April 6, 2007
For our second session of Beer Blogging Friday I went a little farther from home and chose an old favorite, Westmalle Dubbel. Dubbel, of course, doesn’t mean the beer is double anything, but merely that it’s stronger than the single and not as strong as the tripel. It’s all relative, meaning the strength of dubbels [...]
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March 26, 2007
Tomme Arthur from Port Brewing sent me, and a few other brewers, a link to a San Francisco Chronicle article entitled “Food bloggers dish up plates of spicy criticism, Formerly formal discipline of reviewing becomes a free-for-all for online amateurs” by staff writers Stacy Finz and Justin Berton. Now given the internet’s erosion of traditional [...]
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