poems are made by fools like me,
But only God can make a tree.

Epic Poems

And way too long, but quite wonderful is the Finnish epic poem, The Kalevala and it’s hard not to mention the Hymn To Ninkasi, which really deserves to be included.

Send me your favorite beer poems by posting it or a link to it in a comment.

Also, if you have any ideas for future Top 10 lists you’d like to see, drop me a line.

Filed Under: Top 10 Tagged With: Poetry

Will Travel For Beer: The Next Session

June 8, 2009 By Jay Brooks

Vacation season is just around the corner, and Gail and Steve from Beer by BART will be hosting next month’s Session, a.k.a. Beer Blogging Friday. Given that their blog focuses on how to safely travel from one beer destination to another, they’ve chosen the appropriate topic “Will Travel For Beer.” Here’s what they’re thinking:

If you just wrote or read about the trek to the furthest brew pub in the last round of the Session, and you immediately thought of other beer destinations near and far, we want to hear all about the good ones that didn’t quite fit the assignment! Tell us about that beer trip.

If you see the words “travel” and “beer” and instead of your best tourist sagas you think of work or logistics, we want to know your tips and strategies on the road. (Perhaps for getting prized bottles home.)

And if you haven’t done much travel for fine beer, either for work or pleasure, but you have a trip you’d love to do, tell us where you’d like to go seeking the experience and the community of beer. Who would you want to meet at your destination, who would your travel-mates be, and what would you most want to taste when you arrived?

Details please, whichever way you take this! You’re welcome to pull out the vacation slide show if you wish. By all means have a beer that reminds you of the trip, and describe it if you wish.

The next Session will take place on Friday, July 3, the day after what should have been America’s birthday and the day before the day we celebrate it. Where will you be traveling for the holiday weekend?

 

Filed Under: Uncategorized Tagged With: Uncategorized

National Action Alert: Proposed Increase Of Federal Beer Tax

June 8, 2009 By Jay Brooks

Proposed Increase of Federal Excise Tax A Serious Threat to Small Brewers and Your Beer Choice

Contact Your Senators Now

I received the following action alert from Support Your Local Brewery, a national, grassroots partnership of beer enthusiasts, professional trade associations and brewers dedicated to supporting and protecting the legislative and regulatory interests of small, traditional and independent craft breweries. Most action alerts are state by state and this is the first national one I’ve seen. They’re asking for everyone to contact their U.S. Senator, but especially those of you living in the following states:

Arizona, Arkansas, Delaware, Florida, Idaho, Iowa, Kansas, Kentucky, Maine, Massachusetts, Michigan, Montana, Nevada, New Jersey, New Mexico, New York, North Dakota, Oregon, Texas, Utah, Washington, West Virginia and Wyoming.

The reason these states are so important is that’s where the Senate Finance Committee members are from, so it’s most important that they hear from constituents in their home states.

Here’s the information from the action alert.

Small brewers are facing an imminent and extremely serious threat to their businesses. The consequences of remaining silent have the very real potential of reducing your choice of beer and dramatically increasing the price of any beer that you purchase.

The Senate Finance Committee in Washington, DC is currently considering a proposal to increase and equalize the excise tax for alcohol beverages as part of healthcare reform deliberations. This proposal would triple the excise tax for 4.5% ABV beer and impose even higher excise tax rates for higher ABV beers.

If such a proposal becomes reality, there is no question that many small brewery businesses will suffer, some will close and consumers will face higher prices and diminished choice in the marketplace.
The Brewers Association brewery members and leadership have been actively engaged in building the case against an excise tax increase, recently submitting a letter to the Committee outlining our opposition.

We need you to speak out now. Today or tomorrow at the latest.

If your Senators are not members of that committee, ask them to contact their Finance Committee colleagues and express their opposition to this proposal moving forward.

Your ask of them is simple:

Oppose the Tax Increase. Let them know that you oppose, in the strongest possible terms, raising the federal excise tax on beer because of the serious consequences it would have on small brewers and the craft beer they brew. Additional talking points appear below.

Once again: If one of your Senators sits on the Senate Finance Committee (roster of and links to members below), urge them to oppose this proposal in committee deliberations.

If your Senators are not members of that committee, ask them to contact their Finance Committee colleagues and express their opposition to this proposal moving forward.

Take Action: Call and/or email your Senators’ Washington or district offices and make your personal case against this massive excise tax increase.

 

DEMOCRATSREPUBLICANS
MAX BAUCUS, MT
JOHN D. ROCKEFELLER IV, WV
KENT CONRAD, ND
JEFF BINGAMAN, NM
JOHN F. KERRY, MA
BLANCHE L. LINCOLN, AR
RON WYDEN, OR
CHARLES E. SCHUMER, NY
DEBBIE STABENOW, MI
MARIA CANTWELL, WA
BILL NELSON, FL
ROBERT MENENDEZ, NJ
THOMAS CARPER, DE

CHUCK GRASSLEY, IA
ORRIN G. HATCH, UT
OLYMPIA J. SNOWE, ME
JON KYL, AZ
JIM BUNNING, KY
MIKE CRAPO, ID
PAT ROBERTS, KS
JOHN ENSIGN, NV
MIKE ENZI, WY
JOHN CORNYN, TX

 

ISSUES OF IMPORTANCE TO SMALL BREWERS — EXCISE TAXES

Small brewers are small Main street businesses, typically employing 10 to 50 employees.

Small brewers represent only 4% of the entire U.S. beer market by volume, with 95% of them being very small businesses (producing 15,000 barrels or less per year).

We strongly oppose proposals to increase the excise tax on beer.

  • Proposals to increase and equalize the tax among all types of alcohol will tax small brewers at the highest rates because their specialty, gourmet and innovative beers typically have higher alcohol contents.
  • Brewers already pay a disproportionately higher share of taxes compared with other products – federal, state and local taxes represent over 40% of the retail price for beer while the same taxes equal nearly 24% of the price for all other purchases.

Higher taxes will worsen the economic recession – resulting in less competitive products, reduced sales and revenues, lost jobs and, for some small brewers, business closures.

  • $1 per case excise tax increase will typically cost the consumer at least $1.69 due to successive mark-ups as the case moves from brewer to wholesaler to retailer.
  • Many small brewers are struggling to deal with the consequences of the 2008 spike in ingredient and operational costs.

 

If you want some background on what’s going on with this, here’s where it started with a Senate Finance Committee roundtable in mid-May which then escalated to a written proposal on May 20. This increase is in addition to state excise taxes that breweries have to pay. There’s also additional information at Don’t Tax Our Beer and the Brewers Association’s Excise Tax Resources page.

If you care about the beer you drink and the many small breweries that make it, please take a few minutes out of your day to help keep it affordable and also keep some of them from possibly going out of business. Please reach out to your elected official in the U.S. Senate. They’re supposed to work for you, after all, let them know how you feel.

 

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