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MADD Rates The States

November 17, 2011 By Jay Brooks

drunk-driving
According to a press release sent out by the neo-prohibitionist organization MADD yesterday, it’s the five-year anniversary of the launching of their Campaign to Eliminate Drunk Driving® program, which you can tell is all about the results since they went to the trouble to get a “registered trademark” on the name. I also find it somewhat ironic that an organization whose name is “Mothers Against Drunk Driving” has to start a side campaign within its organization to eliminate drunk driving. Isn’t that supposed to be their main purpose? It was, of course — once upon a time — but it’s moved so far from that simple idea now that it seems it’s almost an afterthought so that five years ago they had to create a new program to address the issue of drunk driving.

So yesterday they released the somewhat arrogantly-named “Report to the Nation, which rates each state on its progress toward eliminating drunk driving.” The news is just what you’d expect, indeed what it is every time. “[W]e’ve made substantial progress together, but there is still much work to be done.” And so it goes. Every time. They have to make progress, or why do they even exist, but there always has to be more to do, or else who would keep giving them money? That dichotomy creates contradictions that call all of their assertions into question. For example, on page 6 of the 32-page report, a splash page entitled “A New Hope,” the headline is “drunk driving fatalities reduced by almost half.” And that would certainly be good news, I don’t dispute that. Except that what they refer to as “remarkable progress” in the first paragraph morphs into something entirely different by the second paragraph, which begins: “Despite great progress, drunk driving fatalities have remained relatively stagnant since the mid-nineties, with roughly one out of three highway deaths caused by a drunk driver.” Now how exactly can fatalities be “reduced by almost half” while at the same time “remaining relatively stagnant?”

It’s a game, sadly. Non-profits may not care about profits the way corporations do, but that doesn’t mean they don’t care about money … a lot. They complain constantly about the money that alcohol companies spend on lobbying or influencing policy, but that’s exactly what these neo-prohibitionist groups do, too. Most non-profits may start out with the best of intentions, with a clear goal in mind, but then seem to collapse under their own weight into money-sucking organizations nearly as bad as those they often rail against as they grow larger. In a sense, they become victims of their own success. They become “institutions,” with fixed costs, offices, salaries to pay, consultant fees, marketing materials, advertising, webmasters, etc. They need a lot of money just to take care of their day-to-day costs, never mind whatever they’re trying to achieve. MADD’s gone so far from their original intent that when my son was in kindergarten, he got a bookmark from them during “red Ribbon Week” so he’d know that drugs are bad. Never mind that he parroted that message the next time we tried to give him medicine when he was sick, not quite old enough to process that not ALL drugs were bad.

The “report” also floats yet another made up number of how much it all costs, this time that “drunk driving costs the United States more than $132 billion annually.,” similar to the CDC’s recent $223.5 billion figure, though that was for “excessive alcohol use,” not just driving. Their “research” was done by the Pacific Institute for Research and Evaluation (PIRE), and their figure “includes $61 billion in monetary costs, plus quality-of-life losses valued at $71 billion,” just as notoriously impossible to quantify as lost wages, though they did still try to include “crashes outside of work involving employees and benefit-eligible dependents.” The full study itself, however, is not included in the “report,” just a one-paragraph summary of it so I don’t know all of the particulars.

Another aspect of the report is about “turning cars into the cure,” which really means just “ignition locks,” one of the most invasive ideas ever implemented, especially for first-time offenders who do not constitute the bulk of the problem. What continues to bother me about this is that MADD, and the rest of the Anti-Alcohol bunch, continue to ignore supporting a much better solution, the technology to create cars that drive themselves. That technology is surprisingly close to becoming a reality, with several prototypes in various states of development and being tested. It would virtually eliminate not just drunk driving, but bad driving, texting and telephone issues while driving, and so much more. Just input the address of where you want to go into a computer and the car takes you there while you sit and watch. Instead, MADD seems to prefer technology that punishes. At a minimum, why not support both?

But the bulk of the “report,” around half of it, is their evaluations of how each state is doing to combat drunk driving, at least according to their criteria. They use a five-star scale, with each star representing whether the state does what MADD wants them to regarding the following:

  1. Interlocks for All First-Times Convicted Drunk Drivers
  2. Sobriety Checkpoints
  3. Administrative License Revocation
  4. Child Endangerment
  5. No Refusal

MADD-rating-states-map

Five states got highest marks:

  1. Arizona
  2. Illinois
  3. Kansas
  4. Nebraska
  5. Utah

And like a good bell curve, five got just 1 (nobody got a zero):

  1. Michigan
  2. Montana
  3. Pennsylvania
  4. Rhode Island
  5. South Dakota

There’s also an interactive map where you can see how your state did. California, for example, got a surprising 4. I’m sure Alcohol Justice would disagree with that one.

MADD-rating-states-cal

The states that got a five are still, of course, encouraged to do more. And by more, MADD means for each state to accept what they think is the best approach. Do what we say, or risk a bad rating, that seems to be at least part of the message. With most states receiving a three, there’s plenty of room for improvement, and plenty of need for more fund-raising.

Filed Under: Editorial, News, Politics & Law Tagged With: Anti-Alcohol, Prohibitionists, Statistics

Beer In Ads #478: Eisbär-Braü Schneider Brive

November 16, 2011 By Jay Brooks


Wednesday’s ad is for Eisbär-Braü Schneider Brive. And while I don’t know the pilsner ad’s age, it does contain art nouveau elements, especially those beautiful framing elements, which suggests the decades right before and right after the turn of the 18th century into the 19th. The polar bear with the mug of beer on a tray is cool, too, but that doesn’t look like a pilsner, does it?

eisbar-brau

Filed Under: Art & Beer, Beers Tagged With: Advertising, History

Fomenting Female Fear

November 16, 2011 By Jay Brooks

women
The purported scientific journal Alcoholism: Clinical and Experimental Research has just published another doozy, this one entitled The Legacy of Minimum Legal Drinking Age Law Changes: Long-Term Effects on Suicide and Homicide Deaths Among Women. The idea was to compare people drinking before the age was raised to 21 with when 18-year olds could still legally imbibe, but the conclusions are .. well, off the deep end and unnecessarily alarmist. So, of course, anti-alcohol groups are running with the results, just as you’d expect.

Despite it being in a “scientific journal” it appears to be nothing more than junk science. They start with this premise. “Prior to the establishment of the uniform drinking age of 21 in the United States, many states permitted legal purchase of alcohol at younger ages. Lower drinking ages were associated with several adverse outcomes, including elevated rates of suicide and homicide among youth.” Really? So the other 139 nations who allow people 18 or under are all killing their kids, getting them to commit suicide more often or generally simply not caring about their health. Most of the rest of the world allows their citizens to drink before they turn 21. Apart from the eight countries where it’s illegal for everyone — mostly for religious reasons — only a dozen countries are as high as 21 (only 5 according to Alcohol Problems & Conclusions), like us. Clearly, the rest of the world hates its kids, right?

Here’s the rest of the Abstract:

Methods:  Analysis of data from the U.S. Multiple Cause of Death files, 1990 to 2004, combined with data on the living population from the U.S. Census and American Community Survey. The assembled data contained records on over 200,000 suicides and 130,000 homicides for individuals born between 1949 and 1972, the years during which the drinking age was in flux. Logistic regression models were used to evaluate whether adults who were legally permitted to drink prior to age 21 were at elevated risk for death by these causes. A quasi-experimental analytical approach was employed, which incorporated state and birth-year fixed effects to account for unobserved covariates associated with policy exposure.

Results:  In the population as a whole, we found no association between minimum drinking age and homicide or suicide. However, significant policy-by-sex interactions were observed for both outcomes, such that women exposed to permissive drinking age laws were at higher risk for both suicide (OR = 1.12, 95% CI: 1.05, 1.18, p = 0.0003) and homicide (OR = 1.15, 95% CI: 1.04, 1.25, p = 0.0028). Effect sizes were stronger for the portion of the cohort born after 1960, whereas no significant effects were observed for women born prior to 1960.

Conclusions:  Lower drinking ages may result in persistent elevated risk for suicide and homicide among women born after 1960. The national drinking age of 21 may be preventing about 600 suicides and 600 homicides annually.

Okay, the first thing that should stick out is the statement that “[i]n the population as a whole, we found no association between minimum drinking age and homicide or suicide.” But then they go on to suggest “significant” findings for just women, even though their findings show that for suicide, a woman is only 12% more likely to commit suicide if she starts drinking legally at 18, and 15% more likely to be murdered. That hardly sounds “significant” and seems small enough that statistical error alone could account for some of the difference. But more importantly, it makes no allowance for any of the literally millions of other factors that lead to any person committing suicide or being murdered. And there’s just no causation or direct correlation linking the two outcomes. The difference in time alone could account for the statistical difference. The time when the age was 18 was different than later, when it was 21. Times change, and so accordingly would how people react to it.

And again, even though it’s only women who the “study” found were affected, they note that the “trends were not mirrored among men,” but examining all this data that “proves” a link for women, their answer to why it doesn’t increase a risk for men is this. “It’s hard to say why that happened.” Well, how scientific. When the results are what they’re looking for, they point to the data. When the data doesn’t support the conclusion they want, they don’t know what happened. Hmm.

Join Together’s headline, Lower Legal Drinking Age Linked to Higher Risk for Homicide, Suicide in Women, claims there is a definite link (which the study itself never says). And their graphic shows a presumably passed out woman in front of a blurry empty bottle of liquor. At the end of their article, lead researcher Richard Grucza says the following. “In fact, what we have here is a natural experiment that supports that idea, by demonstrating an unintended but positive consequence that comes from having raised the drinking age.” But there’s nothing natural about that conclusion. Just like MADD in the past has claimed victory against drunk driving deaths while ignoring improved car safety, mandatory seat belt laws and countless other factors, this “study” looks at two cohorts of numbers and jumps to a conclusion worthy of Evel Knievel’s rocket car leap over the Snake River without ever showing a connection actually linking the two outcomes. Really, they just assume there is a connection, presumably for no better reason than they’re looking for one.

It just feels like there’s no real evidence to truly support such far-reaching conclusions, more like they’re using the data to force an outcome. They’ve certainly over-simplified society and the complex ways in which people determine they want out or want to take someone else out. So they blame alcohol, and when people started drinking.

Filed Under: Editorial, News, Politics & Law Tagged With: Cranks, Prohibitionists, Science, Statistics

Oklahoma Beer

November 16, 2011 By Jay Brooks

oklahoma
Today in 1907, Oklahoma became the 46th state.

Oklahoma
State_Oklahoma

Oklahoma Breweries

  • Battered Boar Brewing
  • Belle Isle Brewery
  • Bricktown Brewery
  • The Brothers Stout Brewing
  • Choc Beer Company
  • Coop Ale Works
  • Huebert Brewing
  • Marshall Brewing
  • Mustang Brewing
  • Redbud Brewing
  • Royal Bavaria Restaurant & Brewery
  • SpringLoaded Brewery

Oklahoma Brewery Guides

  • Beer Advocate
  • Beer Me
  • Rate Beer

Guild: No Known Brewers Association

State Agency: Oklahoma Alcoholic Beverage Laws Enforcement Commission

maps-ok

  • Capital: Oklahoma City
  • Largest Cities: Oklahoma City, Tulsa, Norman, Lawton, Broken Arrow
  • Population: 3,450,654; 27th
  • Area: 69903 sq.mi., 20th
  • Nickname: Sooner State
  • Statehood: 46th, November 16, 1907

m-oklahoma

  • Alcohol Legalized: July 15, 1933
  • Number of Breweries: 10
  • Rank: 40th
  • Beer Production: 2,489,794
  • Production Rank: 26th
  • Beer Per Capita: 21.2 Gallons

oklahoma

Package Mix:

  • Bottles: 33.7%
  • Cans: 60.9%
  • Kegs: 5.3%

Beer Taxes 3.2:

  • Per Gallon: $0.36
  • Per Case: $0.82
  • Tax Per Barrel (24/12 Case): $11.25
  • Draught Tax Per Barrel (in Kegs): $11.25

Beer Taxes Over 3.2:

  • Per Gallon: $0.40
  • Per Case: $0.91
  • Tax Per Barrel (24/12 Case): $12.50
  • Draught Tax Per Barrel (in Kegs): $12.50

Economic Impact (2010):

  • From Brewing: $81,054,712
  • Direct Impact: $657,487,878
  • Supplier Impact: $277,783,429
  • Induced Economic Impact: $440,207,379
  • Total Impact: $1,375,478,686

Legal Restrictions:

  • Control State: No
  • Sale Hours: On Premises: 6 a.m. to 2 a.m
    Off Premises: 10 a.m. to 9 p.m. (Mon-Sat)
  • Grocery Store Sales: 3.2 in grocery stores and gas stations all above 3.2% in Retail Package Stores
  • Notes: 4.0% ABV/3.2 ABW or higher only sold at room temperature in liquor stores, Liquor Stores closed on Sundays and some holidays. As of 2007, liquor stores are now open on election days. State law prohibits public intoxication, many counties and cities also prohibit public intoxication.

oklahoma-map

Data complied, in part, from the Beer Institute’s Brewer’s Almanac 2010, Beer Serves America, the Brewers Association, Wikipedia and my World Factbook. If you see I’m missing a brewery link, please be so kind as to drop me a note or simply comment on this post. Thanks.

For the remaining states, see Brewing Links: United States.

Filed Under: Beers, Breweries Tagged With: Oklahoma

Beer In Ads #477: Herbert Leupin’s Manly Kuhles Bier

November 15, 2011 By Jay Brooks


Tuesday’s ad is yet another ad by famed Swiss illustrator Herbert Leupin. Like the last two, I’m not sure what beer this ad is for or when it was created. The ad, of course, is for kühles bier — cold beer — though instead of being like yesterday’s ad showing a “hot” blonde in a swimsuit frolicking in the ocean, this one shows a dashing man about to quench his thirst with a tasty beverage.

plakat-maedchen-2

Filed Under: Art & Beer, Beers Tagged With: Advertising, History, Switzerland

Lew Bryson *Is* The American Beer Blogger

November 15, 2011 By Jay Brooks

lew-bryson
A new project was announced yesterday on Kickstarter starring my friend and colleague Lew Bryson. The project is being produced by Rudy Vegliante of Green Leaf Productions and the idea is to create a series of six half-hour television shows starring Lew. Here’s how the project is described on the Kickstarter project page for American Beer Blogger:

AMERICAN BEER BLOGGER is a half hour television series dedicated to all facets of the ever growing craft beer market. From home brewing, to micro beer; viewers will experience the very best of the craft beer culture. In each episode, Lew will visit a different brewer, each of which has their own sets of quirks and ways of doing things. Lew will talk to these brewers, get to know them, will show us first hand the various methods and techniques used in creating a craft beer. From the tiniest bottler to the largest manufacturer, Lew will get his hands dirty. Topics such as bottling, food pairing, manufacturing, distribution, history, technique (and so much more) will all be touched upon as Lew spends a day with these brewers. Some doing well in the business, others not so well. Thankfully, the DIY nature of this business can lead to some pretty unforseeable results as Lew lends a hand and helps out in any way he can. Lew will show us all the kinds of micro-breweries currently out there. From the smallest, hippest label to large manufacturers.

AMERICAN BEER BLOGGER sets out to entertain the viewer as well as educate on this rapidly growing industry. Through humor and a charming, hands-on host, our show will not only be entertaining for the microbeer enthusiast, but also enjoyable for the average viewer as well.

They’re trying to raise $60,000 in two months to fund the project. There’s a variety of pledge levels available if you’re interested in seeing Lew in his very on TV show — and who doesn’t want that? Levels range from a buck to $10,000, with everything in between, getting you various thanks, credit and goodies for each successive level. For example, at the $1,000 level you get an “associate producer” credit and all six episodes on DVD, along with some additional tchotchkes. Below is video of the proposed project.

The teaser trailer was filmed at Stoudt’s Brewery in Adamstown, Pennsylvania, near where I grew up. And it features Lew doing what Lew does best: drinking, talking, eating and laughing … a lot. And that, I think is a very promising beginning. It seems very natural, a casual look at the brewery and the people behind it. I hope lots of people queue up to help the project get made. I know I’ll help out as best I can. You should to.

I think my only quibble — and it’s really a tongue-in-cheek one — is that title. Lew Bryson is the American Beer Blogger! Certainly he’s “an” American Beer Blogger, but “the” American Beer Blogger? It makes it sound like he’s the only one, or at least the only one who can call himself that; the Steam Beer among us California Commons. Plus, it makes him sound like a superhero.

super-lew

Filed Under: Breweries, Just For Fun, News Tagged With: Pennsylvania, TV, Video

Beer Anniversary: Vanberg & DeWulf

November 15, 2011 By Jay Brooks

vanberg-dewulf-new
Today, 30 years ago, Don Feinberg and Wendy Littlefield launched Vanberg & DeWulf, one of the first companies to specialize in importing Belgian beer to the United States. Originally, they conceived of the company as a way to keep visiting Belgium on a regular basis and see the many friends they’d made when they lived there for three years after college, not realizing they’d be part of a larger movement popularizing Belgian beer in the states. At the time, here’s what they were thinking.

We lived in Belgium for three years right out of college and began importing so that when our companies transferred us to the States we would still have an excuse to return to see our friends and visit the places we loved. What began as a hobby turned into a career, and we have a decades-long wacky, improbable fascination with the culture of the country and its brewers.

As my friend Tom Peters from Monk’s Cafe in Philadelphia put it:

Toast to the pioneers of bringing Belgian beers to the US. Don Feinberg & Wendy Littlefield have been bringing us the likes of Duvel, Boon, Dupont, Scaldis and other top-flight Belgian ales for the past THIRTY YEARS! They were at least a decade ahead of the times. Their portfolio helped me start offering Belgian beer in Philadelphia way back in 1985. Without their efforts Monk’s Café probably would not exist, nor any of the other Belgian beer bars that came along later.

Like many bars and beer establishments, they’re taking part in the Coast-to-Coast Toast tonight, lifting a glass of Belgian beer to Vanberg & DeWulf, and especially to Don and Wendy, for their three-decade efforts.

coast2coast-toast

When I spoke to Wendy last week, she said they expect about 350 places to participate in the toast, and around 200 have even signed-up on the Eventbrite page, where you can see if there’s one going on in your neighborhood. For a full list, by state, of the more than 350 events that were known as of yesterday, check out that list at their C2CT website.

Even if you can’t make it out — I’m staying in and toasting with the missus, for example — toast them in the comfort of your home. It should be easy enough to find one of the great beers they import. Any beer from the following Belgian breweries will fit the bill.

  • Amiata
  • Castelain (also St. Amand)
  • De Cam
  • Dilewyns
  • Dubuisson (Scaldis and Cuvee de Trolls)
  • Dupont (also Moinette, Foret, Les Bons Voeux and others)
  • Slaghmuylder (Witkap Stimulo Singel Abbey Ale)
  • V&D exclusive collaborations with De Troch (Lambrucha)
  • V&D exclusive collaborations with Et Famille (Lambickx)
  • V&D exclusive collaborations with Scheldebrouwerij (Hop Ruiter)

You can also find a list of all 30 of the beers in their portfolio at their C2CT website.

In addition, Don and Wendy have partnered with Untappd, the foursquare of beer. I confess I’ve only been using Untappd for a couple of weeks now, since I finally scrapped my Android for an iPhone 4s. But so far I really like it, in the same way I enjoy checking into Foursquare for absolutely no reason. It’s just fun. Anyway, check in today (and for the next 30 days) with any of the thirty beers in the Vanberg & DeWulf portfolio and you’ll earn a special Belgian beer badge.

BelgianHolidayBadge

In addition to the badge, you’ll also be entered into a contest to win a trip for two to Belgium, courtesy of the Belgian Tourist Office and Delta Airlines.

Here’s an overview of some of their other accomplishments, and Lew Bryson has a nice tribute he did for a local Philly distributor.

Don Feinberg and Wendy Littlefield were the first to import Duvel, Rodenbach, Affligem, Boon lambics, Blanche de Bruges to the USA. They were the first Americans inducted into the Belgian Brewers Guild in its 500-year history. Ever and always they have represented beers from independent family-run breweries. They were the publishers of the first US edition of Michael Jackson’s The Great Beers of Belgium. They founded Brewery Ommegang on a former hops farm in Cooperstown in 1994. Ommegang was the first US brewery dedicated to all bottle conditioned, cork-finished, Belgian-style beers. They introduced the 750 ml format to the US craft beer scene, and built the first farmstead brewery in the US in a century.

I first met Don and Wendy about fifteen years ago when I worked for BevMo. At that time they were not just importers, but had recently founded and built Ommegang in upstate New York, a partnership with Duvel Moortgat and others. I saw and talked to them both for a number of years after that, but then I didn’t see them for a time after Duvel bought them out at Ommegang and they moved to Chicago. Happily, I was reunited with them when the Craft Brewers Conference took place in Chicago two years ago and I attended a Dubuisson (Bush) beer dinner where we had a chance to really catch up, before heading to the Publican for a nightcap or three. I love their passion for what they do, and how much they love and value their relationship with Belgian culture and its brewers. I hope I remain half as passionate for what I do after thirty years. They’re a great example of just how much fun you can have when you really and truly love what you do.

Happy Anniversary Don & Wendy, here’s to thirty more years of great Belgian beer!

Filed Under: Beers, Birthdays, Events Tagged With: Announcements, Belgium, Holidays

Bistro West Coast Barrel Aged Beer Fest Results

November 14, 2011 By Jay Brooks

bistro
On Saturday, the 6th annual West Coast Barrel Aged Beer Fest took place at the Bistro in Hayward. 67 different barrel-aged beers were served to a packed house on a beautiful fall day. Festival goers voting for their favorites chose the following three for the People’s Choice Awards:

  1. Brette Davis Eyes, from Drake’s
  2. Rumpkin, from Avery Brewing
  3. Big Woody Barleywine, from Glacier Brewhouse

Congratulations to all the winners.

Filed Under: Beers, Breweries, News Tagged With: Awards, Bay Area, California

Beer In Ads #476: Herbert Leupin’s Kuhles Bier

November 14, 2011 By Jay Brooks


Monday’s ad is an another interesting ad by famed Swiss illustrator Herbert Leupin. Like the last one, I’m not sure what beer this ad is for or when it was created, though he worked mainly beginning in the late 1930s and then took up painting around 1970. So we can safely say it was between those dates. The ad, of course, is for kühles bier — cold beer — though showing a “hot” blonde in a swimsuit frolicking in the ocean doesn’t really seem consistent with that. Still, it’s a cool ad all the same.

plakat-maedchen-1

Filed Under: Art & Beer, Beers Tagged With: Advertising, History, Switzerland

Next Session A Dickens Of A Topic

November 14, 2011 By Jay Brooks

session-the
Our 58th Session should be a fun one. Our host, Phil Hardy from Beersay, is apparently hoping for an old-fashioned Christmas this year, and at the top of his list is Charles Dickens’ immortal classic A Christmas Carol. Hardy is attempting to merge the two, which, as Dickens himself said of the goal of his novella in the preface. “I have endeavoured in this Ghostly little book, to raise the Ghost of an Idea, which shall not put my readers out of humour with themselves, with each other, with the season, or with me. May it haunt their houses pleasantly, and no one wish to lay it.” We should all aspire to such heights. The basic idea, which by now you must have guessed, is to write about the beers of Christmas past, present and future, or as Hardy tells it in his announcement post, A Dickens of a Topic for December 2011:

A Christmas Carol

The idea for me was based loosely around the visits of three ghosts to Ebenezer Scrooge, but relayed in a post about the beers of Christmas past, present and future.

What did you drink during Christmas holidays of old, have you plans for anything exciting this year and is there something you’d really like to do one day, perhaps when the kids have flown the nest?

Do you have your own interpretation, was Scrooge perhaps a beer geek?

Or maybe it’s all one day. What will you drink Christmas morning, Christmas afternoon and what will you top off the holiday with that evening?

Just a few examples there, but the idea was to keep the topic as open as possible to allow you free rein to write about a subject with a seasonal twist in whatever way the title grabs you.

My own favorite interpretation of A Christmas Carol is the Bill Murray film Scrooged, which I watch each year without fail, tearing up at the end … every … single … time. There, now you now; I’m a sentimental old fool.

Scrooged

Acid rain. Drug addiction. International terrorism. Freeway killers. Now more than ever, it is important to remember the true meaning of Christmas. Don’t miss Charles Dickens immortal classic; Scrooge. Your life might just depend on it…

Or maybe not, but just to be sure, why not write your Dickensian blog post anyway, and post it up on Friday, December 2.

Filed Under: Beers, Just For Fun, News, The Session Tagged With: Announcements, Christmas, Holidays, Literature

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