
Tuesday’s holiday ad is for Carling Black Label from 1955 during their Hey Mabel period of time. The tree is just Mabel hanging “black labels” on it. Now that’s a tree.

By Jay Brooks

Tuesday’s holiday ad is for Carling Black Label from 1955 during their Hey Mabel period of time. The tree is just Mabel hanging “black labels” on it. Now that’s a tree.

By Jay Brooks

A couple of weeks ago, my wife and I attended the Anchor Christmas Party that’s held each year at the brewery. It’s one of the few events I can drag her out to, and it’s always a good time, seeing lots of local friends in the beer community. They put out an amazing spread and, of course, the beer is exquisite. Not much more to say about it, but I thought I’d share a few photos from the event.

Mrs. Brookston Beer Bulletin and me at the annual Anchor Christmas Party.

Zambo (21st Amendment), Rich Rosen (Pi Bar, Chenery Park), Jen Garris (Pi Bar), Sarah, Lloyd Knight (21A), Dave Suurballe (everywhere), James Renfrew (formerly with Potrero Hill Brewing) and Shaun O’Sullivan (21A).

Shaun O’Sullivan and Sarah.

Shaun O’Sullivan, Dave McLean (Magnolia), James Renfrew, Rich Rosen and Dave Suurballe

Me and Fritz Maytag.
By Jay Brooks
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Our 47th Session will be hosted by David Jensen of Beer 47. His topic is “Cooking With Beer,” or as he describes it:
We all know beer is great for drinking but what about using it as an ingredient in cooking? Wine is used as an ingredient for numerous dishes and recipes yet beer seems to be under utilized in cooking. However, with the rise in popularity of craft beer and advocacy from the likes of The Homebrew Chef, I think this trend is slowly changing. For the month of January, Beer 47 will be hosting The Session #47 and encouraging beer bloggers from all over the internet to discuss Cooking with Beer.
Despite my claim that beer is under-utilized there are definitely some uses of beer in cuisine such as beer-can-chicken, beer bread, beer brats, and beer battered deep-fried foods. What else have you made or tasted made with beer?
Since the topic of Cooking with Beer is broad, I invite you to share any experience that you have had with beer as an ingredient in food or for cooking. I only ask that you be sure to include other dishes besides (or in addition to) dessert, the reason being that we have already discussed Beer Desserts for The Session #30. You don’t need to exclude dessert, just please do not limit your discussion to dessert only. If you need some more inspiration for this topic, here are some more ideas:
- Find a recipe that includes beer as an ingredient, share the recipe, cook it, and tell us the results.
- Talk about a meal prepared by somebody else (by a friend or at a restaurant) that used beer as an ingredient.
- What is the best dish you’ve had made with beer? The worst?
What are some of the challenges in cooking with beer whether it be a savory or a sweet dish?- What does beer add to a dish?
So get cooking and whip something up for the next Session on Friday, January 7.
By Jay Brooks

Monday’s holiday ad is for Pabst Blue Ribbon from 1951 and feature some pretty ugly dolls singing Pabst’s slogan of the day, “What’ll You Have.” The Christmas tree has a “Charlie Brown” look to it, as well.

By Jay Brooks

Brian Hunt, from Moonlight Brewing, knows well my unbridled love of beacon and sent me a link to Heavenly Grease — A Pork Nativity Scene. It’s meant in good fun, as evidenced by this description. “Away in an oven just kraut for his bed, the little Lord Jesus lay down his meat head.” But if you read the comments on Slashfood, not everyone thought it was kosher, which I found almost funny in and of itself. Still, I’m hungry now.
“Mary and Joseph are made of sausages and cloaked in turkey cold cuts, while the Three Weiner Wise Guys sport tin-foil crowns. Christ himself is a mini chipolata.”

By Jay Brooks

This week’s work of art is an original oil painting done sometime between the 1920s and 40s. Known only as “Beer Company Oil Painting.” The painting is 28″ x 23″ and can be yours, from Inkwell, for only $2,250.

It’s a pretty cool painting, but it’s a shame we don’t know more about it, especially what brewery may have commissioned it. I picked it today because the old man is wearing distinctive red and green Christmas colors and has a vaguely Santa look to him, what with the white hair and the pipe. But that hat has to go, it makes Santa look like a cab driver.
By Jay Brooks
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Our 47th Guinness poster wasn’t strictly done by John Gilroy, but it does feature his smiling, anthropomorphized glasses looking up at a clock somehow meant to signify Christmas time. The only text is “Christmas — That’s Guinness Time.”

By Jay Brooks

Friday’s holiday ad is a pair of Schlitz winter ads from 1958. They’re almost identical, except that one show a feminine hand while the other a masculine one. The backgrounds re also slightly different, though both show a snowy winter wonderland.
The Female Version:

The Male Version:

By Jay Brooks

Thursday’s holiday ad is for Miss Rheingold of 1958, Madelyn Darrow, who’s getting out of a horse-drawn carriage laden-down with some beautifully Christmas presents. Mine never look that good, though I’m usually too lazy to even include a bow. As far as I’m concerned, it’s the thought that counts, not the wrapping.

By Jay Brooks

Tomorrow is the anniversary of the Wright Brothers plane flying at Kitty Hawk, North Carolina in 1903. Today, 56 years later, the Man Will Never Fly Memorial Society was founded, also at Kitty Hawk, North Carolina. The society appears to be completely tongue-in-cheek, as evidenced by their “history” and “mission.” Still, you have to long any organization whose motto is “Birds Fly, Men Drink.”
Our History
Our Society was born at Kitty Hawk on one of those dark and windy nights when nothing flew; even the seagulls bounced from place to place like hoppy toads. Our founders, who had been invited to attend a ceremony on December 17, honoring a pair of bicycle mechanics from Dayton Ohio, began drinking and thinking on the evening of December 16. They drank and they thought until the myth of the Wright Brothers’ flight in 1903 became as hard to swallow as the bootleg rye they imbibed.
Thus was born the society’s motto: “Birds Fly, Men Drink”. And thus its purpose: Exposure of the widely held myth of machines moving through the air with men “flying” them. This myth, it was clear, had its origins in folklore, long before the Wright Brothers. First came the nonsense of Cupid flying through the air. Then there was the fairy tale of Pegasus, a winged horse. Next came the fabled Arabian carpet. And the bit of flummery about a flying stork that dropped babies down chimneys. Small wonder that humankind, nourished on such nonsense, would believe that bicycle mechanics could move through the air like winged fowl.
Accepting the challenge these myths have perpetuated, The Man Will Never Fly Memorial Society has fought the hallucination of airplane flight with every weapon at its command save sobriety. We remain dedicated to the principle that two Wrights made a wrong at Kitty Hawk.

Our Mission
Members of the Man Will Never Fly Society are not opposed to flight. Birds do it, Bees do it, even educated fleas do it, as Cole Porter once said. But when you stop to think about it, do you actually believe that a machine made of tons of metal will fly? Small wonder that the editor of a Dayton newspaper said, when informed of the mythical first flight in 1903. “Man will never fly. And if he does, he will never come from Dayton.”
The Society’s members believe that balloons fly, but we do not believe in flying machines. Indeed, members of the Society have proposed a variety of apparati for movement through the ozone. One of our members is even cultivating an enormous jumping bean which, when saddled and heated by a laser, will propel a human for great distances.
But let us hear no more of plane moving through the air, unless they are hurled by carpenters. Airports and airplanes are for the gullible. Little do “plane” passengers realize that they are merely boarding Greyhound buses with wings, and that while aboard these winged buses, given the illusion of flight when cloud like scenery is moved past their windows by stagehands in a very expensive theatrical performance.
We ask you to gather under our banner and combat the myth that man can, did, or will ever fly, except in his or her imagination.
